Transcript Document 7453852

Conditions and challenges to
dairy sector in Bulgaria
Atanas Kiskinov
National Dairy Board
Co-financed by the European Union within
the programme "Europe for Citizens"
2007 – 2013
НАЦИОНАЛЕН МЛЕЧЕН БОРД
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National Dairy Board - structure
• General Assembly
• Board of Directors
•
• Executive Director
• General administration
Administration with specific functions
Eight Regional Dairy Boards:
Sliven, Plovdiv, Kyrdjali, Blagoevgrad, Vratsa, Pleven, Ruse, Dobritch
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National Dairy Board tasks
- Representation and support of its members’ interests before the
governmental and non-governmental institutions, organizations and other
parties.
- Co-operation, assistance and information exchange among its members
- NDB give consultancies and carries out informational campaigns upon
implementation of Bulgarian and European legislation in dairy sector, upon the
Rural Development Programme 2007-2013
- Gives proposals to the Minister of Agriculture and Foods concerning
allocation of financial aid for milk producing
- Carries out activities for the purpose of increasing Bulgarian dairy farms
competitiveness
- Collects and summarizes information coming from the Regional Boards and
if necessary NDB notifies the government and asks for dairy market
interventions
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National DAIRY Board takes part:
• In drawing-up and implementation of dairy
sector strategic plans;
• In drawing-up of dairy sector annual reports
• In developing of legislation concerning dairy
sector
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Allocation of milk producing farms
2005 г.
2006 г.
2007 г.
2008 г.
Number of dairy
farms
152 900
136 400
122 900
103 900
Number of dairy
cows
368 800
345 500
342 500
333 000
Number of sheep
farms
201 700
181 200
172 300
152 700
Number of sheep
1 330 200
1 309 400
1 268 600
1 189 800
Number of goat
farms
229 400
196 400
170 700
154 800
Number of goats
590 200
507 500
446 500
411 700
Number of buffalo
farms
1 200
1 500
1 300
700
Number of buffalocows
4 800
4 300
4 600
5 400
1 508 069
1 515 637
1 327 461
--------
Total milk
production
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Decrease in overall number of
milking animals in Bulgaria
• Jan 1st 2008 – decrease of the total number of animals in
milking farms in relation to the same period of the
previous year:
- Dairy cows decrease 2,8% (332,9 thousand cows),
- Milking sheep decrease 6,2% (1 189,8 thousand sheep),
- Milking goats decrease 7,8% (411,7 thousand goats)
At the end of 2008 total number of milking animals
decreased 2,5% in relation to the end of 2007 and the
number is about 1 822,5 thousand.
Източник: МЗХ
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Farms groups by legislation
•
First group (category)
- Meet veterinary-sanitary requirements for establishment and equipment
- Produce milk with the following indicatior:
Total Bacteria Count < 100 000/ml
Somatic Cell Count < 400 000/ml
•
Second group (category)
- Meet veterinary-sanitary requirements for establishment and equipment
- Produce milk with indicators over
Total Bacteria Count < 100 000/ml
Somatic Cell Count < 400 000/ml
•
Third (category)
-
DO NOT meet veterinary-sanitary requirements for establishment and
equipment
- Produce milk with indicators over
Total Bacteria Count < 100 000/ml
Somatic Cell Count < 400 000/ml
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Брой крави в категоризирани ферми І-ва и ІІ-ра група
60000
46541
44654
57324
54666
52909
48167
2007 г.
2008г.
61903
60441
59064
70000
50000
среден
брой
40000
животн
30000
29393
45
І група
26454
26541
23293
25063
41
41
24
20000
24
41
21
42
20
42
21
42
20
22533
42
21391
41
19
18
18
01.10.07 г.
01.11.07 г.
01.12.07 г.
4
10000
ІІ
28617
26553
0
01.01.07 г.
група
01.04.07 г.
01.06.07 г.
90000
80000
70000
среден
60000
брой
животни 50000
40000
30000
20000
І група
10000
0
ІІ група
01.07.07 г.
01.08.07 г.
01.09.07 г.
80503
76287
80971
82178
84444
2008 г.
64586
63680
41 21392
40
21869
46
20009
18
19
19
01.01.08 г.
01.02.08 г.
01.03.08 г.
47
20016
18
01.04.08 г.
47
19778
18
01.05.2008 г.
47
19542
18
01.06.08 г.
46
18941
18
01.07.08 г.
Източник: МЗХ
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Dairy sector trends
• Increase in the number of the First group farms and
decrease of Second group farms (passing from Second
to First). There is no active efforts for passing from Third
group to First and Second.
• Bigger farms – increase in the average number of
animals per farm
• Decrease in total number of milking animals in Bulgaria
• Decrease in total quantity of milk produced in Bulgaria 7.7% down in relation to the previous year
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Dairy processing companies (DPC) in Bulgaria
Number of DPC
DPC eligible to sell on the EU
market
1989 г.
53
none
1995 г.
826
none
2000 г.
470
4
2003 г.
330
14
2005 г.
273
33
2006 г.
208
34
2007 г.
223
22
Oct 2008 г.
237
86
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Dairy products foreign trade
2005 г.
2006 г.
2007 г.
2008 г.
Jan-Jun
Import, tons
20 944
20 902
29 804
20 223
Export,
tons
18 804
15 854
23 242
14 032
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Milk and dairy products import, tons
Products
2004
2005
2006
2007
2008
Jan-Jun
Milk, cream - non-concentrated and nonsweetened
198
183
294
4 477
4 076
12 168
8 380
8 183
11 107
9 393
75
129
167
752
387
Whey – concentrated or powdered
5 845
6 668
7 299
7 678
3 482
Butter
2 040
1 861
1 361
1 693
1 273
Cheese
4 107
3 723
3 598
4 097
1 612
24 433
20 944
20 902
29 804
20 223
Milk and cream – concentrated and
sweetened
Yoghurt and yoghurtlike products
Total
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Milk and dairy products export, tons
Products
2004
2005
2006
2007
2008
Jan-Jun
Milk, cream - non-concentrated and nonsweetened
225
266
316
672
531
Milk and cream – concentrated and
sweetened
76
28
79
1 047
480
Yoghurt and yoghurtlike products
108
239
1 100
4 334
2 826
Whey – concentrated or powdered
2,5
6
4
64
55
Butter
149
2 366
570
1 083
503
Cheese
15 228
15 899
13 784
16 042
9 617
Total
15 788
18 804
15 854
23 242
14 032
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Dairy sector opportunities
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Improvement of produced milk quality
Extension of farms’ capacity
Implementation of new technologies and genetics practices
BIO-Agriculture development
Development and launching of new dairy products
Positioning and promotion of new dairy products
Improvement and strengthening the connection between milk
producers and dairy processors
Improvement of management knowledge and abilities, as well as
the effectiveness, of dairy farms and dairy companies
Opportunities of Rural Development Programme
Structural switch to milk-sheep-breeding, milk-goat-breeding, milkbuffalo-breeding
Legal protection of traditionalli specified products
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Dairy sector threats
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•
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High number of small and uncompetitive farms
Decrease in number of farms
Import competitive pressure
Low rate of waste conversion solutions
Low productiveness, low level of genetics used in the farms
Decrease of overall milk production
Serious differences in raw milk quality
High expenses concerning quality control in farms
Lots of farms will die for not meeting the hygiene requirements
Economical instability decreases the farmers’ willingness to invest
and improve milk quality
• Poor management knowledge and abilities in farms – high expenses
• Low consumers’ purchasing capacity
• Social risks concerning the owners and employees of the closed
farms
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Troubles
• Government cannot answer effectively to the dairy sector crisis
• There are not clear priorities and goals of the state financial aid –
even farms not meeting the requirements gain financial support
• Slow and ill-working cow milk quota system
• Long delay in establishment of specialized laboratories for raw milk
quality control
• Bank credit crisis – impacts on the process of gaining support
through the Rural Development Programme
• Usage of plant fat and other supplements in traditional products
which leads to loss of trust on the Bulgarian and foreign market.
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Opportunities
• Measures for making it easier for the dairy farms to gain bank
credits.
• Developing of new dairy products, promotion and common
efforts for expanding the dairy market
• Prolonging the transitional period after 2009 for farms working
on projects under Rural Development Programme
• Differentiation in financial support between business-oriented
big farms and small farms (socially significant)
• Development of integral strategic plan for dairy sector
development with the active participation of branch
organizations
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Thank you for your attention!
Contacts:
E-mail: [email protected]
Тel: 02/942 1999
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