Transcript Slide 1
EID IS THE CELEBRATION OF SACRIFICE AND THE
ANIMAL IS SHARED WITH THE POOR.
EID-UL-ADHA IS A DAY OF HAPPINESS AND A DAY TO FORGIVE AND
FORGET ANY DIFFERENCES
THE DAY OFTEN STARTS WITH VISIT TO THE MOSQUE WHERE A PRAYER IS
READ AND EVERYONE EMBRACES EACH OTHER
SPECIAL FOODS EATEN ON THIS DAY ARE LAMB AND SWEET DISHES.
AFTER VISITING THE MOSQUE IN THE MORNING, MUSLIMS OFTEN EAT
SEWAYIAN, A SWEET VERMICELLI DISH COOKED WITH MILK, LIKE RICE
PUDDING.
PRESENTS ARE EXCHANGED AND SOME PEOPLE HAVE FIREWORKS AND
DECORATE THEIR HOMES
GIVING TO RECEIVE