Transcript Brunch menu English and Greek

48 Brunch
Weekends 09:30 to 16:00
The 48 breakfast - €8.95
Two free range fried eggs, bacon, roasted tomato and mushroom,
choice of sausage or halloumi, on white or brown toast.
--English muffin - €8.95
English muffin drizzled with aromatic olive oil, two poached eggs (free
range),tomato, fresh mozzarella cheese and arugula,
garnished with fresh herbs.
--Bagel - €8.95
Warm bagel with cream cheese, smoked salmon, gherkin,
arugula, avocado and a slice of lemon.
--Scrambled eggs - €8.75
Two scrambled eggs (free range) and smoked salmon.
Tomato and cucumber on the side.
--Eggs Florentine - €8.45
Two poached eggs (free range) on an English muffin with sauteed baby
spinach, smoked pork loin, and Hollandaise sauce.
Garnished with chives and cherry tomatoes.
--Mediterranean omelette - €8.35
An omelette with three free range eggs, onion, tomato, mushroom,
spinach and feta cheese. Tomato and cucumber on the side.
--Cheese omelette - €6.95
A cheese omelette with three free range eggs.
Tomato and cucumber on the side.
---
Breakfast sandwich - €7.40
Two free range fried eggs, bacon, mayo, lettuce and tomato
on warm ciabatta bread. Tomato and cucumber on the side.
--Hot porridge - €7.50
Oats in coconut milk, dried cranberries, coconut,
banana, apple, honey, and cinnamon.
---
Stack of pancakes - €7.50
Our special stack of pancakes served with banana and choice
of two toppings: blueberries, maple golden syrup,
hazelnut spread, honey, hazelnuts or walnuts.
Pancake extras
Blueberries, maple golden syrup, hazelnut spread,
honey, hazelnuts or walnuts - €1.00 each
Scoop of vanilla or chocolate ice cream - €1.50