Transcript cucina enoteca birreria
| 12 each
VESPER
nolet’s gin, belvedere unfiltered, lillet blanc
BELLA
tito’s, ancho reyes chili liqueur, san pellegrino aranciata rossa, lemon, cucumber, orange, simple
BORBONICO
bulleit, st. elizabeth allspice dram, apple + cinnamon simple syrup, plum bitter
FAB ROY
the glenlivet 12, carpano ‘antica formula’ sweet vermouth
METROPOLITAN
ketel one citroen, st. germain, lemon, white cranberry
SALERNO SANGRIA
slow and low, lago ‘fabio salerno selection’ montepulciano, orange liqueur, lime, pomegranate, strawberries, orange juice
BOLLICINE (BUBBLES) CAVICCHIOLI ‘1928’ ROSE’ SPUMANTE DOLCE NV 8 SECCO ‘ITALIAN BUBBLES’ MOSCATO ’14 8 ‘FABIO SALERNO SELECTION’ PROSECCO EXTRA DRY NV 9 LA VALLE FRANCIACORTA BRUT ROSE NV J VINEYARDS ‘CUVEE 20’ BRUT RUSSIAN RIVER MOËT & CHANDON IMPERIAL BRUT NV (175 ML) MOËT & CHANDON IMPERIAL BRUT NV (750 ML) 15 15 - - - - 30 - 32 32 36 - 60 - 60 - 100 VEUVE CLIQUOT BRUT NV (350 ML) VEUVE CLIQUOT BRUT NV (750 ML) RUINART BRUT ROSE’ NV - - 65 - - 120 - - 180
PRESTIGE CHAMPAGNE
VEUVE CLIQUOT ‘LA GRANDE DAME’ ’04 MOËT & CHANDON ‘CUVEE DOM PERIGNON’ ’06 TAITTINGER ‘COMTES DE CHAMPAGNE’ ROSE ’05 ARMAND DE BRIGNAC GOLD ‘ACE OF SPADES’ NV - - 275 - - 300 - - 400 - - 500 VINI BIANCHI (WHITE)
LIGHT BODY
LAGO ‘FABIO SALERNO SELECTION’ PINOT GRIGIO ‘14 LOOSEN ‘SAINT M’ PFALZ RIESLING ’14 RONCHI VERDICCHIO DEI CASTELLI DI JESI ’14 GORETTI COLLI PERUGINI (UMBRIA) GRECCHETTO ’14 MATUA SAUVIGNON BLANC ‘15 DAL CERO TUSCAN CHARDONNAY ‘14 ST. MICHAEL-EPPAN ALTO ADIGE PINOT GRIGIO ’15
MEDIUM/FULL BODY
VIGNETO DEL VULTURE ‘PIPOLI’ FIANO/GRECO ‘14 ORDOÑEZ ‘NISIA’ RUEDA (VERDEJO) ‘13 SILVIO JERMANN FRIULI PINOT GRIGIO ’15 TERRE NERE ‘SANTO SPIRITO’ ETNA BIANCO ’14 PATZ AND HALL SONOMA COAST CHARDONNAY ’14 7 8 8 8 9 9 10 14 16 16 16 18 18 20 28 32 32 32 36 36 40 8 9 16 18 13 26 15 30 32 36 52 60 17 34 68 VINI ROSSI (RED)
LIGHT BODY
LAGO ‘FABIO SALERNO SELECTION’ MONTEPULCIANO D’ABRUZZO ‘14 STEMMARI ‘ARANCIO SICILIANO’ PINOT NOIR ’15 COLTIBUONO ‘CETAMURA’ CHIANTI ’14 ALTEMURA PUGLIA NEGROAMARO ’14 VILLA BARBI UMBRIA BLEND (CAB/MERLOT/SANGIOVESE) ‘14 7 14 28 7 14 28 8 8 9 16 16 18 32 32 36 VINI ROSSI (RED)
MEDIUM BODY
RENATO RATTI ‘OCHETTI’ LANGHE NEBBIOLO ‘14 BETHEL HTS WILLAMETTE VALLEY PINOT NOIR ’13 PASQUA PASSIMENTO (BABY AMARONE) ‘14 TERREDORA DI PAOLO AGLIANICO DI CAMPANIA ‘12 SCARPETTA BARBERA DI MONFERRATO ’14 PIATELLI LUJAN DE CUYO MALBEC RESERVA ’13 14 18 28 36 56 72 9 18 36 9 18 36 10 20 40 10 20 40 AQUITANIA MAIPO VALLEY CABERNET SAUVIGNON ’11 11 22 44 TRIG POINT ‘DIAMOND DUST VINEYARD’ MERLOT ’13 10 20 40 SEGHESIO SONOMA ZINFANDEL ’14 11 22 44
FULL BODY
CHIONETTI ‘SAN LUIGI’ DOLCETTO DI DOGLIANI ’09 14 28 56 CHARLES KRUG NAPA CABERNET SAUVIGNON ’14 15 30 60 IL MOLINO DI GRACE CHIANTI CLASSICO ‘13 TREANA PASO ROBLES MERITAGE (CABERNET/SYRAH) ’13 15 30 60 ZENATO RIPASSO DELLA VALPOLICELLA ’12 13 15 26 30 52 60 TREANA PASO ROBLES (CABERNET/SYRAH) ’14 15 30 60 MONTESSU ‘ISOLA DEI NURAGHI’ (BLEND) ’14 COVA & GRASSELLI, ‘DE SETTESOLI‘ UMBRIA CABERNET FRANC ‘12 15 30 60 ANTINORI VINO NOBILE DI MONTEPULCIANO ’11 17 34 68 15 30 60 TERRABIANCA ‘CAMPACCIO’ (SANGIOVESE/CAB) ’11 BATASIOLO BARBARESCO ’10 GORETTI UMBRIA SAGRATINO DI MONTEFALCO ‘07 CORTE MAJOLI AMARONE DELLA VALPOLICELLA ’10 REGUSCI STAGS LEAP CABERNET SAUVIGNON ‘12 17 34 68 20 40 80 20 18 25 40 36 80 72 50 100 ROSSI RESERVI (BOTTLE ONLY) ENZO BOGLIETTI ‘BUIO’ PIEMONTE (NEBBIOLO/BARBERA) ’11 STROPPIANA ‘LEONARDO’ BAROLO ’10 MICHELE CHIARLO ‘TORTONIANO’ BAROLO ’09 IL ROVERONE AMARONE DELLA VALPOLICELLA ’10 90 80 100 110 GORETTI SAGRANTINO DI MONTEFALCO ’07 FONTALPINA ‘DO UT DES’ TUSCANY (CABERNET/MERLOT/SANGIOVESE) ’02 TESO LA MONJA ‘ALMIREZ’ TINTA DE TORO ’11 80 80 PODERE SAPAIO BOLGHERI SUPERIORE CABERNET SAUVIGNON ’12 100 IUZZOLINI ‘MARADEA’ CIRO’ ROSSO RISERVA (CHESTNUT-AGED) ‘10 60 GORETTI SAGRANTINO DI MONTEFALCO, UMBRIA, ITALY 2007 80 60 D’ARENBERG ‘THE LAUGHING MAGPIE’ SHIRAZ, MCCLAREN VALE ‘10 60 DRAFT JACKIE O’S FIREFLY / AMBER / OHIO / 5% PLATFORM PALESNER/PILSNER/CLEVELAND / 5% FAT HEAD’S HEAD HUNTER / IPA / CLEVELAND / 7.5% PERONI / LAGER / ITALY / 4.7% WEIHENSTEPHANER / HEFEWEIZEN / GERMANY / 5.4% ALLTECH KY BOURBON BARREL ALE / ALE / KENTUCKY / 8.2% REVOLUTION ANTI-HERO / IPA / ILLINOIS / 6.5% HOPPIN’ FROG B.O.R.I.S. / STOUT / OHIO / 9.4% SAM ADAMS SEASONAL / MASSACHUSETTS GREAT LAKES FEATURED SELECTION / CLEVELAND 5 6 6 5 6 6 6 8 6 6 BOTTLE GREAT LAKES EDMUND FITZGERALD / PORTER / CLEVELAND / 5.8% 6 CORONA / LAGER / MEXICO / 4.2% 5 MILLER LITE / LAGER / WISCONSIN / 4.1% 4 BUDWEISER / LAGER / MISSOURI / 5% BUD LIGHT / LAGER / MISSOURI / 4.1% GOOSE ISLAND VINTAGE SERIES SELECTION / ILLINOIS LABATT /LAGER/CANADA / 5% BIRRA MORETTI / LAGER / ITALY / 4.6% NORTH COAST OLD RASPUTIN/ STOUT/ CALIFORNIA /9% CLAUSTHALER / NON ALCOHOLIC / GERMANY / 0.5% ORIGINAL SIN / CIDER / NEW YORK / 6% SIBLING REVELRY / PALE ALE / CLEVELAND / 6.5% BELL’S BEST / BROWN ALE / MICHIGAN / 5.8% DOGFISH HEAD 60 MINUTE / IPA / DELAWARE / 6% FAT HEAD’S BUMBLE BERRY / FRUIT / CLEVELAND / 5.3% GREAT LAKES / DORTMUNDER / CLEVELAND / 5.8% 5 5 5 5 6 4 4 MKT 5 5 7 4 5
LAGO’s wine list features a wide selection of wines from all over the world, paying special homage to the wines of Italy. We are unique in offering every wine we carry by the glass because we feel it is important that you not be limited in your choice. Our climate-controlled cellar ensures that each wine is served at the optimal temperature. Upon request, LAGO’s on-staff sommelier will be happy to discuss food and wine pairings with you to make sure that you enjoy the perfect glass of wine with your meal. Salute!”
C U C I N A E N O T E C A B I R R E R I A
FLATS EAST BANK | ALOFT HOTEL 1091 W. 10TH ST. • CLEVELAND, OH
LAGO
216.862.8065
LAGO CUSTOM EVENTS
216.664.1135
LAGOEASTBANK.COM
@LAGOEASTBANK