Transcript Meny - The Edge

THE EDGE AS
Bordbestilling / reservation :+ 47 22839090
[email protected]
www.theedgerestaurant.no
CARPACCIO
INDREFILET KALV LIMOUSIN
håndskåret, med sennepsaus,
parmesan og oliven
CARPACCIO
TENDERLOIN VEAL LIMOUSIN
hand-carved, with mustard sauce,
parmesan and olives
Kr. 225,-
BIFF SANDWICH
med okse indrefilet og aspargesbønner
serveres med béarnaise
BEEF SANDWICH
with beef tenderloin and asparagus
beans served with béarnaise
Kr. 225,-
THE EDGE’S
CÆSAR SALAT
med salat, parmesan,
brødkrutonger, kylling,
bacon og cæsardressing
THE EDGE’S
CAESAR SALAD
with salad, parmesan,
croutons, chicken, bacon and
caesar dressing
Kr. 185,-
BLÅSKJELL
dampet med hvitvin og fløte,
chili, hvitløk og friske urter
STEAMED MUSSELS
with white wine and cream,
chili pepper, garlic
and fresh herbs
Kr. 175,-
KALIX LØYROM
med aspargestopper,
økologisk rømme og rødløk,
serveres på minitoast
KALIX CAVIAR
with asparagus, organic
sour cream and red onion,
served on mini toast
Kr. 185,-
KONGEREKER
serveres med mangosalsa,
chili og vaniljevinaigrette
KING PRAWNS
served with mango salsa, chili
and vanilla vinaigrette
Kr. 135,-
LAKSETARTAR
med løk, capers, rødbeter
og pinjekjerner, serveres med
wakame og pepperrotkrem
SALMON TARTAR
with onion, capers, beets and
pine nuts, served with wakame
and horseradish cream
Kr. 165,-
GRILLET KAMSKJELL
serveres med squash puré og sitrongresssky
GRILLED SCALLOP
served with squash puree and
lemon grass gravy
Kr 195,-
FOIE GRAS
Grillet foie gras med chevre, kumquat
og serrano crisp, syltet rødløk og mini toast
FOIE GRAS
Grilled foie gras with chevre, kumquat
and serrano crisp, pickled red onion
and mini toast
Kr 225,-
HJORTEMEDALJONGER
med grov purreløkpuré,
pære og tyttebær,
serveres med viltsjy
VENISON MEDALLIONS
with grainy leek purée,
pear and lingon berries,
served with game sauce
Kr. 325,-
OVNSBAKT LAKS
med sprøstekt serranoskinke,
serveres med økologisk rømme og
kylling- og sitrongresssky
OVEN ROASTED
SALMON
with crispy fried serrano ham
and organic sour cream, served with
chicken- and lemon gras gravy
Kr. 250,-
EDGES PEPPERBIFF
norsk okse indrefilet
EDGE’S PEPPER BEEF
norwegian beef tenderloin
200 gr Kr. 395,300 gr Kr. 495,-
Alle hovedretter serveres med sesongens grønnsaker og valgfrie poteter.
All main courses served with garnish of the season and potatoes of your choice.
Vi bruker Kalv Unik. Den beste kvalitet av kalvekjøtt
LIMOUSIN KALV INDREFILET
LIMOUSIN VEAL TENDERLOIN
LIMOUSIN KALV YTREFILET
LIMOUSIN VEAL SIRLOIN
LIMOUSIN KALV ENTRECÔTE
LIMOUSIN VEAL ENTRECÔTE
MIX LIMOUSIN GRILLSPYD
200 gr. Kr. 475,300 gr. Kr. 575,-
200 gr. Kr. 365,300 gr. Kr. 465,-
SAUSER
200 gr. Kr. 375,300 gr. Kr. 475,-
med marinert entrecôte,
indrefilet og ytrefilet
MIX LIMOUSIN BROCHETTE
with marinated entrecôte,
tenderloin and sirloin
Kr. 395,-
SAUCES
Alle grillretter serveres med 3 sauser:
béarnaise, peppersaus og portvinsaus
All grill dishes are served with 3 sauces:
béarnaise, pepper sauce and port wine sauce
Ovnsstekte poteter eller pommes bistro
Roasted potatoes or pommes bistro
POTETER
POTATOES
Til alle biffretter serveres snacktomat, sesongens grønnsaker, og valgfrie poteter.
All dishes are served with small tomatoes, vegetables of season, and potatoes of your choice.
SJOKOLADEFONDANT
med bringebærcoulis
og vaniljeis
CHOCOLATE FONDANT
with raspberry coulis and
vanilla ice cream
Kr. 145,-
CRÈME BRÛLÉE
CRÈME BRÛLÉE
Kr. 115,-
VANILJEIS
serveres med friske bær
VANILLA ICE CREAM
served with fresh berries
Kr. 125,-
SORBET
serveres med friske bær
SORBET
served with fresh berries
Kr. 125,-
EN KURV MED
FRISKE BRINGEBÆR
serveres med melk, fløte
og engelsk sukker
ONE BASKET WITH
FRESH RASPBERRIES
served with, milk, cream
and english sugar
Kr. 135,-
OSTEKAKE
serveres med
pasjonsfruktcoulis
CHEESE CAKE
served with passion
fruit coulis
kr 135,-
gl. 1/1
Moët og Chandon Impérial Brut, Champagne 160,- 795,Moët og Chandon Impérial Rosé, Champagne 995,Dom Perignon Vintage, Champagne 1995,Krüg Brut Grand Cuvée, Champagne 2200,Cristal Louis Roederer, Champagne 2550,-
Crémant de Bourgogne, Domaine André Delorme, Burgund 545,-
Italia /Italy
Soave Classico San Michele, Ca´Rugato, Veneto 445,Pinot Grigio, Villa Chiòpris, Fruili-Venezia 515,Roero Arneis, Bruno Giacosa, Piemonte 795,Frankrike /France
Sancerre Roblin, Matthias et Emile Roblin, Loire 145,- 665,Chablis Louis Jadot, Burgund 135,- 615,-
Chassagne Montrachet 1er cru «Morgeot» 2010, Gagnard-Delagrange, Burgund 1250,-
Trimbach Riesling Sélection de Vielles Vignes, Alsace
790.Tyskland/Germany
Prüm Essence Riesling, Mosel
405,New Zealand
Yealands Land Made Sauvignon Blanc, Marlboroug
495,-
gl. 1/1
Italia /Italy:
Toscana
Nittardi Chianti Classico, Casanuova di Nittardi, Toscana 775,Vino Nobile di Montepulciano, Poliziano, Toscana 725,Brunello di Montalcino, Col d’Orcia, Toscana 975,Veneto
Ripasso Superiore, Acinatico, S. Accordini, Veneto 145,-
655,Amarone Della Valpolicella Classico Acinatico, S. Accordini, Veneto 890,-
Piemonte
Barbera d’Alba Donna Margaritha, Giovanni Rosso, Piemonte 550,Barbaresco Serraboella, Fontanabianca, Piemonte 895,NO NAME, Borgogno, Piemonte 895,Barolo Ceretta, Giovanni Rosso, Piemonte 1295,Barolo Le Rocche del Falletto 2009, Bruno Giacosa, Piemonte 3900,Barolo Le Rocche del Falletto Riserva 2007 DBL MAGNUM, Piemonte 19000,Frankrike /France
La Serre Grand Cru Classé 2010, Ch. La Serre St. Émilion, Bordeaux 1350,-
Ch. Magdelaine 1er Grand Cru Classé, Saint Emilion, Bordeaux 1650,Spania/Spain
Gaudium Gran Vino, Bodegas Marques de Cáceres, Rioja 1075,Argentina
Terrazas de los Andes, Malbec Reserva, Mendoza 695,Libanon
Chateau Musar, Bekaa Valley
890,USA
Robert Mondavi Private Selection Pinot Noir, California 125,- 595,-
gl. 1/1
The EDGE Ch. St. Maur MAGNUM, Provence, Frankrike
gl. 140,- /Magnum 1200,Excellens Rosé, Marqués de Cáceres, Roija, Spania
575,-
Recioto Della Valpolicella, Acinatico Accordini, Veneto, Italia 140,Aszú 5 Puttonyos, Royal Tokaji, Ungarn 145,Graham´s Late Bottled Vintage, Douro Portugal 85,-
Carlsberg 75,Corona 85,Stella Artois 90,Munkholm, Non alcoholic beer 55,-
Diverse mineralvann 45,-
Cappuccino 45,-
Appelsinjuice/Tranbærjuice 45,-
Kaffe Latte 45,-
Ringi gårdspresset eplemost 65-/145,-
Americano 42,-
San Pellegrino 75 cl. fl. 95,-
Espresso 38,-
Acqua Panna 75 cl. fl. 95,-
Kaffe / Coffee 35,-
Te / Tea 45,-
Akevitt/Bitter
Cognac/Avec
Bache-Gabrielsen Classic X.O. Fine Champagne
115,-
Bache-Gabrielsen Sérénité Grande Champagne
155,-
Bache- Gabrielsen Cuvèe Solène No 99 Vieux
195,-
Bache-Gabrielsen Hors d’Age, Grande Champagne 295,-
Fernet Branca 95,-
Gammel Dansk Bitter Dram 80,-
Gammel Opland 95,-
Jägermeister 85,-
Annet/Other
Bombay Sapphire London Dry Tanqueray No. 10 London Dry Gin 95,125,-
Martell Cordon Bleu 195,-
Absolut Vodka 75,-
Otard X.O. 255,-
Ketel One,Vodka 105,-
Hennessy X.O. 245,-
Don Julio Blanco, Tequila 125,-
Courvosier X.O. 265,-
Zacapa Centenario 23, Rum
120,-
Captain Morgan Spiced Gold 95,-
Calvados Vénérable Groult 165,-
Long drinks 135-
Grappa Jacobo Poli Vespaiolo 125,-
Champagne Drinks 175,-
Jacobo Poli Arzente Brandy 145,-
Irish Coffee 145,-
Ch De Tariquet 1988 Bas - Armagnac 145,Likør
Whiskey/Whisky
Limonio/Limoncello 98,-
125,-
Drambuie 95,-
Ballantine’s Scotch whisky 85,-
Cointreau 95,-
Jack Daniels Single Barrel 135,-
Baileys 70,-
Tullamore Dew
105,-
Baileys Chocolat Luxe 95,-
Glenmorangie - The original 105,-
Sambuca 80,-
Ardbeg 10 Years Old Spør din servitør om spesialiteter fra baren
Ask your waiter for specialties from our bar!