Document 7304400

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NATIONAL HORTICULTURE MISSION
IN
CHHATTISGARH
June 28, 2006
DIRECTORATE OF HORTICULTURE
DEPARTMENT OF AGRICULTURE
A-7, VIP ESTATE, KHAMHARDIH, SHANKAR NAGAR, RAIPUR [C.G.]
Phone : 2284955, Fax : 2283505
Email: [email protected]
Chhattisgarh State

Three distinct agro-climatic zones - distinct climatic
and edaphic characteristics provides opportunity for
diverse Horticulture crops.
Major fruit crops
Major vegetables
Major spices and
aromatic crops
Mango, Litchi, Cashew, Chickoo, Lemon,
Custard-apple etc.
Cucurbits, cole crops, Potato, Okra and leafy
vegetables.
Chillies, Ginger, Onion, Garlic, Coriander,
Lemon grass, Patchouli, Khus, E. Citriodora,
Palmarosa, Jamarosa
Highlights

Suitability of the climate - (early Dasheri fruits in May, successful growing of
Potato in both Rabi and Khareef season in Ambikapur).

Traditionally rich pockets of specific crops - like Tomato in Pathalgaon block of
Jashpur and Potato in Mainpaat of Ambikapur district and Pandrapaat of Bageecha
block of Jashpur).

Adjoining markets - State is surrounded by the 5 states of Madhya Pradesh
(Bhopal, Jabalpur), Orissa (Sambalpur, Bhubaneshwar), Jharkhand (Ranchi),
Uttar Pradesh (Varanasi), Maharashtra (Nagpur), and Andhra Pradesh
(Hyderabad, Vizag)..

Large area for Kharif (Sarguja and Jashpur) as well as Rabi (entire state) Potato
production

Harnessing of the climatic factors for maximum growing period (which gives
opportunity of growing off season vegetables).

Rapid growth for commercial hi-tech cultivation of vegetables and Banana, and
Papaya.

Assured marketing arrangements have been made for sufficient period (through
advance signing of MoUs).

Sufficient infrastructure for the seed production programme although
requires further strengthening.

High-density plantation of Mango and Cashew to fetch maximum yield.
Progress Under National Horticulture Mission in Chhattisgarh
2005-06
Rs. In Lakhs
(Upto Month of May 2006)
S.
No.
Programme
Target
Phy
A.
Plantation
Infrastructure &
Development
1
Production of
planting material
Achievement
Fin
Phy
Remarks
Fin
(i) Model Nursery
(4 ha.) in Public
Sector
(a) Mango
2
36.00
2
36.00
(b) Cashew
2
36.00
2
36.00
(c) Litchi
1
18.00
1
18.00
(d) Aromatic plant
2
36.00
2
36.00
(e) General Nurseries
2
36.00
(f) Vegetable Nursery
in Private Sector
2
3.00
-
-
The amount has been
transferred to the
District Mission
Committee and
preparation of
Detailed Project
Report (DPR) for
Nursery Development
is in progress
S.
No.
2.
Programme
Target
Phy
Fin
(g) General Nurseries
(Small) (Public sector)
10
15.00
Sub-total
21
180
Achievement
Phy
7
Remarks
Fin
126.00
Vegetable Seed
Production
(a) Public Sector Joint
Venture
30.00
(b) Seed production
(Govt. Nurseries)
(in ha.)
150
75.00
(c) Seed Infrastructure
(Public Sector)
2
10.00
(Private Sector)
4
5.00
Sub Total
156
120
MOUs for vegetable seed
production at State Vegetable
Seed Production Farm, Bana
(Raipur) in joint venture with
reputed seed companies, are in
pipeline.
10 application have been received
and will be finalized upto 2nd
week of July
0
0
S.
No.
3.
Programme
Target
Phy
Fin
Achievement
Phy
Remarks
Fin
Spices Production
(a) Garlic
1000
112.50
486
54.7851
6
The allotment in the NHM Action Plan
for spices development has been given
for Rs. 5625 per ha. whereas in the
NHM Guidelines, issued by GoI, the
cost norm per ha. for subsidy
component is proposed at Rs. 11250/-.
Due to unavailability of quality seed
material of Garlic, the target is nearly
50% completed.
(b) Chilli
1000
112.50
1600
98.1312
Instead of garlic and coriander (due to
unavailability of quality seed material),
area under chillies was increased and
target has been achieved under spices
development programme.
(c) Coriander
1000
112.50
250
3.50
(d)Ginger
2000
225.00
2000
199.00
Sub Total
5000
562.50
4336
355.41
Ginger is being taken up in 7 NHM
Districts. Ginger procurement has
started and going to be planted
between 2nd and 3rd weeks of June
and payments are yet to be made to the
tune of Rs. 2 crores which are due as of
now.
S.
No.
4.
Programme
Target
Phy
Achievement
Fin
Phy
Remarks
Fin
Establishment of New
Gardens (Ha.)
(i) Fruits (Perennials)
Mango
2000
225.00
*
*
Litchi
500
56.25
*
*
Cashew
1500
84.37
*
*
Lime
1000
112.50
*
*
Sub Total
5000
478.12
(a) Small & Marginal
farmers
200
24.00
35
39.375
(b) Other farmers
200
15.84
30
33.75
Sub Total
400
39.84
65
73.13
(a) Small & Marginal
farmers
3670
412.88
218
24.00
(b) Other farmers
3670
412.88
Sub Total
7340
825.75
218
24.00
* Due to the finalization of the NHM
Action Plan in the month of October
2005, plantation programme will be
taken up in the Kharif 2006.
(ii) Flowers
(A) Loose flowers
(iii) Spices & Aromatic
plants
218 ha, area Palmarosa is being taken up
S.
No.
Programme
Target
Phy
Fin
Achieveme
nt
Phy
Remarks
Fin
5.
Rejuvenation of old
orchards
2450
367.50
0
0
Area of old orchards of Cashew,
Ber, and guava have been identified
in clusters and rejuvenation of the
orchards will be taken up between
the months of May to September.
6.
Creation of water
resources Community
tanks on farm ponds on
farm water reservoir(No) with use of plastics
16
160.00
0
0
Survey work is ongoing for creating
water resources on community
lands in selected clusters. Each
district has been given a target of
30-35 Borewells and they are going
to be implemented in clusters in
community mode. Areas are
identified and physically digging of
the borewells is in progress.
7.
Protected Cultivation
Shade Net
200
7.00
-
-
Plastic tunnels
100
5.00
-
-
Selection of beneficiaries is going
on.
Green House (Marginal)
10
12.50
-
-
(Others)
20
43.00
-
-
Sub Total
330
67.50
0
0
S.
No.
Programme
Phy
8.
Promotion of IPM
9.
Organic Farming
10.
Target
1000
Achievement
Fin
10.00
Vermi-compost Units of
minimum 100 running m pits
with with cover (1m x 100)
3266
979.81
(A) Field level training &
Printing literature
0
475
1. Pack House (25% Subsidy of
10.00 lakhs)
7
17.50
2. Leaf/Root collection center
for aromatic plants
12
30.00
3. Estt. Of oil Extraction Unit,
[25% subsidy on 5.00 lakh
ie.1.25 lakh]
80
100.00
4. Cold Storage Units (Estt.
Cost @ 200.00)
4
200.00
5. Ref. Vans (Estt. 24.00 laksh)
4
24.00
Sub Total
107
371.50
(B) Post-harvest management
Phy
0
Remarks
Fin
0
Programme under Promotion of
IPM will be taken up during
Kharif 2006.
Vermicompost units will be
established in the selected clusters.
One shed with Asbestos sheet
under which 4 Tetra Vermibeds
will be developed for 15 tons of
Vermicompost and 100 litres of
Vermi-wash will be produced
behind every hectare unit.
0
45.73
841
S.
No.
11.
Programme
Target
Phy
Fin
Extension TechnologyEstablishment of
Marketing
Infrastructure for
horticulture produce in
Govt./Private/Cooperati
ve sector
(a) Wholesale markets
(b) Rural Markets/Apni
Mandis(15.00 lakh 25%)
14
52.50
(c) Functional
Infrastructure for
collection, grading
etc.(15.00 lakh - 25%)
14
52.50
Sub Total
28
105.00
Achievement
Phy
Fin
S.
No.
12.
Programme
Target
Phy
Fin
Achievement
Phy
Fin
PROCESSING & VALUE
ADDITION
(I) Establishment/Upgradation/
modernizastion of processing units
for horticultural crops for value
addition
(a) Alovera Gel Extraction Unit
7
13.13
7
13.13
(ii) Establishment of food parks
(common facilities)
Sub Total
Total Project Cost
13.
4755.65
624.28
62.38
Mission Management
5% of the Total Project cost
(a) Purchase of Vehicles (Utility Van)
9
49.50
(b) Computer & Hardware
8
24.00
(iv)Technical Support Group (TSG)
Institutional strengthening
200
Sub Total
273.50
62.38
Grand Total
5029.15
686.66
Total amount received
approx. Rs. 20 crores.
SPECIAL APPROACHES
AND
IMPLEMENTATION STRATEGIES
Implementation Strategies for the Mission :
 Cluster Approach
 Chhattisgarh Horticulture Model
 Community Bore-well
 Organic farming
 Post Harvest Management
 Advanced Marketing Arrangements – MOUs
 Involvement of Private/ Non-Governmental/
Governmental (NABARD & CIMAP) Technical
Organizations in implementation
Cluster Approach
 200-250 Hectares in one patch.
 To obtain this, selection of 10-20 villages within 25-30 Km radius.
 In one village, there should be minimum 10 Hectares.
 Currently 35 Clusters (2005-06 Plan) have been identified. The
Macro-management works are being done in approximately 43
Clusters.
CLUSTER
MAP
District
1
32
28
35
31
27
29
6
19
20
4
17
3
1
9
16
7
8
Durg
2
23
A
Risda (Musturi)
4
Pipartarai
5
Ghanaghat (Lormi)
6
Kotmi (Pendra)
7
Durg
25
8
B
24
9
22
5
18
3
Jagdalpur
11
C
13
Kilepal
14
Arenga
15
Tewansa
18
15
Sonarpal
Ghat Padmur
Kabirdham
Birkona (Kavardha)
Newergaonkala (Bodla)
17
11
Palwa
12
16
14
Chikhlinana (Aheri)
Turtianala (Bemetra)
10
D
Pandaria (Pandaria)
19
Korba
Hardibazar
20
E
Bhilai Bazar
21
Tuman
22
Chakamar
10
13
23
Raigarh
24
F
12
Kharra
Bhagora (Tamnar)
25
Pata (Tamnar)
26
Chharratagar (MicCL)
27
Sarguja
28
G
29
30
Kodri (Udaipur)
Korma (Pratappur)
Lakhanpur
Sarguja
Cluster
(Block)
Lateri
(Sunajpur)
31
Darima
(Ambikapur)
32
Salcala
(Ambikapur)
33
Kateroli
(Prem Nagar)
34
Gujarwar
35
Sontarai
Dhamdha
21
26
District
Salfa (Patharia)
Mangla (Bilha)
2
34
30
Bilaspur
Cluster (Block)
IMPLEMENTATION UNDER CLUSTER APPROACH
 As per provision under clause 8.28 of the NHM Guidelines,
Technical Organisations have been invited through EoI to
support the Department in following activities:
 Identification of farmers, motivating farmers and formation
of clusters.
 Conducting Cluster Level Trainings on-site as well as off-site.
 Preparation of subsidy cases.
 Generating awareness among cluster farmers.
 Preparing farmers and their sites for plantation activities to
be undertaken by the Department.
 Preparation of Cluster Irrigation Plans (Based on community
concept)

103 Technical organizations applied.

Scrutiny done by the Selection Committee on the basis of fixed criteria such as
presence of Horticultural Graduates and Post Graduates in the organizations,
Technical and relevant experience and submission of appropriate documents
as per the Terms of Reference.

12 selected for supporting Departmental Activities.

These Technical organizations will be paid @ Rs. 1500 per farmer.

For single cropped Micro-clusters Rs. 500 will be paid per farmer.

Each Cluster document contains
i.
Village wise farmer’s list and the selected crops along with their Khasra
numbers (Main Cluster Data – MCD)
ii.
Cluster Irrigation Plan (CIP)
iii. Cluster Processing Plan (CPP)
iv. Cluster Extension Plan (CEP)
ESTABLISHMENT STRATEGY
 Establishment of Staff : Cluster Coordinator at the Cluster level - 1
 4-6 Assistant Cluster Coordinators (3-4 villages per
ACC)
 Village level Facilitator – 1 for each village
REPORTING METHODOLOGY

Cluster Coordinator reports to NHM Cell at the
Directorate level.

Reporting to be done on Daily Basis in prescribed format.

Dailey Reports to be sent via, Email, Fax or in person or
any other possible communication source.

Failure to comply to reporting leads to termination of
contract.
WHEN
Time Schedule
The Plantation should be completed by the
10th of July, 2006 in case of normal
monsoon or according to setting of
monsoon.
Chhattisgarh Horticulture Model
An innovative approach for development of Horticulture Sector in
the State:

Orchard Development

Compulsory Intercropping

Drip Irrigation

Cow based organic farming / Vermi-composting
Orchard Development

Focus on development of orchards of Mango, Cashew, Litchi and
Lime as main crop on farmer’s fields.

Four Crops selected as per Agro-climatic zones of Chhattisgarh.

Due to long gestation period from orchards, compulsory
intercropping is promoted.
Compulsory Intercropping

Vegetables, spices, medicinal and aromatic crops promoted as
intercrop between main fruit orchards.

This is done to enable better utilization of land resources.

Farmers can take benefit from first year itself from these intercrops.

Actual benefits from orchards will come in long term.

Farmers can take variety of intercrops.

Aromatic crops have good potential as intercrop as once planted, the
farmers can harvest the crop multiple times, less diseases, farmer
friendly crops, periodical income possible with good market demand
having covered by marketing linkages.
Drip Irrigation

Better utilization of water from same resources.

Wider distribution of water possible.

Prevention of wastage.

Better crop growth and yield due to uniform and regulated supply.
Cow based organic farming / Vermi-composting
 Establishment of Vermi-compost Units on farmer’s field is promoted
as per following specifications:
For one hectare Material Proposed
 7 to 8 HDPE Tetra Pack for establishing unit to supply vermicompost or one hectare.
 The Cost of Tetra Pack will be approximately Rs. 20000.00
 Vermi-culture and bio-decomposer of Rs. 10000.00 will be
provided to the farmer for one ha.
 The farmer will prepare temporary shade with his own
resources.
Advantages of Tetra
Pack Unit
 From one Tetrapack 0.75 Tons Vermi-compost will be produced
in three months I.e three tons Vermi-compost from one year.
 8 Tetra Units will 24 Tons Vermi-compost in one year.
 Apart from Vermi-compost, 200 Ltrs. of Vermi-Wash may be
collected for spraying on the crops.
Collection of Vermi-wash
Community Bore well

Community bore-wells being dug on farms of cluster of farmers in
community approach.

Care is to be taken to dig bore wells that at least one acre of land of
each of the farmer of cluster/ group is irrigated and at least one borewell caters to 10-15 acres.

Suitable sites to be identified for digging of Bore –well based on
resistivity survey.

Bore-wells to be dug according to rates approved by the
Ziladhakhsha/ PHED Department.
Post Harvest Management
COMPONENTS




Grading
Processing
Marketing
Storing – for better market price (in case of
flowers, walking coolers)
INITIATIVES
 Promotion of Plasticulture –Plastic
Crates to beneficiary farmers
 Installation of Fruits, Vegetable Graders
and Packing Machines – Bana (Raipur)
and Durg
 Banana Grading and Waxing – Bana
(Raipur)
 Potato Grader – Sarguja
 Tomato Grader - Jashpur
Advanced Marketing Arrangements – MOUs
Crops taken under MOUs
Crop
Area
Khus (Vetiver) dried roots
1000 acres
Patchouli – Dried leaves
1000 acres
Gherkin – fruits
50 acres
Lemon grass – oil
500 acres
Jamarosa – oil
1000 acres
MOUs in Pipeline
Crop
Area
Aloe vera
1000 acres
Lemon Grass
1500 acres
Palmarosa
2000 acres
Patchouli
1000 acres
Dry Red Chillies
5000 acres
E. Citridora
2000 acres
Vetiver
1000 acres
SPECIAL ACHIEVEMENTS
 Organized National Flower Show in February 2005. Show organized to
educate and promote farmers in commercial floriculture.
 Organized National Vegetable Conference in March, 2005 to promote
vegetable cultivation and expert consultations with resource persons
from reputed institutions like NHRDF, APEDA, ICAR, IIHR etc.
 Organized series of training programmes with 16 trainings on Cowdung based organic farming/ Vermicompost and preparation of VAM
bio-fertilizer.
 M.O.U. for Horticultural crops viz. Khus, Patcholi, Gherkin, Lemon
Grass, Jama rosa covering an area of 3550 acres already signed.
 M.O.U. for Horticultural crops viz. Aloe vera, E.citrodora covering an
area of 7050 acres in pipeline for signing.
 Biosys India Pvt. Ltd, Delhi, agreed to purchase organic produce of 17
varieties of fruit, vegetables & aromatic plants through MOU for area
to the tune of 1480 acres. Efforts initiated for organic certification
process of organic farming with S.G.S. Company of Germany
(Registered country office located at Delhi are in the process.
 HCM – comprising 4 components - Orchard Development, Inter
cropping, Drip Irrigation, Vermi-Compost.
NATIONAL HORTICULTURE MISSION
IN CHHATTISGARH
Action plan 2006-07
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