Transcript ANTIPASTI Warm Olives Stu ed with Almonds

ANTIPASTI
Warm Olives Stuffed with Almonds................................................6
Sheep’s Milk Ricotta with Hot Honey & Garlic...........................12
Chickpea Pugliese with Bottarga & Parsley.....................................8
Italian Butter Bean with Wild Mushroom Sott'aceto.....................9
Smoky Eggplant with Basil & Onion Condimento........................9
Baby Gem Salad, Sicilian Sesame Dressing..................................14
Seabass Tartare, Sunflower, Orange...............................................15
Tuna Crudo, Green Olives, Chili, Crispy Farro............................16
Brooklyn Salumi...............................................................................15
WOOD-FIRED PIZZA
Classic - Tomato, Mozzarella, Basil...............................................15
OG - Pepperoni, ‘Nduja, Fresno Chili...........................................18
Uncle Gus- Artichokes, Prosciutto, Fiore Sardo...........................17
18th Avenue - Mushrooms, Parmigiana-Reggiano, Basil ...........17
PASTA
Bucatini, Toasted Garlic, Chili, Kale, Parmigiano......................15
Malfadini, Rapini Pesto, Sweet & Sour Peppers...........................16
Scampi Ravioli, Ruby Shrimp..........................................................19
Lumache, Goat Bolognese, Pecorino, Rosemary...........................17
SECONDI
Chicken Cutlet Sandwich, Marsala Mushrooms, Herbs..............15
Salumi Sub, Provolone, Giardiniera, Calabrian Pepper................14
Chicken Rosalina, Lemon, Blistered Peppers...............................24
DOLCE
Sicilian Gelato Sandwich...................................................................6
Gelato del Giorno...............................................................................6
Sorbetto del Giorno............................................................................6
Sicilian Pistachio Cake, Olive Oil Ice Cream..................................9
HOUSE-PRESSED JUICES
Verde - Kale, Spinach, Cucumber, Celery, Apple...........................9
Paradiso - Pomegranate, Valencia & Blood Oranges...........................8
Rosso - Beet, Carrot, Ginger, Lemon, Cayenne..................................8
BEVANDE
Baladin Cedrata, Ginger, Cola, or Spuma Nera..................................6
Pellegrino Aranciata Rossa, Limonata, Pompelmo.........................6
Boylan’s Cane Cola or Diet Cola...........................................................6
BIBITE DI LEUCA
Sette Spritz
Plymouth Gin, Damson Plum, Carpano Antica,
Lemon, Cinnamon, Sparkling Wine................14
Birra Me
NY Distilling Co. ‘Ragtime’ Rye, Amaro Nonino
LIC Beer Project 'Dutch Kills' Kolsch, Chamomile.....14
Mamma Ricco
Hangar One Buddha’s Hand Vodka, Banks 5 Island Rum,
Strega, Grapefruit, Hellfire Shrub.....................................15
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La Bandiera
NY Distilling Co. ‘Perry’s Tot’ Navy Strength,
Lucano Sambuca, Lime, Mint................15
Fellini Reference
Reposado Tequila, Nardini Amaro, Campari,
Lime, Allspice Dram.....................................15
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Java Street
Buffalo Trace Bourbon, Cocchi di Torino,
Varnelli Caffè Moka, Xocolatl Mole Bitters.......15
VINI AL BICCHIERE
Spumanti & Metodo Classico
Sartarelli Verdicchio Brut ~ Marche.....................................................14
Murgo Metodo Classico Brut Rosato 2013 ~ Sicilia............................16
Bianco
Sardus Pater Vermentino ‘Terre Fenicie’ 2016 ~ Sardinia....................12
Casa D’Ambra Biancolella ‘Frassatelli’ 2015 ~ Ischia.........................16
Caravaglio Malvasia Secco ‘Salina’ 2015 ~ Salina..............................13
Feudi di San Gregorio Fiano di Avellino 2013 ~ Campania................13
Masseria Li Veli Verdeca ‘Askos’ 2014 ~ Puglia...................................14
Firriato Zibbibo ‘Jasmin’ 2015 ~ Sicily..................................................14
Rosato
Graci Etna DOC Rosato 2016 ~ Sicilia...........................................16
Gothic ‘Telltale’ Rosé 2016 ~ Willamette Valley, Oregon............15
Rosso
Benanti Etna DOC 2014 ~ Sicily.........................................................16
Valle dell’Acate Cerasuolo di Vittoria DOCG 2014 ~ Sicily............14
Cantina Olivella ‘LacrimaNero’ 2015 ~ Campania............................13
Talamonti Montepulciano d’Abruzzo 2014 ~ Abruzzo......................13
Lonardo Aglianico del Irpinia 2014 ~ Campania..............................14
Leone de Castris Salice Salentino Riserva 2013 ~ Puglia..................13
BIRRA
Firestone 'PIVO' Pilsner ~ California...................................................6
LIC Beer Project ‘Dutch Kills’ Kolsch ~ New York..................6
Greenpoint Harbor ‘Little Park’ IPA ~ New York.....................7
Ninkasi India ‘Dawn of the Red‘ Ale ~ Oregon....................................7
Anderson Valley ‘Briney Melon’ Gose ~ California..........................7
Rodenbach Grand Cru ~ Belgium.........................................................8