Transcript 02 SSF CC
SPC/FAO Workshop on Climate
Change
June 5th to 8th
Key messages and outcomes of
relevance to small scale fisheries
SPC/FAO Workshop on Climate Change
• Fifteen PICTs, senior fisheries officers, national
focal points for climate change and disaster
risk management in PICTs, Not-for-profit
organisations and Funding bodies
• The objective: i) Use information from a
comprehensive vulnerability assessment of
climate change implications for fisheries to ii)
identify priority actions
How much fish do we eat?
• Fish consumption in rural areas (kg/person/year)
%
%
43
77
%
%
62
%
115
%
11
11150
%
%98
55
75
21
50-94 %
Subsistence
fishing
47-91 %
>150
10
33
Animal
protein
61
50
90
25
Examples only
Source: Bell et al. (2009), Gillett (2009)
Range x-y%
Plans to use fish for food security
• Provide 35 kg of fish per
person per year
• Maintain traditional fish
consumption where it is
>35 kg
Factors affecting availability of fish
• Population growth
Year
Population (million)
2012
10
2035
15
2050
18
2100
27?
Source: SPC Statistics for Development Programme
Effects of population growth on
availability of fish per person
Fiji
Solomon Islands
50
40
35 kg
3
9
30
20
35
32
26
10
0
2035
2050
Year
2100
Availability of reef fish per person (kg)
Availability of reef fish per person (kg)
50
40
35 kg
30
7
13
21
20
28
22
10
14
0
2035
2050
Year
2100
Effects of climate change
Today
2035 (-2 to -5%)
2050 (-20%)
2100 (-20 to -50%)
Additional effects of climate change
Fiji
Solomon Islands
50
40
35 kg
3
7
30
20
9
15
35
34
32
28
10
26
20
0
2035
2050
2100
Year
Effects of population growth
Availability of reef fish per capita (kg)
Availability of reef fish per capita (kg)
50
40
35 kg
30
7
7
13
16
21
24
20
28
28
22
10
19
14
11
0
2035
2050
2100
Year
Additional effects of climate change
How best to fill the gap?
Solomon Islands
2035 (33,947 t)
64%
27%
2050 (41,345 t)
46%
43%
2100 (68,910 t)
24%
0
10
11%
20
61%
30
40
50
60
70
80
Fishfood
needed
(tonnes
x 1000)(x1000)
Fish needed for
security
tonnes
Coastal fisheries
Freshwater fisheries
Pond aquaculture
Tuna (and bycatch)
Key facts
• Population growth will have a much
stronger effect on availability of fish
from reef fisheries than climate change
• Shortages of reef fish will occur in
many PICTs
• Most of the gap will need to be filled
by tuna
Adaptations and policies
• Practical measures are needed to minimise
and fill the gap
Poorly-managed fisheries
Quantity of fish/habitat
a)
Fish needed by
growing population
Fish habitat
Fish
Fish available
available from
from
coastal
stocks
stocks
Gap in supply of
fish to be filled
Time
Well-managed fisheries
Quantity of fish/habitat
b)
Fish needed by
growing population
Fish habitat
Fish available from
stocks
Fish available from
coastal stocks
Time
Adaptation decision framework
Addresses climate change
Near-term Loss
Near-term Gain
Addresses present drivers
Long-term Loss
Lose-Lose
Long-term Gain
Lose-Win
X
X
Win-Lose
Win-Win
X
x
X
After Grafton (2010)
Win-win adaptations to minimise gap
L-L
L-W
W-L
W-W
Improves resilience of
coral reef, mangrove
and seagrass habitats
Manage and restore vegetation
cover in catchments
Win-win adaptations to minimise gap
L-L
L-W
W-L
W-W
Maintaining spawning
adults will help ensure
replenishment and build
resilience of key species
Sustain production of fish
stocks
Win-win adaptations to fill gap
L-L
L-W
W-L
W-W
Increase access to tuna with
anchored inshore Fish
Aggregating Devices (FADs)
Win-win adaptations to fill gap
L-L
L-W
W-L
W-W
Improve post-harvest methods
Win-win adaptations to fill the gap
L-L
W-L
L-W
W-W
?
Develop coastal fisheries for
small pelagic species
Other adaptations
L-L
L-W
W-L
W-W
Moratoriums to rebuild sea
cucumber fisheries
Suggested supporting policies
• Strengthen governance of agriculture, forestry and
mining practices to prevent soil loss and pollution,
to safeguard fish habitats and water quality
• Apply ‘primary fisheries management’ to coastal
and freshwater stocks to maintain their potential
for replenishment
Suggested supporting policies
• Restrict export of reef fish to retain them for
national food security (does not apply to
deepwater snapper)
• Increase access to tuna for the food security by
reducing national allocations to industrial fleets
Key investments
Revegetation of catchments to trap sediment and
maintain riparian (stream side) buffer zones
Implement community-based ecosystem approach
to fisheries management
Key investments
Surveys of best sites for installing inshore FADs
Programmes to install and maintain FADs
Evaluate merits of micro-credit schemes to develop
fisheries around FADs; expand pond aquaculture;
and scale-up post-harvest processing
Conclusions
• Win-win adaptations are available to reduce
risks and capitalise on opportunities
• Supporting policies and investments are needed
• Integrate adaptations, policies and investments
into national strategies and action plans for
climate change, including community-based
actions supported by partners
Thank you