Transcript HALLOWEEN MENU

HALLOWEEN MENU Friday Dinner Four courses £22.50 with coffee or tea Bruschetta alla zucca e olive / Pumpkin and olive bruschetta (V) Antipasti Starters Zuppa di zucca, spaghetti di zucchine, pane all`aglio / Pumpkin soup, courgette spaghetti, garlic bread (V-­‐Gfo) or Gnocchi fritti con zucchine / Fried gnocchi with courgette (V) or Tortino di parsinache, funghi e formaggio / Parsnip, cheese and mushroom cake, vegetable ragout (Vo-­‐Gf) or Insalata di zucca, datteri e mandorle / Sliced pumpkin, almond and date salad, beetroot dressing (V-­‐Gf) Secondi Main Courses Tortelli zucca e amaretti / Tortelli filled with pumpkin and amaretti or Risotto ai funghi porcini / Wholemeal risotto with cep mushrooms (Vo-­‐ Gf) or Rotolo di zucca e patate, farcito con melanzane e mozzarisella, purea di cavolo rapa Pumpkin and potato roulade, filled with aubergines and rice milk mozzarrisella, celeriac puree and cucumber salad (V) or Millefoglie al caprino e rucola con borlotti / Millefeuille of goats cheese and rocket, borlotti beans and crispy pumpkin (Vo) Side order Mixed salad, green salad, fresh cut fries, roast potato with garlic and rosemary, zucchine fritte, Tomato and onion salad. £ 3.00 each Dolci Dessert Torta al cioccolato / Chocolate vegan cake, pumpkin ice cream (V) Crostata di zucca / Pumpkin tarte (V) Selezione di gelati e sorbetti / Selection of ice cream and sorbets (V-­‐Gf) Tiramisu` alla zucca / Pumpkin tiramisu V= vegan Vo=vegan option Gf=gluten free Gfo=gluten free option Service charge is at your discretion VAT is included