Transcript Document

SUMMER MENU 2015
FIRST & PRIMARY SCHOOL
WEEK ONE
Main Course
Choices
Homemade Dish
Celery
Lupin
Sesame Seeds
Milk-Dairy
Cereals Containing Gluten
Molluscs
Mustard
Nuts
Peanuts
Soya
Sulphur Dioxide
Crustaceans
Eggs
Fish
Monday
Tuesday
Wednesday
Thursday
Friday
Chicken Curry with Basmati
Rice
Mince or Pork Pie with
Creamed Potatoes
Roast Turkey & Stuffing
with
Roast Potatoes
Beef Lasagne with Garlic
Bread
Fish Fingers with
Chips
Macaroni Cheese with
Crusty Bread
Salmon Bites with Potato
Wedges
Chilli Con Carne
with Wholemeal Rice
Meat Free Lasagne with
Garlic Bread
Enchiladas with Chips
Meat Free Mince Pie with
Creamed Potato
Cheese Wrap
with Roast Potatoes
Chicken Chow Mien
Quorn Curry with
Wholemeal Rice
Tomato and Basil Pasta
Bake with Crusty Bread
Vegetables
Sweetcorn
Carrots
Medley of Mixed Vegetables
Green Beans
Baked Beans
Peas
Broccoli Florets
Cauliflower
Sweetcorn
Garden Peas
Salad Bowl
Seasonal Salad
Seasonal Salad
Seasonal Salad
Seasonal Salad
Seasonal Salad
Homemade Fruity
Flapjack
Tutti Fruiti Cake
with Glass of Milk or Juice
Summer Fruit Salad with
Custard
Fruit Desert Whip
Starters or
Sweets
Chocolate & Pear Sponge
with Chocolate Sauce
Vegetable and Fruit in Season Fresh Fruit and Yoghurt Available Daily
SUMMER MENU 2015
FIRST & PRIMARY SCHOOL
WEEK TWO
Lupin
Sesame Seeds
Milk-Dairy
Cereals Containing Gluten
Molluscs
Mustard
Nuts
Peanuts
Soya
Sulphur Dioxide
Crustaceans
Eggs
Fish
Monday
Main Course
Choices
Homemade Dish
Celery
Tuesday
Wednesday
Thursday
Friday
Spaghetti Bolognaise
with Garlic Bread
Savoury Mince &
Yorkshire Pudding
Roast Gammon with Roast
Potatoes
Turkey Curry with
Wholemeal Rice
Fish Portion with
Chips
Vegetable Bolognaise
with Garlic Bread
Meat Free Savoury Mince
& Yorkshire Pudding
Cajun Chicken Fajitas with
Roast Potatoes
Quorn and Vegetable
Curry with Wholemeal
Rice
Homemade Margherita
Pizza with Chips
Chicken and Broccoli Pasta
Bake with Garlic Bread
Cheese Melt
Mediterranean Pasta Bake
with Crusty Bread
Vegetable Bakes with
Parsley Potatoes
Homemade Quiche
with Chips
All Served with Baby
Potatoes
Vegetables
Salad Bar
Starters or
Sweets
Carrots
Cauliflower
Carrots
Sweetcorn
Baked Beans
Sweetcorn
Broccoli
Green Beans
Peas
Garden Peas
Seasonal Salad
Seasonal Salad
Seasonal Salad
Seasonal Salad
Seasonal Salad
Fruit Sponge
with Custard
Fruit Smoothie
Homemade Biscuit with a
Slice of Fruit
Chocolate Brownie
Fruit Muffin
with Glass of Milk
Vegetable and Fruit in Season Fresh Fruit & Yoghurt Available Daily
SUMMER MENU 2015
FIRST & PRIMARY SCHOOL
WEEK THREE
Main Course
Choices
Homemade Dish
Celery
Lupin
Sesame Seeds
Milk-Dairy
Cereals Containing Gluten
Molluscs
Mustard
Nuts
Peanuts
Soya
Sulphur Dioxide
Crustaceans
Eggs
Fish
Monday
Tuesday
Wednesday
Thursday
Friday
Chicken Casserole
with Wholemeal Rice
Savoury Pork Cobbler with
Creamed Potato
Roast Beef & Yorkshire
Pudding with Roast Potatoes
Cottage Pie
Sausage with Chips
Vegetable & Quorn Korma
Curry
with Basmati Rice
Meat Free Savoury Mince
Cobbler with Creamed
Potato
Filled Jacket Potatoes
Quorn and Vegetable
Cottage Pie
Meat Free Sausage
with Chips
Macaroni Cheese with
Crusty Bread
Homemade Pizza Wrap
with Chips
Fish Cake with Potato
Wedges
Tuna Pasta Bake with
Crusty Bread
Sweet & Sour Chicken with
Wholemeal Rice
Garden Peas
Cabbage / Red
Mixed vegetables
Green Beans
Garden Peas
Sweetcorn
Carrots
Broccoli Florets
Carrots
Baked Beans
Salad Bar
Seasonal Salad
Seasonal Salad
Seasonal Salad
Seasonal Salad
Seasonal Salad
Starters or
Sweets
Fruit Crumble or Apple
Cornflake Crunch with Ice
Cream
Oaty Biscuit with Slice of
Apple
Frozen Yoghurt
Peach Sponge
with Custard
Chocolate Crunch Slice
with Glass of Milk
Vegetables
Vegetable and Fruit in Season Fresh Fruit & Yoghurt Available Daily