Transcript Small Plates for the Table… Wood Oven Fired…
Small Plates for the Table…
Minestrone Mista Cavolo Basil Pesto, Gnocchetti Pasta, Fall Vegetables, Parmesan Crostini Tri Color Salad, Balsamic Vinegar, Extra Virgin Olive Oil Baby Kale, Fuji Apples, Golden Raisins, Ricotta, Quince Vinaigrette Barbabietole Heirloom Baby Beets, Burrata Cheese, Pistachio Salsa Verde, Rucola Bruschetta Calamari Saltati * Marinated Tomato, Stracciatella di Bufala, Aged Balsamic Sautéed Calamari, Cannellini Beans, Arugula Cozze alla Mediterrania * Gamberi * Steamed Mussels, N'duja, Spicy Tomato Sauce, Grilled Ciabatta Shrimp "Scampi", Pepperoncini, Cherry Tomato, White Bean Puree Carpaccio di Manzo * Beef Carpaccio, Roasted Garlic Aioli, Crisp Artichokes, Goat Cheese 11 12 16 18 16 17 18 19 22 Salumi Misti Artisanal Salume Plate, Marinated White Beans, Olives Selezioni di Formaggi Salumi e Formaggi Misti Cherry Walnut Bread, Quince Compote, Toasted Hazelnuts Artisanal Salume & Cheese Plate, Ciabatta 17/26 16/27 29
Wood Oven Fired…
Margherita Mozzarella di Bufala, San Marzano Tomato Sauce Bianca Al Salame Ricotta, Goat Cheese, Olives, Garlic, Rosemary Soppressata Picante, Pepperoni, Fresno Chili, Garlic Alla Salsiccia Italian Sausage, Sweet Peppers, Rapini Ai Funghi Wild Mushroom, Crema Bianca, Leeks, Roasted Garlic Al Prosciutto San Daniele Prosciutto, Mozzarella, Wild Arugula, Parmesan 16 17 19 18 17 21 *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shell Stock or Eggs May Increase Your Risk of Foodborne Illness
Housemade & Hand Rolled…
Lasagna "Della Nonna" Spinach Pasta, Braised Beef & Pork Bolognese, Bechamel Sauce Ravioli di Burrata Burrata Cheese Ravioli, Pomodoro Sauce, Basil Pappardelle Bolognese Hand Cut Egg Pasta, Traditional Meat Sauce Tagliatelle “Frutti di Mare" Lobster, Shrimp, Scallops, N'duja Breadcrumbs, Ribbon Pasta Bucatini all‘Amatriciana Guanciale, Pancetta, Pecorino Cheese Sugo all' Osso Buco
Prepared at Your Table…
Veal Osso Buco Ragu, Bone Marrow Risotto, Fontina Cheese Spaghetti alla Chitarra Pecorino Cheese & White Truffles Gnocchi AI Funghi Wild Mushrooms, Arugula & Black Truffles
Fire Grilled & Slow Roasted For Two…
95 61 32oz Bistecca alla Fiorentina for Two * Dover Sole * Roasted Garlic & Aged Balsamic Lemon Caper Sauce & Herb Salad Wood Oven Fired Branzino * Artichoke & Olive Caponata Dentice * Red Snapper, Clams, Mussels, Calamari, Chorizo, Fregola Pasta, Shellfish Broth Scaloppine di Pollo Chicken Piccata, Tuscan Kale, Lemon Braciola di Maiale Wood Oven Roasted Pork Chop, N'duja, Braised Mustard Greens, Pinenuts Mezzo Pollo Grilled Brick Chicken "Scarpariello", Crimini Mushrooms, Cherry Peppers Tagliata di Manzo * New York Strip Steak, Baby Arugula, Parmesan Reggiano 82 62 48 34 28 36 29 54
To Share...
Patate Fingerling Potatoes, Rosemary Polenta Pecorino Cheese, Olive Oil Cavoletti di Bruxelles Roasted Brussels Sprouts, Pancetta Cavolfiori Broccoli Cauliflower, Pepperoncini, Parmesan Broccoli de Ciccio, Tomato, Pecorino 9 10 7 8 9 19 22 28 34 24 37