Transcript By Chef Anuj Parti

By
Chef Anuj Parti
Choices are yours,
Services are ours
Professional Experience
•
Jan 2012-April 2012
•
July 2011-Dec 2011
•
Feb 2011-Jan 2011
•
April 2010- July 2010
•
April 2010- July 2010
•
July 2009- Aug 2009
•
May 2009- June 2009
Chef Assistant
Beaches Boscobel , Ocho
Rios ,Jamaica
Sous Chef
Curry Legend
Bern ,Switzerland
Demi Chef
IMI University
Lucerne ,Switzerland
Chef Assistant
Red Hen Italian Restaurant ,Brisbane ,Australia
Chef
Suncorp Stadium ,Brisbane ,Australia
Demi Chef
Crushers Leagues Club ,Brisbane ,Australia
Demi Chef
Merlo’s catering Company ,Brisbane ,Australia
Education Qualification
•
July 2012-Dec 2013
B.A in European Culinary with management
Studies, IMI Universities, Switzerland and
Manchester Metropolitan University, London
•
2011-2012
Higher Diploma(PGD) in European Culinary
with management Studies, IMI University,
Switzerland
•
2008-2012
Advance Diploma in Commercial Cookery
with Management Studies, Brisbane,
Australia
Achievements
•
•
•
•
Received a Recommendation letter from the employer working as a
Sous Chef, Curry Legend, Switzerland
Received a participation certificate for TEDX Luzern event ,Luzern.
Received a recommendation letter from the sous chef and the
general manager, Beaches Boscobel, Jamaica.
Worked for Oakwood property, Pune for the opening of top ranked
Kitchen Senses.
Why us ?
• Reasonable in Price.
• Availability of three venues near Delhi Cant Army
Area.
• Facility of providing Accommodation.
• Varieties in our menu that can attract the
customers.
• Our main motive is to make our service memorable
at one presence .
• We provide our services at outer venues as well.
• Strength of the people is not a issue.
Pictures
Seating
Entrance
Mandap
Stage
Contact us
• F-264 New Rajinder Nagar ,New Delhi -60
• Mob no. 9999064469
• Email : [email protected]
• Base office at Delhi Cant , Dhruv Farm
Feedback
Thank you
• Let us be at your service ,
to make it memorable for you .