Water and Weather Chapter Four: Water and the Water Cycle • 4.1 Water on Earth’s Surface • 4.2 The Water Cycle.
Download ReportTranscript Water and Weather Chapter Four: Water and the Water Cycle • 4.1 Water on Earth’s Surface • 4.2 The Water Cycle.
Water and Weather
Chapter Four: Water and the Water Cycle
•
4.1 Water on Earth’s Surface
•
4.2 The Water Cycle
Investigation 4A
The Water Cycle •
How is a model of the water cycle in your classroom like the Earth’s water cycle?
4.1 Water on Earth’s Surface
• About 70 percent of Earth’s surface is covered with water. • This water is found in oceans, rivers, lakes, under the ground, and as ice.
4.1 The hydrosphere
• All the water on Earth is part of a large system called the
hydrosphere.
• On Earth, water occurs in all three phases.
4.1 The distribution of water on Earth
• About 97% of Earth’s water is salt water found in oceans.
• If all the water on Earth could fit into a one-liter bottle, only 17 milliliters would be fresh water.
The distribution of water on Earth
4.1 Places where water is found
•
Surface water
on Earth refers to water that collects on the ground.
• This water includes oceans, lakes, rivers, streams, and reservoirs.
• A
reservoir
is a protected artificial or natural lake that is used to store water.
4.1 Places where water is found
• A
glacier
is a huge mass of ice that forms on land when snow and ice accumulate faster than they melt. • Most of Earth’s fresh water is in the form of glacier ice.
4.1 Places where water is found
•
Groundwater
is water that collects under ground. • Some of the water on Earth’s surface moves down through the soil to the
water table
(the upper level of underground water).
4.1 Water as a resource
• The temperature range on Earth’s surface is just right for water to exist in all three phases — liquid, solid, and gas.
4.1 Water as a resource
• One of the reasons why water is so useful is that it can dissolve many things.
• Water dissolves nutrients found in food, gases such as oxygen, and minerals found in rocks.
4.1 Water as a resource
• The human body is 60% to 75% water.
• When you eat food, water in your body dissolves nutrients so they can be carried through your bloodstream.
4.1 Uses for water
• Water is necessary for all forms of agriculture and farming. • For example, water is needed to grow grain for bread and to grow fruits and vegetables. • Water is also used in industry and in many ways in your home.