Transcript Slide 1

We the Peoples of the
United Nations...
FAO’s Mandate
1. raise level of nutrition and standards of
living of the peoples
2. secure improvements in the efficiency of
production and distribution of food and
all agricultural products
3. better the condition of rural populations
4. and thus contribute towards an
expanding world economy and ensure
humanity’s freedom from hunger
FAO Today
 3450 staff (1450 professionals, 2000 support)
 5 regional offices, 5 subregional offices, 5
liaison offices and over 78 country offices
 FAO Headquarters: 8 Departments, 6
“Technical”
 Annual budget approximately $375 million
 Founded in 1945, with 44 member countries
 Today, there are 190 member countries
Reforming FAO
THE CHALLENGE OF WORLD
FOOD SECURITY
1997
© FAO 2000
Reform Proposals
the calendar
Preparation during summer 2005
Submission at FAO Conference in
November 2005
Revised Proposal in January 2006
Partial implementation in 2006 (next
biennial budgetary period 2006-2007)
Further review FAO Council late 2006
Business as Usual?
why further reform
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Overall UN Reform
Millennium Development Goals
Evaluation of FAO decentralization
General Evaluation of FAO in 2006
But also:
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Agriculture: trends in debt, aid & investment
Globalization: commerce, trade & industry
New politics, institutions & economies
Technological changes, including
communications & agricultural biotechnology
• New challenges, in nutrition, disease,
emergencies
Basics of the Reform
• World Food Summit & follow up
• The Focus – “Food Security”
– “Operational Activities”: Special Programme
for Food Security, South-South Cooperation…
– “Normative Activities”: Codex alimentarius,
Commission on Genetic Resources....
• Decentralization
• New partnerships with key stakeholders: UN
system, civil society, development banks,
agricultural research
• “Innovative approaches”- including
cooperation with civil society
What should change?
• Interdisciplinarity: among or within
departments?
• Eliminating distinctions between
normative and operational activities
• “Flattening hierarchies”
• Exchange & enhancing knowledge, not
“communication” or “information”
• Greater decentralisation
“Interdisciplinary thrusts”
Sustainable Food and Agricultural Systems brings
together Agriculture, Biosecurity, Nutrition, and
Consumer Protection, Forestry, Fisheries and
Aquaculture, and Natural Resources, Technology and
Sustainable Development
Knowledge Exchange, Policy and Advocacy brings
together Economic and Social Development, Alliances
and Rural Livelihoods and Knowledge Exchange,
Communication and Capacity-Building
Decentralization, UN Cooperation and Programme
Delivery brings together Coordination and
Decentralization, Outreach Programmes and the
Technical Cooperation Programme
Opportunities: Next 60 Years
• Harnessing knowledge for agriculture
• Sharing the benefits of urbanization and
globalization
• Emergence of new institutions: growing
capacities in developing countries
• Renewed commitment to rural investment
• Reducing the impact of disaster and
improving emergency preparedness
Current Status of the Reform
• Partial implementation of the total
proposal for reorganization of technical
units
• Decentralisation: One Region and One
Additional Subregion
• For Civil Society: Office of WFS and
Alliances, capacity building for farmers
• Context: decreasing budget, less staff,
balance core & voluntary resources,
ongoing evaluation
Civil Society and Reform
• Influencing FAO’s Members: Working
with Your Governments
• Public Awareness & Mobilization
• Promoting perspectives & Strategic
Choices: Agrarian Reform, Genetic
Resources, Food Sovereignty
• Working with FAO: Deepening Alliances
& Partnerships – rules, precedents,
practice
We the Peoples of the
United Nations...