Transcript MENU Week Commencing 03rd September 2012

Week Commencing 22nd
MENU
June 2015
Hot Meal
Vegetarian
Salad Bar
Dessert
Asian Style Lemon Chicken
Egg Noodles
Stir Fry Vegetables
Mediterranean Vegetable Lasagne
Mixed Leaf Salad
Kiln Roast Salmon Pate
Coronation Chicken
Traditional Potato Salad
Summer Fruit Crumble with Custard
Raspberry Yoghurt
Fresh Fruit
Tuesday
Smokey Brisket Chilli
Herbed Rice
Sour Cream
Baby Leaf Salad
Mexican Bean Stacks
Wild Rice
Sour Cream
Coleslaw
Sliced Poached Chicken
Kiln Roast Salmon Pate
Belgium Waffle with Fruit Compote,
Vanilla Cream & Chocolate Sauce
Strawberry Yoghurt
Jelly
Fresh Fruit
Wednesday
Tandoori Chicken
Scented Rice
Bombay Potatoes
Pickles
Three Cheese Macaroni
Salad
House Made Focaccia
No Nut Waldorf
Sliced Poached Chicken
Prawn & Cucumber Salad
Chocolate Brownie Ice Cream &
Strawberry Coulis
Passion Fruit Yoghurt
Jelly
Fresh Fruit
Lamb & Herb Meatballs
Marinara Sauce
Farfalle
Garlic Bread
Mixed Leaf Salad
Summer Squash Risotto
Crumbled Feta Salad
Penne Pasta Salad
Mixed Charcuterie Selection
Prawn & Cucumber Salad
Coconut, Lime & Mango Pavlova
Banoffee Trifle
Jelly
Fresh Fruit
House Made Fish Finger Baguette
Oven Baked Wedges
Iceberg Lettuce
Fresh Tomato
Aubergine Parmigiana
Baby Leaf with Croutons
Mixed Charcuterie Selection
Smoked Mackerel
Berry Cheesecake
Blueberry Yoghurt
Jelly
Fresh Fruit
Thursday
Friday
Daily Salad Available - Plain Green Salad, Fresh Plum Tomato Salad, Grated Carrot, Cucumber, Corn, Cooked Beetroot, Plain Pasta Salad, Crudités, Plain Croutons,
Grated Cheddar, Tuna, Hard Boiled Hen's Egg, Slice Ham, Cheeseboard, Fresh Bread
Daily Deli Bar Options – Pasta Bar with Sauce Options and Baked Potatoes
TRINITY TERM
Monday