Transcript 02 SSF CC
SPC/FAO Workshop on Climate Change June 5th to 8th Key messages and outcomes of relevance to small scale fisheries SPC/FAO Workshop on Climate Change • Fifteen PICTs, senior fisheries officers, national focal points for climate change and disaster risk management in PICTs, Not-for-profit organisations and Funding bodies • The objective: i) Use information from a comprehensive vulnerability assessment of climate change implications for fisheries to ii) identify priority actions How much fish do we eat? • Fish consumption in rural areas (kg/person/year) % % 43 77 % % 62 % 115 % 11 11150 % %98 55 75 21 50-94 % Subsistence fishing 47-91 % >150 10 33 Animal protein 61 50 90 25 Examples only Source: Bell et al. (2009), Gillett (2009) Range x-y% Plans to use fish for food security • Provide 35 kg of fish per person per year • Maintain traditional fish consumption where it is >35 kg Factors affecting availability of fish • Population growth Year Population (million) 2012 10 2035 15 2050 18 2100 27? Source: SPC Statistics for Development Programme Effects of population growth on availability of fish per person Fiji Solomon Islands 50 40 35 kg 3 9 30 20 35 32 26 10 0 2035 2050 Year 2100 Availability of reef fish per person (kg) Availability of reef fish per person (kg) 50 40 35 kg 30 7 13 21 20 28 22 10 14 0 2035 2050 Year 2100 Effects of climate change Today 2035 (-2 to -5%) 2050 (-20%) 2100 (-20 to -50%) Additional effects of climate change Fiji Solomon Islands 50 40 35 kg 3 7 30 20 9 15 35 34 32 28 10 26 20 0 2035 2050 2100 Year Effects of population growth Availability of reef fish per capita (kg) Availability of reef fish per capita (kg) 50 40 35 kg 30 7 7 13 16 21 24 20 28 28 22 10 19 14 11 0 2035 2050 2100 Year Additional effects of climate change How best to fill the gap? Solomon Islands 2035 (33,947 t) 64% 27% 2050 (41,345 t) 46% 43% 2100 (68,910 t) 24% 0 10 11% 20 61% 30 40 50 60 70 80 Fishfood needed (tonnes x 1000)(x1000) Fish needed for security tonnes Coastal fisheries Freshwater fisheries Pond aquaculture Tuna (and bycatch) Key facts • Population growth will have a much stronger effect on availability of fish from reef fisheries than climate change • Shortages of reef fish will occur in many PICTs • Most of the gap will need to be filled by tuna Adaptations and policies • Practical measures are needed to minimise and fill the gap Poorly-managed fisheries Quantity of fish/habitat a) Fish needed by growing population Fish habitat Fish Fish available available from from coastal stocks stocks Gap in supply of fish to be filled Time Well-managed fisheries Quantity of fish/habitat b) Fish needed by growing population Fish habitat Fish available from stocks Fish available from coastal stocks Time Adaptation decision framework Addresses climate change Near-term Loss Near-term Gain Addresses present drivers Long-term Loss Lose-Lose Long-term Gain Lose-Win X X Win-Lose Win-Win X x X After Grafton (2010) Win-win adaptations to minimise gap L-L L-W W-L W-W Improves resilience of coral reef, mangrove and seagrass habitats Manage and restore vegetation cover in catchments Win-win adaptations to minimise gap L-L L-W W-L W-W Maintaining spawning adults will help ensure replenishment and build resilience of key species Sustain production of fish stocks Win-win adaptations to fill gap L-L L-W W-L W-W Increase access to tuna with anchored inshore Fish Aggregating Devices (FADs) Win-win adaptations to fill gap L-L L-W W-L W-W Improve post-harvest methods Win-win adaptations to fill the gap L-L W-L L-W W-W ? Develop coastal fisheries for small pelagic species Other adaptations L-L L-W W-L W-W Moratoriums to rebuild sea cucumber fisheries Suggested supporting policies • Strengthen governance of agriculture, forestry and mining practices to prevent soil loss and pollution, to safeguard fish habitats and water quality • Apply ‘primary fisheries management’ to coastal and freshwater stocks to maintain their potential for replenishment Suggested supporting policies • Restrict export of reef fish to retain them for national food security (does not apply to deepwater snapper) • Increase access to tuna for the food security by reducing national allocations to industrial fleets Key investments Revegetation of catchments to trap sediment and maintain riparian (stream side) buffer zones Implement community-based ecosystem approach to fisheries management Key investments Surveys of best sites for installing inshore FADs Programmes to install and maintain FADs Evaluate merits of micro-credit schemes to develop fisheries around FADs; expand pond aquaculture; and scale-up post-harvest processing Conclusions • Win-win adaptations are available to reduce risks and capitalise on opportunities • Supporting policies and investments are needed • Integrate adaptations, policies and investments into national strategies and action plans for climate change, including community-based actions supported by partners Thank you