Transcript Diapozitiv 1

KBB - Knowledge for Business in Border regions
KBB
Targets of the Project:
- development of a common training for
Regional Technology Transfer Facilitators
- search and train TTFs
in Styria and Slovenia
- carry out TT projects with companies in the border regions and
by that increase innovation in these companies
- policy recommendations
- disseminations, b2b events, http://www.kbb-si-at.eu/
KBB - Knowledge for Business in Border regions
Modules INTERREG PROJECT KBB:
• Module Technology Transfer Models
• Module Business Models
• Module Change Process
• Module Technology Management
• Module Knowledge Transfer
• Module Product & Service dissemination
KBB - Knowledge for Business in Border regions
PROJECT KBB TRANS:
The aim of the project KBB-Trans is to transfer the training course
on the topic technology transfer to other partners in Europe. The
technology transfer training course was developed under the frame
the KBB project (www.kbb-si.at.eu). The KBB project has been
developed to boost the activities of technology transfer in the
region between Styria/Austria and Slovenia in order to provide the
relevant stakeholders with the methodology for technology transfer
training and to work on pilot projects in companies .
KBB - Knowledge for Business in Border regions
Projectphases KBB-Trans:
1000- PROJECT MANAGEMENT
2000
Analyse
3000
Development
4000
TTT
course
5000
National
courses
6000- DISSEMINATION
Duration: 1.10.2011-30.9.2013
KBB - Knowledge for Business in Border regions
List of Technology transfer facilitators- Styria; Project KBB
Name of facilitator
Name of organsiation
Branche
Connnex to Technology Transfer
1) Stefanie Volland
University of Leoben
industrial logistics
TT for the department of industrial logistics
2) Wolfgang Schabereiter
brainplus
all
Worked at the TT-department at the University
3) Christina Schweiger
FH Joanneum/ Information management information management
TT at department
4) Elisabeth Schöttel
SFG-Innofinanz GmbH
all
Funding of TT-activities
5) Martina Fellner
Tech for taste
food
TT-projects for the food cluster
6) Johannes Peintinger
Netzwerk Design&Produktentwicklung
agriciulture
TT- especially product development
7) Heidi Grantner
Materialscluster
materials
Responsible for TT-projects at the Materialslcuster
8) Franz Kern
Weizer-Energie-Innovations- Zentrum
sustainability
Carrying out TT-projects since many years
9) Lasse Kraack
EU-Regionalmanagement Süd-West Stmk. all
Supporting companies in the region on TT
KBB - Knowledge for Business in Border regions
List of Technology transfer facilitators- Styria; Project KBB
Name of facilitator
Name of organsiation
Branche
Connnex to Technoogy Transfer
10) Rene Stix
Technical University of Graz
all
TT-department at Technical University of Graz
11) Sabine Prossnegg
SFG-Innofinanz GmbH
all
Funding of TT-projects
12) Georg Seidl
self- employed
automotive
TT-projects in the automotive sector
13) Wolfgang Stocksreiter
FH Joanneum/ electronics
energy
Responsible for TT projects
14) Andreas Öffl
FH /Advanced Security management
internet
Responsible for TT projects
15) Thomas Pabel
ÖGI
foundry
TT and Trainings for companies
KBB - Knowledge for Business in Border regions
KBB
Jagersberger/
Wörschach
Montanspedition/
Leoben
4 Technology Transferprojects
Manniladen/
Hart bei Graz
Sternhof/
Arnfels
KBB - Knowledge for Business in Border regions
4 Projects:
1. „Tarpaulin Container“
2. „Functional Food for Elderly
People“
3. „Beverages Made of Roses“
4. „Manniladen“
KBB - Knowledge for Business in Border regions
Transfer Project:
„30 - foot tarpaulin container”
Technology Transfer Facilitator: Wolfgang Schabereiter
Company name:
Montanspeditions GmbH
Name of Transferinstitute:
Transsystems- UNI Leoben
KBB - Knowledge for Business in Border regions
Description of the Company:
Target sector: transport of goods in the bimodal traffic
Size of the company: 30 people
Location: Kapfenberg/Styria
Founded: 1973
KBB - Knowledge for Business in Border regions
Content of the Technology Transfer
Project
Development of a 30-foot tarpaulin container
• Weight saving - construction and material
• Functional design –
flexibility
KBB - Knowledge for Business in Border regions
Weight issue:
The average weight of a multifunctional 30-foot container is between
3,800 - 4,500 kg: about 75 % of the empty weight is allotted to the
platform and frame structure, about 25 % on the cover (walls, doors,
shutters and roofing).
-> The target weight for the new 30-foot-tarpaulin-container
max. 3,500 kg!
Functional design and flexibility issues:
The optimal loading and unloading of containers from the customer's
perspective is an important decision criterion in the selection of the
logistics partner.
Flexibility means the best possible loading and unloading with
common devices (such as fork lift) must be guaranteed.
Ability to load and unload the means of transport on several
points (from the side, from behind, from above).
KBB - Knowledge for Business in Border regions
Container, d.o.o.
Bežigrajska cesta 6
3000 Celje
Slovenija
KBB - Knowledge for Business in Border regions
Simulation is useful in the product development process.
Benefits are:
• Better visualization
• Review of product functionality already
during development
• Flexible product development
• Reduction of product defects and recalls
• Shorter development time, more cost-effective,
high quality weight optimization
• consideration of components of high
complexity in total system
The greatest benefit for customers is primarily the design of the 30-foot tarpaulincontainer. Through flexible and ample loading and unloading potential of that type
of container there are easier logistics processes for customers than before,
which also brings an enormous time saver.
Further benefit for customers is on the economic level. Because of the flexibility
unloaded drives can largely be prevented, resulting in a significantly more
attractive prices for customers.
KBB - Knowledge for Business in Border regions
Tasks of the TTFs
TT- expert
Project
management
Company
Product ready
for the market
Company
Project idea
TT- expert
Technician
KBB - Knowledge for Business in Border regions
Project: „Functional Food for
Elderly People“
• Technology Transfer Facilitator: Martina Fellner
• Company name:
vitavin, Gerhard
Jagersberger
• Name of Transferinstitute:
Dr. Siegfried Wagner
(Business Center Lebring)
KBB - Knowledge for Business in Border regions
Description of the Company:
The company vitavin was established in 2009
Jagersberger is producing entirely organic
high quality grape juices
Address:
8942 Wörschach, Au 263
Homepage: www.vitavin.eu
KBB - Knowledge for Business in Border regions
Content of the Technology Transfer
Project
• Analysis of different kinds of grape juices
- with the aim to be able to show the healthy
aspects of vitavin juices (breed, processing..)
• Tests about possible contaminations to proof the
taste
- to show the benefit of organic juices
• Another focus was on the the packaging – appealing
to elderly people (research)
- > less mobility, single, eat/drink less, easy to
open ….
KBB - Knowledge for Business in Border regions
Project: „Beverages made of
Roses“
Technology Transfer Facilitator:
Company name:
Name of Transferinstitute:
Elisabeth Schöttel
Erika Swoboda Sternhof Vitalkosmetik
Eurofins – ofi
Lebensmittelanalytik
GmbH
KBB - Knowledge for Business in Border regions
Description of the Company
In 1974 the family Swoboda moved from Vienna to
Arnfels into a 250 year old farm house called
„Sternhof“
-> cosmetics (herbs, oils, …)
-> „Styrian roses“
Address:
8454 Arnfeld, Kohlberg 1
Homepage: www.sternhof.at
KBB - Knowledge for Business in Border regions
Content of the Technology Transfer
Project
• Idea to make beer with the scent of roses, cooperation
with „Lavabräu“;
• Water with the scent of roses(storage life, food-safety
aspects, taste)
KBB - Knowledge for Business in Border regions
Project: „Manniladen“
Technology Transfer Facilitator:
Company name:
Name of Transferinstitute:
Sabine Prossnegg
Manniladen
FH Wieselburg
KBB - Knowledge for Business in Border regions
Description of the Company
Founded at the end of 2008, Manniladen produces
luxury organic fruit spread (pineapple, kiwi, …).
It is a family run business.
Address:
Homepage:
8075 Hart b. Graz,
Industriestraße 1-3
www.manniladen.at
KBB - Knowledge for Business in Border regions
Content of the Technology Transfer
Project
Tests have been carried out with regard to
- storage life
- food-safety aspects
- taste, savour
for existing and new
products (apple-orange)
and other product
combinations
Intensität
9
8
7
6
5
4
3
2
1
0
Frische
Bittermandel
Süße
Orange
Apfel
Fruchtigkeit
Bitterkeit
Standard
LP_17.12.2010
LP_15.02.2011
LP_06.05.2011
Säure
KBB - Knowledge for Business in Border regions
Tasks of the TTFs
TT- expert
Project
management
Company
Product ready
for the market
Company
Project idea
TT- expert
Technician
KBB - Knowledge for Business in Border regions
Tasks of the TTFs
- Find an appropriate research institute
- Do the planning and the controlling of the projects (time
frame, working packages, costs (just of the TT project))
- Make the necessary reports
- Support the company in the market implementation phase
(where possible)
- Ensure the next steps are taken: Write project proposals for
further funding (SFG, FFG, ERA …)
- Evalutation: TTF and company evaluating the TTF
KBB - Knowledge for Business in Border regions
Constraints of TT Projects
- To find an appropriate research institute (time frame, money,
understanding)
--> exchange rather than transfer
- Ensure, that a common language is spoken
- Be strict with the controlling of the projects
- too many projects in the companies,
- very little time, not enough staff, money issue ..
- too many ideas …
- Ensure that information is passed on, stay in touch
- Get useful feedback, to be able to improve performance
KBB - Knowledge for Business in Border regions
Invitation
International Innovation Management
Conference
in Graz
on the 12th of September
KBB - Knowledge for Business in Border regions
Thank you for your attention!
Sabine Prossnegg
http://sfg.at
[email protected]
00 43 316 / 7095-308