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CAFFÈ UMBERTO
ENOTECA RISTORANTE
Food
Mix of traditional apetizer from Piedmont
Fassone veal steak tartare with artichokes salad
Salted anchovies “Sanfilippo” with mozzarella di bufala
Vitello tonnato
Patanegra ham “Joselito Gran Reserva” 42 months
Parma Ham “S.Ilario” 18 months and russian salad
Salad of leaves with pears, walnuts, ricotta and pomegranate
Caesar salad with local hen
Deep fried anchovies
Nettle Dumplings* with raschera cheese
Handmade noodles with carbonara souce
Spaghetti bio with seafood
Soup of the day
Rump-steak of veal fassone grilled
Beef hamburger and fois gras with chips
Salt code fillet with purple potatoes pureé
Cheese plate with homemade grape mustard
Cup-cake with honey
Chocolat fondant
Fruit tart
Salad of fresh fruit with ginger and mint
Trifle
12 €
12 €
12 €
12 €
20 €
12 €
12 €
12 €
10 €
12 €
12 €
14 €
10 €
16 €
16 €
16 €
9€
6€
6€
6€
6€
6€
* Frozen product.
Service
2€