Transcript ask your server for todays desserts

Calderfields
Restaurant
STARTERS
CHEFS SOUP OF THE DAY
£4.95
Served with herb croutons and bloomer bread
CHICKEN LIVER & WILD MUSHROOM PARFAIT
£5.50
Toasted bloomer fingers and an autumns fruit chutney
POACHED EGG BENIDICT
£5.95
Lightly poached egg on a bed of bubble & squeak, bacon strips and hollandaise sauce
SMOKED SALMON CORNETS
£6.50
Filled with crab and prawns, marie rose sauce served on a bed of fresh rocket salad & granary
bread
ROASTED MEDITERRANEAN VEGETABLE AND GOATS CHEESE TART
£5.95
Served with red onion marmalade and a rocket salad
SMOKED DUCK SALAD
£6.75
Served with baby spinach ,fresh orange segments, candied walnuts & garlic croutons
MAINS
SIDE ORDERS
SAUCES
Chips
£2.75
Classic Steak Jus
£2.75
Garlic Bread
£2.75
Garlic Vegetables
£2.75
Local Seasonal
Vegetables
£2.75
Tarragon Béarnaise
£2.95
Side Salad
£2.95
Mushroom Diane
£1.50
Roasted Root
Vegetables
£2.95
PANFRIED FILLET STEAK
£18.95
Served with a mini homemade steak and Guinness pie, Dauphinoise potatoes, wild mushroom & a red wine jus
PANFRIED RIBEYE STEAK
£19.95
8oz prime rib eye steak served with a grilled beef tomato, field mushroom, onion rings, chips & a red wine and mushroom sauce
ROAST RACK OF LAMB
£18.50
Oven baked rack of lamb served with roasted root vegetables, wholegrain mustard mash & a mint and rosemary jus
PANFRIED FILLET OF SEABASS
£16.50
Served on a bed of ginger & spring onion creamed potato, kale, & hollandaise sauce
POACHED BALLONTINE OF CHICKEN
£14.95
Wrapped in Parma ham, filled with spinach & cheddar cheese, finished with bubble & squeak, kale and a white wine cream sauce
TUNA NICOISE SALAD
£12.95
Served as a seared tuna steak on a bed of new potatoes, olives, cherry tomatoes, green beans, croutons, baby gem, boiled egg & a fresh bloomer bread
TOMATO MOZZERELLA RED ONION SALAD,
£12.50
Served with baby spinach, on a fresh bed of rocket leaves, pesto & garlic croutons (V)
CALDERFIELDS CHEESE BURGER
£9.95
Our ever popular Calderfields’ Beef burger served with lettuce, tomato, cheese & bacon all in a floured bap served with salad, coleslaw & chips
ROASTED BUTTERNUT SQUASH AND SWEET POTATO FILO PARCEL
£11.50
Served with sauté potatoes and a baby rocket and red onion salad
ASK YOUR SERVER FOR TODAYS DESSERTS