Transcript Three Kings’ Day - IES Juana I de Castilla. TORDESILLAS.

Christmas
in
Spain
IES Juana I de Castilla
•
All the images were taken from Google images. The videos were taken from Youtube
Christmas in Spain
December in Spain means Christmas.
Christmas lights are lit up in the streets. People decorate
their houses with ornaments, Christmas trees and other
items such as the Nativity scene.
It is typical to eat sweets and nougat at Christmas.
by Juan Carlos
Click on the image to
watch the Christmas
lottery advertisement
Click on the image to watch the draw
by Samuel and Víctor
CHRISTMAS EVE
Many families decorate their houses with little
figures representing the birth of Jesus and some
others with a Christmas tree.
Families have dinner together. It is typical to eat
turkey, suckling pig or little lamb.
At night, catholics go to a mass to celebrate the
birth of Jesus.
by Mizael and Ángel Luis
CHRISTMAS DAY 25th
Catholics get up to go to mass at 12:30 in the
morning. This tradition is becoming less and
less popular. After the mass ,all the family
members have a drink in different bars. After
that, they go home to have lunch together in
the their houses. The typical meal includes:
fish soup, suckling pig or little lamb. The
dessert is usually nougat and shortbread.
There a very famous brand of shortbread from
Tordesillas: “ El Toro De La Vega Shortbread”.
by Lilian and Rebeca
by Desiree and Raúl
CLICK ON THE IMAGE TO WATCH A VIDEO ABOUT THE SPANISH “COUNTDOWN”
by Lara, Olaiz and Andrea
by Sandra Escudero and Sandra Casado
CLICK ON THE IMAGE TO WATCH A VIDEO ABOUT THE PARADE
by Elisabet and Jesús
Three Kings’ Day
It is celebrated on 6.January. On 5
January at night children prepare
glasses of milk and biscuits for
the kings.They prepare water for
the camels too. Children get
excited and it is dificult for them
to sleep.
In the morning children get up and
run to find the presents under the
christmas tree. They unwrap the
presents and they play with their
new toys.
In the afternoon families have lunch
together and for dessert they eat
“roscón”, a type of cake with
cream with a little surprise in it.
by Angélica and Noelia