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Winter 2013 Week 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Chicken Korma Keema Curry with Potato & Peas Fish Curry Potato and Lentil Curry Italian Beef Lasagne Lamb Dhansak Roast Chicken Chicken Forestiere Crisp Fiery Battered Fillet of Fish Homemade Tartare Sauce Black Eyed Bean and Potato Burrito Aubergine and Chickpea Dhansak Cheese, Leek and Potato Pie Goats Cheese and Caramelised Onion Open Tart Tortellini Tomato and Crème Fraiche Cous Cous Bombay Potatoes Crispy Roast Potatoes New Potatoes Chunky Chips Oat Crusted Bloomer Sesame Seed Loaf Floured Plait Crown Loaf Poppy Bread Sweetcorn Carrot Or a Mixed Side Salad Garden Peas Cauliflower Or a Mixed Side Salad Puree of Swede Savoy Cabbage Or a Mixed Side Salad Carrot Broccoli Or a Mixed Side Salad Minted Garden or Mushy Peas Or a Mixed Side Salad Apple and Cinnamon Twice Baked Crumble With Bay Custard Or a piece of Fresh Fruit Gingerbread Cake with Vanilla Custard Or a piece of Fresh Fruit Bread and Butter Pudding with Vanilla Custard Or a piece of Fresh Fruit Jam Roly Poly With Vanilla Custard Or a piece of Fresh Fruit Seasonal Fresh Fruit Salad Or a piece of Fresh Fruit Winter 2013 Week 2 MONDAY TUESDAY WEDNESDAY THURSDAY Lamb Kofta Chicken Korma Beef Jollof Mild Vegetable Curry Chicken Sausage and Gravy Moroccan Beef Stew Breast of Turkey PotRoasted in Sweet Paprika Served with Cranberry Sauce and Gravy Mexican Chilli with Tortillas Cajun Battered Fillet of Fish With Sweet Chilli Sauce Tuscan Bean and Butternut Risotto Spicy Quesadilla Vegetarian Cottage Pie Macaroni ‘Double Cheese’ With Leeks Falafel with Pitta Bread Colcannon Spiced Cous Cous Crispy Roast Potatoes Rice Chunky Chips Floured Loaf Wholemeal Loaf Seeded Loaf Garlic and Herb Bread Classic Bloomer Broccoli Puree of Swede Or a Mixed Side Salad Minted Peas Carrot Or a Mixed Side Salad Fresh Cabbage Honey Roast Parsnips Or a Mixed Side Salad Carrots Sweetcorn Or a Mixed Side Salad Minted Garden or Mushy Peas Or ‘Healthy Salad for Falafel’ Warm Lemon and Almond Pudding with Custard Or a piece of Fresh Fruit Caramelised Apricot Custard Tart Wild Berry Fool With Shortbread Fingers Or a piece of Fresh Fruit Marble Sponge With Vanilla Custard Or a piece of Fresh Fruit Dutch Apple Pudding with Custard Or a piece of Fresh Fruit FRIDAY Or a piece of Fresh Fruit Winter 2013 Week 3 MONDAY TUESDAY WEDNESDAY THURSDAY Chicken Tikka Masala Quorn & Sweet Potato Curry Jamaican Fried Chicken Chicken Balti Salmon Tortellini and Dill Bake Beef Cobbler Roast Topside of Beef Served with Roasted Gravy Makhani Chicken Crispy Battered Fillet of Fish Home Made Tartare Sauce Roasted Vegetable Calzone Pan Haggerty Leek and Cheese Patties Goan Vegetable Curry Penne Pasta and Seasonal Vegetable Bake Creamed Potatoes Crispy Roast Potatoes Basmati Rice Chunky Chips Garlic and Herb Bread Floured Loaf Crown Loaf Sesame Seed Twist Poppy Bread Garden Peas Coleslaw Or a Mixed Side Salad Carrot Broccoli Or a Mixed Side Salad Pickled Red Cabbage Diced Swede Or a Mixed Side Salad Carrots Sweetcorn Or a Mixed Side Salad Minted Garden or Mushy Peas Or a Mixed Side Salad Apple and Blackberry Twice Baked Crumble With Vanilla Custard Or a piece of Fresh Fruit Sticky Toffee Pudding With Custard Rich Chocolate Sponge With Vanilla Custard Or a piece of Fresh Fruit Apple Samosa With Bay Custard Or a piece of Fresh Fruit Eton Mess Or a piece of Fresh Fruit FRIDAY Or a piece of Fresh Fruit