IG Master Wine 02.16.17

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Transcript IG Master Wine 02.16.17

OLIVER MEADE SOMMELIER / NICK FARRELL SPIRITS MANAGER GREG ENGERT BEER DIRECTOR

C O N T E N T S

IRON COCKTAILS 1 GREECE - THRACE, MACEDONIA, THESSALIA, STEREA ELLADA, PELOPONNESE GREECE - AEGEAN ISLANDS, IONIAN ISLANDS, CRETE, SANTORINI SOUTHERN ITALY - CAMPANIA, PUGLIA, BASILICATA, CALABRIA, MOLISE SOUTHERN ITALY - SICILY SARDEGNA, PIEMONTE, TOSCANA, AND THE REST OF ITALY 9 FAMILAR GRAPES FROM UNFAMILIAR PLACES AND LOCAL & DOMESTIC 10 FRANCE, GERMANY, AUSTRIA, SPAIN, ARGENTINA, GEORGIA, LEBANON SPARKLING WINE 11 12 5 6 7 8 MARSALA WHISKEY AMARI ANISE, PINE, GRAPPA, TSIPOURO, AGAVE 13 14 15 16

C O C K T A I L S

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BOURBON, CAFFO MEZZODI L’APERITIVO, BLOOD ORANGE OLEO SACCHARUM, LIME

YOU MAKE ME WANT TO BE A BETTER MARTINI

HOUSE PINK GIN, IRON GATE GREEK VERMOUTH

A BLACK MANHATTAN WHERE MY HEART ONCE WAS

CACAO INFUSED WILLET T BOURBON, AMARO LUCANO, VERMOUTH

APPLESEED

LAIRD’S APPLEJACK, CARDAMARO, DCF FINOCHIET TO, OUZO, APPLE CIDER

BEETS

EL SILENCIO MEZCAL, AMARO SFUMATO, BLOOD ORANGE, LIME, BEETS

ANOTHER MULE

VIGILANT GIN, VECCHIO AMARO DEL CAPO, HOUSE GINGER BEER

LIES, DAMNED LIES, AND NEGRONIS

IRON GATE GIN-BOTANICAL INFUSED SOUTHERN ITALIAN GRAPPA, RINOMATO, VERMOUTHS

ATHENS TO LA PAZ, NONSTOP

(MINI COCK TAIL FLIGHT ) ZITSA TSIPOURO, LUXARDO MARASCHINO, CREME DE VIOLET TE, LEMON RUJERO SINGANI, LUXARDO MARASCHINO, CREME DE VIOLET TE, LEMON

TWO MANY SAZERACS

( T WO MINI COCK TAILS) BARREL-AGED ZITSA TSIPOURO, SIMPLE, PEYCHAUD’S, OUZO WASH PRUNIER VS COGNAC, SIMPLE, PEYCHAUD’S, ABSINTHE WASH

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D R A F T S & B O T T L E S DRAFT

CRISP | SUBTLE HOPPINESS | CAPTAIN LAWRENCE SIXTH BOROUGH PILSNER PILSNER / NEW YORK, USA / 5.0 % / 16 OZ TART & FUNKY | DELICATE | JOLLY PUMPKIN CALABAZA BIANCA OAK BARREL-AGED WITBIER / MICHIGAN, USA / 4.8 % / `0 OZ HOP | BOLD, HERBAL & CITRIC | BLUEJACKET & GREAT RAFT IT’S ME NOT YOU AMERICAN PALE ALE / WASHINGTON, D.C., USA / 5.4% / 16 OZ FRUIT AND SPICE | BRIGHT | JADIS WITBIER W/ FORTANA RED GRAPES / EMILIA-ROMAGNA, ITALY / 6.5% / 10 OZ FRUIT AND SPICE | BRIGHT | BLUEJACKET PEOPLE ARE PEOPLE SAISON / WASHINGTON, D.C., USA / 6.0 % / 13 OZ

BOTTLE

CRISP | SEPTEM MONDAY’S PILSNER PILSNER / EUBOEA, GREECE / 5.0% / 11.2 OZ HOP | BOLD, HERBAL & CITRIC | RAR NANTICOKE AMERICAN IPA / MARYLAND, USA / 7.4 % / 12 OZ HOP | BOLD, HERBAL & CITRIC | UNION DOUBLE DUCKPIN IPA AMERICAN IPA / MARYLAND, USA / 7.4 % / 12 OZ MALT | FIRESTONE WALKER HELLDORADO ENGLISH BARLEYWINE / CALIFORNIA, USA / 13.2% / 22 OZ MALT | PRARIE OKIE WHISKEY BARREL-AGED IMPERIAL BROWN ALE / CALIFORNIA, USA / 13.2% / 22 OZ 3 / 7 3 / 7 4 / 8 2.5 / 6 7 7 7 40 20 ROAST | SOFT & SILKY | JOLLY PUMPKIN MARACAIBO ESPESCIAL AMERICAN BROWN ALE / MICHIGAN, USA / 7.5% / 25.4 OZ 40 ROAST | PERENNIAL IMPERIAL STOUT W/ANCHO CHILES, CACAO NIBS, VANILLA, CINNAMON / MISSOURI, USA / 10% / 25.4 OZ ROAST | FIRESTONE WALKER VELVET MERKIN BOUBON BARREL-AGED IMPERIAL OATMEAL STOUT / CALIFORNIA, USA / 8.5% / 25.4 OZ 40 ROAST | GOOSE ISLAND BOURBON COUNTY BRAND STOUT BOUBON BARREL-AGED IMPERIAL STOUT / ILLINOIS, USA / 13.9% / 16.9 OZ 25 55 ROAST | MODERN TIMES CITY OF THE DEAD STOUT W/ BOURBON-BARREL AGED COFFEE / CALIFORNIA, USA / 7.5% / 22 OZ.

FRUIT & SPICE | BRIGHT JOLLY PUMPKIN BAM NOIRE FARMHOUSE SAISON / MICHIGAN, USA / 4.3% / 12.7 OZ RUIT & SPICE | BIRRA DEL BORGO FRAGUS WILD ALE W/STRAWBERRIES / LAZIO, ITALY / 5.8% / 11.2 OZ 18 20

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B O T T L E D B E E R

FRUIT & SPICE | BIRRA DEL BORGO DUCHESSICA BLOND SAISON WITH SPELT / LAZIO, ITALY / 6.2% / 11.2 OZ FRUIT & SPICE | SAISON DUPONT VIEILLE PROVISION SAISON / HAINAUT, BELGIUM / 6.5% / 12.7 OZ FRUIT & SPICE | SIERRA NEVADA BARREL-AGED OVILLA DUBBEL DUBBEL AGED IN RED WINE & BOURBON BARRELS / CALIFORNIA, USA / 8.5 % / 25.4 OZ FRUIT & SPICE | AVERY IMPERIAL PUMPKIN ALE / COLORADO, USA / 18.0% / 12 OZ FRUIT & SPICE | ST. BERNARDUS ABT 12 QUADRUPEL / WEST FLANDERS, BELGIUM / 10.5 % / 11.2 OZ TART & FUNKY | CROOKED STAVE PETITE SOUR SWEET CHERRY OAK-AGED SOUR RED ALE W/RASPBERRIES / COLORADO, USA / 7.0% / 12.7 OZ TART & FUNKY | STILLWATER & OTHER HALF ROCKSTAR FARMER SESSION IPA W/BRETTANOMYCES / MARYLAND, USA / 4.5% / 22 OZ 20 12 40 14 25 22 TART & FUNKY | CROSSFADE HOPPY SAISON BLEND FINISHED WITH BRETTANOMYCES / MAINE, USA / 5 % / 16.9 OZ TART & FUNKY | NEW BELGIUM ERIC’S ALE AMERICAN WILD ALE / COLORADO, USA / 7% / 22 OZ TART & FUNKY | FRUITY & VINOUS | TART & FUNKY | WEED CABERNET SAUVIGNON BARREL-AGED SOUR RED ALE W/ BLACK CURRANTS / NORTH CAROLINA, USA / 7.6% / 16.9 OZ DEL DUCATO & OXBOW OUD BRUNELLO OUD BRUIN WITH BRETTANOYMCES / EMILIA-ROMAGNA, ITALY / 5.0% / 11.2 OZ.

T 30 27 TART & FUNKY | DRIE FONTEINEN OUDE KRIEK LAMBIC W/CHERRIES / 6.0% / BEERSEL, BELGIUM 30 30 TART & FUNKY | DRIE FONTEINEN OUDE GEUZE GUEUZE / 6.0% / BEERSEL, BELGIUM TART & FUNKY | HANSSENS STRAWBERRY LAMBIC / FLEMISH BRABANT, BELGIUM / 6.0% / 12.7 OZ.

TART & FUNKY | NEW BELGIUM LA FOLIE FLANDERS OUD BRUIN / COLORADO, USA / 6.5% / 22 OZ TART & FUNKY | CROOKED STAVE SERENATA RASPBERRY ORIGINS OAK-AGED SOUR RED ALE W/RASPBERRIES / COLORADO, USA / 7.0% / 12.7 OZ 30 25 TART & FUNKY | NEBIULIN WILD ALE FERMENTED WITH BAROLO GRAPES / MARENTINO, ITALY / 8.0% / 12.7 OZ TART & FUNKY | CROOKED STAVE SERENATA NOTTURNA BLUEBERRY OAK-AGED SOUR BLOND ALE W/ BLUEBERRIES / COLORADO, USA / 12 % / 12.7 OZ TART & FUNKY | GOOSE ISLAND LOLITA 2015 PALE WILD ALE AGED 2 YEARS IN WINE BARRELS WITH RASPBERRIES / ILLINOIS, USA / 7% / 25.9 OZ 25 40

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W I N E G L A S S E S SPARKLING WINE

MINERAL | TART NV CANTINA DEL TABURNO, FALANGHINA, “FOLIUS” EXTRA DRY, CAMPANIA, ITALY NV DOMAINE KARANIKA, ROSE XINOMAVRO, CUVEE BRUT SPECIALE, AMYNDEON, MACEDONIA, GREECE

WHITE WINE

LIGHT | TART | REFRESHING 2015 TETRAMYTHOS, RODITIS, NATURAL FERMENT, PATRAS, PELOPONEESE, GREECE 2014 VILLA RAIANO, GRECO DI TUFO, CAMPANIA, ITALY MEDIUM BODIED | JUICY | SOMETIMES FLORAL 2014 DONNAFUGATA, CATARRATTO / UNKNOWN VARIETIES, “ANTHILIA,” SICILY, ITALY 2015 TSELEPOS, MOSCHOFILERO, “BLANC DE GRIS,” MANTINIA, PELOPONNESE, GREECE RICH | SOFT | SOMETIMES TOASTY 2014 TENUTA DI FESSINA, CARRICANTE, “ERSE,” MT. ETNA, SICILY, ITALY 2015 WINE ART ESTATE, ASSYRTIKO, “IDISMA DRIOS,” DRAMA, MACEDONIA, GREECE

ROSÉ WINE

SOFT | JUICY | ELEGANT 2015 MASSIMILIANO CALABRETTA, NERELLO MASCALESE, MT. ETNA, SICILY, ITALY

ORANGE WINE

FUNKY | EARTHY | TANNIC 2012 VINOTERRA, KISI, KAKHETI, GEORGIA

RED WINE

SOFT | MEDIUM BODIED 2015 TERRE NERE, NERELLO MASCALESE, MT. ETNA, SICILY, ITALY EARTHY | MEDIUM TO FULL BODIED 2014 DE ANGELIS, PIEDIROSSO / AGLIANICO, “LACRYMA CRISTI”, CAMPANIA, ITALY 2010 ELINOS, XINOMAVRO, NAOUSSA, MACEDONIA, GREECE 2014 LEONE DE CASTRIS, NEGROAMARO / MALVASIA NERA, “MAIANA,’ SALICE SALENTINO, PUGLIA, ITALY FRUIT FORWARD | MEDIUM TO FULL BODIED 2014 LANTIDES, AGIORGITIKO, NEMEA, PELOPONNESE, GREECE 2012 MORAITIS, MONEMVASSIA / MANDILARIA, RESERVE, PAROS

SOMMELIER SELECTIONS

(WHITE) 2014 MASTROBERARDINO, FIANO DI AVELLINO, RADICI, CAMPANIA, ITALY (WHITE) 2007 GAROFOLI, VERDICCIHIO, “PODIUM,” CASTELLI DI JESI CLASSICO SUPERIORE, MARCHE, ITALY (RED) 2012 MANOUSAKIS, SYRAH / GRENACHE / MOURVEDRE / ROUSSANE, NOSTOS, CRETE, GREECE 12 / 48 18 / 72 9 / 36 14 / 56 11 / 44 10 / 40 15 / 60 11 / 44 14 / 56 12 / 48 14 / 56 13 / 52 12 / 48 10 / 40 10 / 40 13 / 52 15 / 60 25/100 15 / 60

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B O T T L E D W I N E THRACE | GREECE’S FORGOTTEN CORNER

RED 2014 DOMAINE VOURVOUKELIS, LIMNIO, AVDIRA

THESSALIA | HOME OF THE GODS

RED 2012 TSANTALI, XINOMAVRO / KRASSATO / STAVROTO, MOUNT OLYMPUS

MACEDONIA | THE GOLDEN TERROIR

WHITE 2013 TSASNTLI, RODITIS / ATHIRI RED 2013 GEROVASSILIOU, MALAGOUSIA, EPANOMI 2015 ALPHA ESTATE, MALAGOUSIA, “TURTLE’S VINEYARD,” AMYNDEON 2013 BIBLIA CHORA, ASSYRTIKO, “ARETI” PANGEON 2015 WINE ART ESTATE, ASSYRTIKO, “IDISMA DRIOS,” DRAMA 2012 DOMAINE NERANTZIS, ASPROUDA SERRON / MALAGOUSIA / ASSYRTIKO, “PENTAPOLIS,” SERRES 2007 FOUNDI, XINOMAVRO, “ESTATE,” NAOUSSA 2011 FOUNDI, XINOMAVRO, NAOUSSA 2010 ELINOS, XINOMAVRO, NAOUSSA 2009 ARGATIA, XINOMAVRO, NAOUSSA 2011 KIR-YIANNI, XINOMAVRO “RAMNISTA” NAOUSSA 2004 KIR-YIANNI, XINOMAVRO “RAMNISTA” NAOUSSA 2005 ALPHA ESTATE, XINOMAVRO “OLD VINES” AMYNDEON 2012 DOMAINE KARYDAS, XINOMAVRO, NAOUSSA 2010 DOMAINE NERANTZIS, KONIAROS, SERRES 2011 DOMAINE KARANIKA “OLD VINES,” XINOMAVRO, AMYNDEON 2009 BIBLIA CHORA, AGIORGITIKO, “ARETI,” PANGEON, DRAMA 2011 GEROVASSILIOU, LIMNIO / MAVROTRAGANO / MAVROUDI, “AVATON,” PANGEON

STEREA ELLADA | THE OLD TIMER

RED 2010 AVANTIS ESTATE, MAVROKOUDOURA / MANDILARIA, EVIA

PELOPONNESE | THE LOWER PENINSULA

WHITE 2015 TETRAMYTHOS, RODITIS, NATURAL FERMENT, PATRAS 2015 ANTONOPOULOS, LAGORTHI / ASPROUDES / RODITIS. “ADOLI GHIS” PATRAS 2014 SKOURAS, MOSCHOFILERO, “SALTO” 2015 TSELEPOS, MOSCHOFILERO, “BLANC DE GRIS,” MANTINIA RED 2015 TETRAMYTHOS, BLACK OF KALAVRYTA, ACHAIA 2014 TETRAMYTHOS, AGIORGITIKO, ACHAIA 2013 PAPANTONIS, AGIORGITIKO, “MEDAN AGAN,” ARGOS 2008 PARPAROUSSIS, MAVRODAPHNE “TAOS” 2014 AIVALIS, AGIORGITIKO, “MONOPATI,” NEMEA 2014 LANTIDES, AGIORGITIKO, NEMEA 2004 TSELEPOS, AGIORGITIKO, “DRIOPI” RESERVE, NEMEA 2005 PARPAROUSSIS, AGIORGITIKO, NEMEA RESERVE 2014 MITRAVELAS, AGIORGITIKO, RESERVE, NEMEA 2012 SKOURAS, AGIORGITIKO, “GRAND CUVEE,” NEMEA 2004 SKOURAS, AGIORITIKO, “GRAND CUVEE”, NEMEA

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40 44 100 48 70 44 48 64 48 48 60 100 110 75 72 100 120 90 130 50 60 36 44 50 40 40 40 52 80 85 72 40 140 52 72 130

THRACE | GREECE’S FORGOTTEN CORNER

RED 2014 DOMAINE VOURVOUKELIS, LIMNIO, AVDIRA

THESSALIA | HOME OF THE GODS

RED 2012 TSANTALI, XINOMAVRO / KRASSATO / STAVROTO, MOUNT OLYMPUS

MACEDONIA | THE GOLDEN TERROIR

WHITE 2013 TSASNTLI, RODITIS / ATHIRI RED 2013 GEROVASSILIOU, MALAGOUSIA, EPANOMI 2015 ALPHA ESTATE, MALAGOUSIA, “TURTLE’S VINEYARD,” AMYNDEON 2013 BIBLIA CHORA, ASSYRTIKO, “ARETI” PANGEON 2015 WINE ART ESTATE, ASSYRTIKO, “IDISMA DRIOS,” DRAMA 2012 DOMAINE NERANTZIS, ASPROUDA SERRON / MALAGOUSIA / ASSYRTIKO, “PENTAPOLIS,” SERRES 2007 FOUNDI, XINOMAVRO, “ESTATE,” NAOUSSA 2011 FOUNDI, XINOMAVRO, NAOUSSA 2010 ELINOS, XINOMAVRO, NAOUSSA 2009 ARGATIA, XINOMAVRO, NAOUSSA 2011 KIR-YIANNI, XINOMAVRO “RAMNISTA” NAOUSSA 2004 KIR-YIANNI, XINOMAVRO “RAMNISTA” NAOUSSA 2005 ALPHA ESTATE, XINOMAVRO “OLD VINES” AMYNDEON 2012 DOMAINE KARYDAS, XINOMAVRO, NAOUSSA 2010 DOMAINE NERANTZIS, KONIAROS, SERRES 2011 DOMAINE KARANIKA “OLD VINES,” XINOMAVRO, AMYNDEON 2009 BIBLIA CHORA, AGIORGITIKO, “ARETI,” PANGEON, DRAMA 2011 GEROVASSILIOU, LIMNIO / MAVROTRAGANO / MAVROUDI, “AVATON,” PANGEON

STEREA ELLADA | THE OLD TIMER

RED 2010 AVANTIS ESTATE, MAVROKOUDOURA / MANDILARIA, EVIA

PELOPONNESE | THE LOWER PENINSULA

WHITE 2015 TETRAMYTHOS, RODITIS, NATURAL FERMENT, PATRAS 2015 ANTONOPOULOS, LAGORTHI / ASPROUDES / RODITIS. “ADOLI GHIS” PATRAS 2014 SKOURAS, MOSCHOFILERO, “SALTO” 2015 TSELEPOS, MOSCHOFILERO, “BLANC DE GRIS,” MANTINIA RED 2015 TETRAMYTHOS, BLACK OF KALAVRYTA, ACHAIA 2014 TETRAMYTHOS, AGIORGITIKO, ACHAIA 2013 PAPANTONIS, AGIORGITIKO, “MEDAN AGAN,” ARGOS 2008 PARPAROUSSIS, MAVRODAPHNE “TAOS” 2014 AIVALIS, AGIORGITIKO, “MONOPATI,” NEMEA 2014 LANTIDES, AGIORGITIKO, NEMEA 2004 TSELEPOS, AGIORGITIKO, “DRIOPI” RESERVE, NEMEA 2005 PARPAROUSSIS, AGIORGITIKO, NEMEA RESERVE 2014 MITRAVELAS, AGIORGITIKO, RESERVE, NEMEA 2012 SKOURAS, AGIORGITIKO, “GRAND CUVEE,” NEMEA 2004 SKOURAS, AGIORITIKO, “GRAND CUVEE”, NEMEA 40 44 100 48 70 44 48 64 48 48 60 100 110 75 72 100 120 90 130 50 60 36 44 50 40 40 40 52 80 85 72 40 140 52 72 130

B O T T L E D W I N E IONIAN ISLANDS | DIVERSITY AND OBSCURITY

WHITE 2013 CO-OP OF CEPHALONIA, ROBOLA, CEPHALONIA 2013 DOMAINE GLINAVOS, DEBINA, “PROTOS INOS,” ZITSA 36 52

AEGEAN ISLANDS | ASHY SINCE 1650 BC

RED 2011 MORAITIS, MONEMVASSIA / MANDILARIA, RESERVE, PAROS 52

SANTORINI | THE SALTY BANDLEADER

WHITE KARAMOLEGOS, 2015 2015 GAI’A, ASSYRTIKO, “WILD FERMENT,” SANTORINI 2014 GAVALAS, ASSYRTIKO, “WILD YEAST” SANTORINI 2012 GAVALAS, 2015 ASSYRTIKO, 2015 HATZIDAKIS, ASSYRTIKO / AIDANI / ATHIRI, SANTORINI 64 48 2014 HATZIDAKIS, ASSYRTIKO OF MYLOS “VIELLES VIGNES” SANTORINI 2015 SIGALAS, ASSYRTIKO / AIDANI / ATHIRI, SANTORINI SIGALAS, ASSYRTIKO, 2013 SIGALAS, ASSYRTIKO “KAVALIEROS” SANTORINI 2012 SANTORINI SANTORINI ASSYRTIKO, SANTORINI 55 75 70 75 160 RED 2014 GAVALAS, MAVROTRAGANO / VOUDOMATO / ATHIRI, “XENOLOO,” CYCLADES 2013 HATZIDAKIS, MAVROTRAGANO, CYCLADES 2012 ARGYROS, MAVROTRAGANO, CYCLADES 2013 GAVALAS, MAVROTRAGANO, CYCLADES 2014 SIGALAS, MAVROTRAGANO, CYCLADES 72 100 125 110 180

CRETE | PRESSING FOR OVER 4,000 YEARS

WHITE 2012 ECONOMOU, THRAPSATHIRI / VILANA, SITIA 105 RED 2014 DOULOUFAKIS, LIATIKO “DAFNIOS” DAFNES 2006 SITIA 48

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B O T T L E D W I N E CAMPANIA | STYLING OUT POST-EARTHQUAKE

WHITE 2014 VILLA RAIANO, GRECO DI TUFO 2015 CANTINA DEL TABURNO, FALANGHINA DEL SANNIO 2013 COLLI DI LAPIO, FIANO DI AVELLINO 2014 MASTROBERARDINO, FIANO DI AVELLINO, RADICI 2015 COLLI DI LAPIO, FIANO DI AVELLINO 2014 CASA D’AMBRA VINI D’ISCHIA, BIANCOLELLA, “FRASSITELLI” 2007 A CASA, FIANO DI AVELLINO 56 48 80 60 56 70 95 RED 2014 DE ANGELIS, PIEDIROSSO / AGLIANICO, “LACRYMA CRISTI”, CAMPANIA, ITALY 52 2013 MASTROBERARDINO, AGLIANICO, “REDIMORE,” IRPINIA 2013 IRPINIA 64 2011 GALARDI, AGLIANICO / PIEDIROSSO, “TERRA DE LAVORO,” ROCCAMONFINA 2009 CANTINE LONARDO, AGLIANICO, “VIGNE D’ALTO,” TAURASI 2007 COLLINE DEL SOLE, AGLIANICO, TAURASI 130 160 72

PUGLIA | THE HEEL THAT IS ITALY’S GREAT POTENTIAL

WHITE 2014 MASSERIA LI VELI, VERDECA “ASKOS” RED 2014 LEONE DE CASTRIS, NEGROAMARO / MALVASIA NERA, “MAIANA,’ SALICE SALENTINO 2012 FATALONE, PRIMITIVO, GIOIA DEL COLLE 2007 FATALONE, PRIMITIVO, GIOIA DEL COLLE RISERVA 2012 LI VELI, NEGROAMARO, “PEZZO MORGANA,” SALICE SALENTINO RISERVA

BASILICATA | EARTHQUAKES, VOLCANOES & UPRISING

RED 2014 VIGNETI DEL VULTURE, AGLIANICO DEL VULTURE, “PIPOLI” 2009 VIGNETI DEL VULTURE, AGLIANICO DEL VULTURE, “PIANO DEL CERRO” 2009 CANTINE DEI NOTAIO, AGLIANICO DEL VULTURE, “IL SIGILLO”

CALABRIA | THE TOE OF 100 VARIETALS

RED 2011 LIBRANDI, GAGLIOPPO, “DUCA SANFELICE,” CIRO ROSSO CLASSICO SUPERIORE RESERVA 2006 iGRECO, GAGLIOPPO, CALABRESE “TUMA”

MOLISE | THE ULTERIOR MOTIF

RED 2012 DI MOJA NORANTE, MONTEPULCIANO / AGLIANICO, RAMITELLO 52 40 48 70 56 52 95 180 44 82 44

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B O T T L E D W I N E SICILY | “WE’RE SICILIAN, NOT ITALIAN”

WHITE 2014 PLANETA, FIANO, “COMETA,” MENFI 2014 DONNAFUGATA, CATARRATTO / UNKNOWN VARIETIES, “ANTHILIA” 2014 DONNAFUGATA, ZIBIBBO, “LIGHEA” 2012 VALL DELL’ACATE, GRILLO “ZAGRA” VITTORIA

MOUNT ETNA

2011 SALVO FOTI, CARRICANTE “VIGNADIMILO,” MT. ETNA 2014 NICOSIA, CARRICANTE / CATARRATTO “VULKA” 2014 TERRE NERE, CARRICANTE “CUVEE DELLA VIGNE NICHE SANTO SPIRITO,”MT. ETNA 2014 TENUTA DI FESSINA, CARRICANTE, “ERSE,” MT. ETNA 2014 PIETRADOLCE, CARRICANTE, “ARCHINERI,” MT. ETNA ROSE 2015 MASSIMILIANO CALABRETTA, NERELLO MASCALESE, MT. ETNA ORANGE 2014 COS, GRECANICO / INZOLIA, “RAMI” 2014 OCCHIPINTI, ALBANELLO / ZIBIBBO, “SP68” 2014 FRANK CORNELLISEN, GRECANICO DORATO / CARRICANTE, “MUNJEBEL,” MT. ETNA RED 2014 PLANETA , FRAPPATO , VITTORIA 2013 PLANETA, NERO D’AVOLA / FRAPPATO, “DORILLI,” CERASOULO DI VITTORIA MANETI, 2013 OCCHIPINTI, FRAPPATO, VITTORIA 2013 OCCHIPINTI, NERO D’AVOLA, “SICCAGNO” 2014 COS, NERO D’AVOLA / FRAPPATO, “PITHOS” CERASUOLO DI VITTORIA 2014 COS, NERO D’AVOLA, “NERO DI LUPO,” VITTORIA 2014 TASCA D’ALMERITA TENUTA REGALEALI, NERO D’AVOA, “LAMURI” 2014 CARLO HAUNER, ALICANTE / NERO D’AVOLA / CORINTO NERO, “HIERA,” SALINA 2012 RIOFAVARA, NERO D’AVOLA, “SCIAVE”

MOUNT ETNA

2014 FRANK CORNELLISON, NERELLO MASCALESE FIELD BLEND, “CONTADINO,” MT. ETNA 2013 FRANK CORNELLISON, NERELLO MASCALESE, “CHIUSA SPAGNOLO,” MT. ETNA 2012 PASSOPISCIARO, NERELLO MASCALESE, “CONTRADA SCIARNUOVA,” MT. ETNA 2012 PIETRADOLCE, NERELLO MASCALESE, “ARCHINERI,” MT. ETNA 2012 CIRO BIONDI, NERELLO MASCALESE / NERELLO CAPPUCCIO “SAN NICOLO,” MT. ETNA 2013 ROMEO DEL CASTELLO, NERELLO MASCALESE / NERELLO CAPPUCCIO, “VIGO,” MT. ETNA 2012 CONTRADA SANTO SPIRITO DI PASSOPISCIARIO, NERELLO MASCALESE, “ANIMARDENTE,” MT. ETNA NV MASSIMILIANO CALABRETTA, NERELLO MASCALESE / NERELLO CAPPUCCIO, “CALA CALA,” MT. ETNA 2006 MASSIMILIANO CALABRETTA, NERELLO MASCALESE / NERELLO CAPPUCCIO, “VIGNE VECCHIE,” MT. ETNA 2009 I CUSTODI, NERELLO MASCALESE / NERELLO CAPPUCCIO, “AETNUS,” MT. ETNA 2015 TERRE NERE, NERELLO MASCALESE, MT. ETNA 2013 TERRE NERE, NERELLO MASCALESE / NERELLO CAPPUCCIO “SANTO SPIRITO,” MT. ETNA 2013 TERRE NERE, NERELLO MASCALESE / NERELLO CAPPUCCIO “FEUDO DI MEZZO,” MT. ETNA 2014 TERRE NERE, NERELLO MASCALESE / NERELLO CAPPUCCIO, “CALDERARA SOTTANA,” MT. ETNA 2012 TERRE NERE, NERELLO MASCALESE / NERELLO CAPPUCCIO “PREPHYLLOXERA,” MT. ETNA

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70 170 120 92 120 120 120 48 72 88 56 90 90 120 180 60 90 95 95 80 80 44 56 88 68 44 60 48 92 48 84 60 95 56 80 70 110

B O T T L E D W I N E SARDEGNA | REMNANTS OF SPANISH RULE

WHITE WINE 2015 ARGIOLAS, NURAGAS DI CAGLIARI, “S’ELEGAS” 2014 SELLA & MOSCA, TORBATO “TERRE BIANCHI” 2014 OLIANAS, VERMENTINIO DI SARDEGNA 2014 JANKARA, VERMENTINO DI GALLURA RED WINE 2011 SELLA & MOSCA, CANNONAU, RISERVA 2012 SELLA & MOSCA, CARIGNANO DEL SULCIS, TERRE RARE RISERVA 2013 MESA, CARIGNANO DEL SULCIS, “BUIO” 2013 PANEVINO, CANNONAU, “SU CHI NAU NO,” ISOLA NURAGHE ROSSO 2013 PANEVINO, CANNONAU, “PIKKADE,” ISOLA NURAGHE ROSSO 2004 FEUDI DELLA MEDUSA, BOVALE / CANNONAU / SYRAH, “NORACE,” ISOLA DEI NURGAHI 2010 CANTINA SANTADI SHARDANA, CARIGNANO, “VALLI DI PORTO PINO”

PIEDMONT

WHITE 2013 CASCINA “I CARPINI,” TIMORASSO, “RUGIADA DEL MATTINO,” COLLI TORTONESI RED 1982 SCARPA, NEBBIOLO, “TETTINEIVE,” BARBARESCO 1996 SCARPA, BARBERA D’ASTI, “LA BOGLIONA” 1996 CANTINA PIRA LUIGI, NEBBIOLO, SERRALUNGA D’ALBA, BAROLO 1997 GIOVANNI MANZONE, NEBBIOLO, “BRICAT,” GRAMOLERE VINEYARD, BAROLO SANDRONE, 2008 BRUNO GIACOSA, NEBBIOLO, SANTO STEFANO DI NEIVE, BARBARESCO SEGHESIO, 2008 MANUEL MARINACCI, NEBBIOLO, BARBARESCO

TUSCANY

RED 2003 QUERCETO PODALIRIO, MERLOT / SANGIOVESE, BELVEDERE & CAMPOLUNGO VINEYARDS 2011 UCCELLIERA, SANGIOVESE, BRUNELLO DI MONTALCINO

THE REST OF ITALY

WHITE 2012 SELVADOLCE, PIGATO, “CRESCENDO,” LIGURA 2007 GAROFOLI, VERDICCIHIO, “PODIUM,” CASTELLI DI JESI CLASSICO SUPERIORE, MARCHE ORANGE 2012 PAOLO BEA, GRECHETTO / MALVASIA / CHARDONNAY, “SANTA CHIARA,” UMBRIA RED 2006 SALADINI PILASTRI, MONTEPULCIANO / SANGIOVESE, ROSSO PICENO SUPERIORE, MARCHE 1985 BERTANI, AMARMONE DELLA VALPOLICELLA, VENETO 1998 ALLEGRINI, CORVINA / RONDINELLA / OSELETA, AMARONE DELLA VALPOLICELLA, VENETO 2013 LA GIARETTA, AMARONE DELLA VALPOLICELLA, VENETO 44 56 40 52 40 44 80 130 130 190 70 44 600 120 310 175 160 100 175 160 75 100 110 92 320 230 100

9

B O T T L E D W I N E (MOSTLY) FAMILIAR GRAPES FROM UNFAMILIAR PLACES

WHITE 2015 TETRAMYTHOS, SAUVIGNON BLANC, PATRAS, PELOPONNESE, GREECE 2013 MAOUNSAKIS, ROUSSANE, CRETE, GREECE 2015 TSELEPOS, CHARDONNAY, “MARMARIAS,” MANTINIA, PELOPONNESE, GREECE 2013 PASSOPISCIRAO, CHARDONNAY, “GUARDIOLA,” MT. ETNA, SICILY, ITALY RED 2012 AVANTIS ESTATE, SYRAH / VIOGNIER, “HOLY TIME”, EVIA 2007 WINE ART ESTATE, NEBBIOLO, DRAMA, MACEDONIA, GREECE 2013 COSTA LAZARIDIS, CABERNET SAUVIGNON / MERLOT / AGIORGITIKO, AMETHYSTOS, DRAMA, GREECE 2008 TSANTALI, LIMNIO / CABERNET SAUVGION, “METOXI CHROMISTA,” MT. ATHOS, MACEDONIA, GREECE 2008 SILIVIA IMPARATO, AGLICANICO / CABERNET SAUVIGNON, “MONTEVETRANO,” CAMPANIA, ITALY 2012 MANOUSAKIS, SYRAH / GRENACHE / MOURVEDRE / ROUSSANE, NOSTOS, CRETE, GREECE 2013 SKOURAS, AGIORITIKO / CABERNET SAUVIGNON “MEGAS OENOS”, PELOPONNESE, GREECE 2008 SKOURAS, AGIORITIKO / CABERNET SAUVIGNON “MEGAS OENOS”, PELOPONNESE, GREECE 2007 SKOURAS, AGIORITIKO / CABERNET SAUVIGNON “MEGAS OENOS”, PELOPONNESE, GREECE 2006 SKOURAS, AGIORITIKO / CABERNET SAUVIGNON “MEGAS OENOS”, PELOPONNESE, GREECE 48 60 50 94 65 120 60 110 150 60 80 100 110 120

LOCAL & DOMESTIC WINE

WHITE 2013 HERMANN J. WEIMER, RIESLING, MAGDALENA VINEYARD, FINGER LAKES, NEW YORK 2014 BARBOURSVILLE, VERMENTINO, RESERVE, VIRGINIA 2015 ERIC KENT, SAUVIGNON BLANC, “CUVEE RENEE,” SONOMA VALLEY, CALIFORNIA 2013 PALAZZO, SEMILLON/SAUVIGNON BLANC, NAPA VALLEY, CALIFORNIA 2015 BREWER-CLIFTON, CHARDONNAY, STA. RITA HILLS, SANTA BARBARA, CALIFORNIA RED 2013 DEHLINGER, PINOT NOIR, “GOLDRIDGE,” RUSSIAN RIVER VALLEY, SONOMA, CALIFORNIA 2011 RAVINES, PINOT NOIR, FINGER LAKES, NEW YORK 2011 SOLISTE, PINOT NOIR, “SONATERA” SONOMA, CALIFORNIA 2013 LINDEN “CLARET” MERLOT / CAB SAUVIGNON/ PETITE VERDOT/CAB FRANC, VIRGINIA 2012 MEMALOOSE, PRIMITIVO, “IDIOT’S GRACE” VINEYARD, COLUMBIA GORGE, ORGEGON 2011 RDV “RENDEVOUS” MERLOT / CAB FRANC / PETITE VERDOT, VIRGINIA 2013 REGUSCI, CABERNET SAUVIGNON, STAGS LEAP DISTRICT, NAPA VALLEY, CALIFORNIA 2013 SIN QUA NON, SYRAH, “MALE,” VENTURA, CALIFORNIA 110 52 88 150 92 140 65 160 60 55 110 150 350

10

B O T T L E D W I N E FRANCE

WHITE 2015 CLAUDE RIFFAULT, SAUVIGNON BLANC, “LES DENISOTTES,” SANCERRE, LOIRE 2015 HUET, CHENIN BLANC, “LE MONT” VOUVRAY, SEC, LOIRE 2011 DOMAINE DU VIKING, CHENIN BLANC, “CUVEE AURELIE” VOUVRAY, LOIRE 2012 DOMAINE HENRI GOUGES, PINOT NOIR BLANC, “CLOS DES PORRETS,’ NUITS-ST-GEORGE, BURGUNDY 2011 MICHEL LAFARGE, CHARDONNAY, MEURSAULT, BURGUNDY 2003 ANDRE KIENTZLER, PINOT GRIS, KIRCHBERG DE RIBEAUVILLE GRAND CRU, ALSACE ROSÉ 2014 CLOS CIBONNE, TIBOUREN / GRENACHE, “CRU CLASSE” COTES DE PROVENCE 2015 DOMAINE TEMPIER, MOURVEDRE / GRENACHE / CINSAULT, BANDOL, PROVENCE RED 2012 PIERRE PAILLARD, PINOT NOIR, BOUZY, CHAMPAGNE 2008 J.M. GUILLON, PINOT NOIR, CHAMBOOLE-MUSIGNY, COTE DES NUITS, BURGUNDY 2005 DOMAINE D’EOLE, GRENACHE / SYRAH / CARIGNAN, COTEAUX D’AIX-EN-PROVENCE 2010 CHATEAU DE VALOIS, MERLOT / CABERNET FRANC, POMEROL, BORDEAUX 2012 PIERRE GAILLARD, SYRAH / VIOGNIER, MALLEVAL, COTE ROTIE, NORTHERN RHONE 2013 PIERRE GAILLARD, SYRAH, MALLEVAL, CORNAS, NORTHERN RHONE

GERMANY

WHITE 1994 KRUGER-RUMPF, RIESLING SPATLESE, “MUNSTERER DAUTENPFLANZER” NAHE 1989 SCHLOSS SCHONBORN, RIESLING SPATLESE, “JOHANNISBERGER KLAUS” RHEINGAU 2003 HEXAMER, RIESLING SPATLESE, “SOBERNHEIMER MARBACH,” NAHE

AUSTRIA

WHITE 2014 WEINGUT LAGLER, FEDERSPIEL GRUNER VELTLINER, “BURGBERG,” WACHAU, AUSTRIA 2012 RUDI PICHLER, WEISSBURGUNDER (PINOT BLANC) SMARAGD, “KOLLMUTZ” WACHAU 2013 HEIDI SCHROCK, GELBER MUSKATELLER, BURGENLAND 2002 NIKOLAIHOF, RIESLING, FEDERSPIEL, VOM STEIN, WACHAU

SPAIN

RED 2012 ELO, MONASTRELL, YECLA, ALICANTE 2004 LOPEZ DE HEREDIA, TEMPRANILLO / GARNACHA / GRACIANO / MAZUELO, “TONDONIA”, RIOJA

GEORGIA

RED 2015 ORGO, SAPERAVI, KAKHETI

ARGENTINA

RED 2013 CORAZON DEL SOL, MALBEC, MENDOZA

LEBANON

WHITE 2004 CHATEAU MUSAR, OBAIDEH / MERWAH, BEKAA VALLEY RED 2007 CHATEAU MUSAR, CARIGNAN / CINSAULT / CABERNET, BEKAA VALLEY

11

88 100 150 160 130 95 64 100 110 144 60 150 110 120 100 120 110 52 125 70 125 88 100 60 95 125 160

B O T T L E D W I N E SPARKLING WINE

WHITE NV CANTINA DEL TABURNO, FALANGHINA, “FOLIUS” EXTRA DRY, CAMPANIA, ITALY NV THIBAUT JANISSON, BLANC DE CHARDONNAY, MONTICELLO, VIRGINIA, USA NV THIBAUT JANISSON, CHARDONNAY, EXTRA BRUT, VIRGINIA, USA NV DOMAINE KARANIKA, XINOMAVRO, CUVEE BRUT SPECIALE, AMYNDEON, MACEDONIA, GREECE NV CHARLES ORBAN, PINOT MEUNIER / CHARDONNAY / PINOT NOIR, TROISSY, CHAMPAGNE, FRANCE (375ml) 48 72 75 80 NV R.DUMONT & FILS, CHARDONNAY / PINOT NOIR /, BRUT TRADITION, COTES DE BAR, CHAMPAGNE, FRANCE (375ml ) 50 60 2013 RIDGEVIEW, CHARDONNAY / PINOT NOIR / PINOT MEUNIER, “BLOOMSBURY,” SUSSEX, ENGLAND NV LALLIER, PINOT NOIR / CHARDONNAY, GRAND RESERVE GRAND CRU, CHAMPAGNE, FRANCE NV FRANCOIS DILIGENT, PINOT NOIR, COTE DE BAR, CHAMPAGNE, FRANCE NV MICHEL TURGY, CHARDONNAY, LE MESNIL SUR OGER, CHAMPAGNE, FRANCE 2005 ARGYLE, PINOT NOIR / CHARDONNAY, EXTENDED TIRAGE BRUT, WILLAMETTE VALLEY, OREGON, USA 2004 PAUL BARA, CHARDONNAY / PINOT NOIR, GRAND CRU, BOUZY, CHAMPAGNE, FRANCE 2012 MARCO DE BARTOLI, GRILLO, “TERZAVIA,” SAMPERI, MARSALA, SICILY, ITALY 84 80 100 115 200 240 88 ROSE 2014 KIR-YIANNI, XINOMAVRO, “AKAKIES,” AMYNDOEN, MACEDONIA, GREECE NV DOMAINE KARANIKA, XINOMAVRO, CUVEE BRUT SPECIALE, AMYNDEON, MACEDONIA, GREECE NV PIERRE PAILLARD, CHARDONNAY / PINOT NOIR, GRAND CRU, BOUZY, CHAMPAGNE, FRANCE 2005 MOVIA, PINOT NOIR, “PURO” ROSE, GORISKA BRDA, SLOVENIA RED 2013 CAMILLO DONATI, LAMBRUSCO DELL’EMILIA, EMILIA-ROMAGNA, ITALY 48 72 135 80 60

12

M A R S A L A

ENGLISH TRADER JOHN WOODHOUSE IS CREDITED WITH BEING THE FIRST PERSON TO FORTIFY THE STILL WINES OF MARSALA. HE LOVED IT SO MUCH THAT HE RETURNED TO SICILY 1796 TO PRODUCE THE WINE COMMERCIALLY TO SHIP TO ENGLAND. MARSALA STARTED OFF SIMILAR TO PORT AND MADEIRA IN THE SENSE THAT IS WAS FORTIFIED WITH BRANDY IN ORDER TO PRESERVE IT DURING ROUGH SEA VOYAGES. MARSALA’S REPUTATION HIT BOTTOM IN THE EARLY 20TH CENTURY WHEN IT WAS DEEMED A COOKING WINE. HOWEVER, THAT HAS CHANGED DRAMATICALLY THANKS IN LARGE PART TO MARCO DI BARTOLI, WHO LEAD THE CHARGE TO MAKE FINE WINES FROM THE MARSALA REGION. CONSEQUENTLY, MARCO DE BARTOLI HAS BEEN DEEMED BY MANY TO MAKE THE FINEST EXAMPLE IN THE WORLD. THE MARSALA SELECTION AT IRON GATE PAYS TRIBUTE TO MARCO DE BARTOLI’S EXPRESSIONS OF THIS UNDERAPPRECIATED STYLE.

COLORS

MARSALA COMES IN THREE COLORS; ORO (GOLDEN), AMBRA (AMBER) AND RUBINO (RUBY )

OAK AGING

FINE MARSALA IS AGED ONE YEAR; SUPERIORE FOR TWO YEARS; SUPERIORE RISERVA FOR FOUR YEARS; VERGINE FOR FIVE YEARS AND VERGINE STRAVECCHIO IS AGED FOR TEN YEARS

GRAPES

ORO/AMBRA: GRILLO, ANSONICA (INZOLIA), CATARRATTO, DAMASCHINO RUBINO: PERRICONE, CALABRESE (NERO D’AVOLA), AND NERELLO MASCALESE; PLUS A MAXIMUM 30% WHITE GRAPES

MARCO DE BARTOLI, MARSALA “VECCHIO SAMPERI VENTENNALE” SICILY, ITALY

FROM SAMPERI, HARVESTED IN THE LAST TEN DAYS OF SEPTEMBER. THE GRAPES ARE HARVESTED BY HAND, SOFT PRESSED, NATURALLY DECANTED, AND TRADITIONALLY FERMENTED AT ROOM TEMPERATURE IN OAK AND CHESTNUT BARRELS. THIS IS DRY AND 100% GRILLO.

MARCO DE BARTOLI, MARSALA SUPERIORE RISERVA 10 ANNI, SICILY, ITAY

FROM SAMPERI, THE GRAPES ARE HARVESTED BY HAND, SOFT PRESSED, NATURALLY DECANTED AND FERMENTED AT A CONTROLLED TEMPERATURE STAINLESS STEEL VATS. OVER 10 YEARS IN LARGE CHESTNUT AND OAK BARRELS, THIS IS MEDIUM-SWEET AND 100% GRILLO.

30 30

MARCO DE BARTOLI, MARSALA SUPERIORE ORO, RISERVA 1987, SICILY, ITALY

FROM SAMPERI, THE GRAPES ARE HARVESTED BY HAND, SOFT PRESSED, NATURALLY DECANTED AND FERMENTED AT A CONTROLLED TEMPERATURE STAINLESS STEEL VATS. OVER 20 YEARS IN LARGE CHESTNUT AND OAK BARRELS, THIS IS MEDIUM-SWEET AND 100% GRILLO.

40

MARCO DE BARTOLI, PASSITO DI PANTELLERIA, “SOLE D’AGOSTO” SICILY, ITALY

2,500 VINES PER HECTARE FIRST PLANTED BETWEEN 1950 AND 1970 IN BUKKURAM DISTRICT, AS LOW, FREE-STANDING BUSHES TRAINED WITH THE “ALBERELLO PANTESCO” SYSTEM ON VOLCANIC, TERRACED SLOPES. THE YIELDS ARE OF 25 HECTOLITERS PER HECTARE, PICKED FROM MID-AUGUST TO THE FIRST WEEK OF SEPTEMBER. 50% OF THE GRAPES ARE DRIED IN THE SUNLIGHT, FOR A MINIMUM OF FOUR WEEKS OVER MATS AND DELIMITED BY THICK WALLS MADE OF VOLCANIC STONE. THE REMAINING GRAPES MATURE ON THE PLANT UNTIL SEPTEMBER. ONCE THE FERMENTATION HAS STARTED, THE GRAPES PREVIOUSLY DRIED ARE ADDED TO THE BASE WINE AND LEFT MACERATING FOR ABOUT THREE MONTHS, UNTIL A BALANCE BETWEEN ALCOHOL CONTENT ANDRESIDUAL SUGAR IS ACHIEVED. 12 MONTHS IN FRENCH OAK BARRELS AND 6 MONTHS IN STAINLESS.THIS IS SWEET AND 100% ZIBBIO (MUSCAT OF ALEXANDRIA).

25

S P I R I T S BOURBON

ELMER T. LEE / BUFFALO TRACE DISTILLING / FRANKFORT, KY / 90 PROOF BOROUGH BOURBON / REPUBLIC RESTORATIVES / NORTHEST, D.C. / 88 PROOF 15 10 FILIBUSTER: LADERA / COBBLESTONE DUAL BARREL: NRG EXCLUSIVE / MAURERTOWN, VA / 90 PROOF 10 MAKER’S MARK / MAKER’S MARK DISTILLING / LORETTO, KY / 90 PROOF JOS A MAGNUS BOURBON / JOS A MAGNUS DISTILLING CO. / NORTHEAST, D.C. / 100 PROOF 11 UNTITLED WHISKEY NO. 3 / ONE EIGHT DISTILLING / NORTHEAST, D.C. / 96 PROOF 15 17 NOAH’S MILL / KENTUCKY BOURBON DISTILLERS (WILLETT) / BARDSTOWN, KY / 114.3 PROOF ROWAN’S CREEK / KENTUCKY BOURBON DISTILLERS (WILLETT) / BARDSTOWN, KY / 100.1 PROOF 10 WILLETT POT STILL RESERVE / WILLETT DISTILLERY / BARDSTOWN, KY / 94 PROOF 12 10 WILLETT 13 YEAR SINGLE BARREL: BOARDWALK / WILLETT DISTILLERY / BARDSTOWN, KY / 121.8 PROOF WILLETT 21 YEAR SINGLE BARREL: POT ‘O GOLD / WILLETT DISTILLERY / BARDSTOWN, KY / 143.8 PROOF WILLETT 21 YEAR SINGLE BARREL: RED EYE / WILLETT DISTILLERY / BARDSTOWN, KY / 145.0 PROOF WOODFORD RESERVE / BROWN FORMAN / VERSAILLES, KY / 90.2 PROOF 31 70 70 12

RYE

OLD OVERHOLT RYE WHISKEY / BEAM SUNTORY / CLEREMONT, KY / 80 PROOF WILLETT 8 YEAR RYE / WILLETT DISTILLERY / BARDSTOWN, KY / 117.4 PROOF RITTENHOUSE RYE 100 / HEAVEN HILL DISTILLERIES / BARDSTOWN, KY / 100 PROOF WHISTLEPIG: 10 YEAR / WHISTLEPIG FARM / SHOREHAM, VT / 100 PROOF HIGH WEST YIPPEE KI-YAY / HIGH WEST DISTILLERY / PARK CITY, UT / 92 PROOF HILLROCK DOUBLE CASK RYE / HILLROCK DISTILLERY / HUDSON VALLEY, NEW YORK / 90 PROOF

IRISH

REDBREAST 15 YEAR SINGLE POT STILL / MIDLETON DISTILLERY / MIDLETON, CO. CORK, IRELAND / 92 PROOF JAMESON IRISH WHISKEY / IRISH DISTILLERS (PERNOD RICARD) / CORK, IRELAND / 80 PROOF

SCOTCH AND SCOTCH-INSPIRED

GLENLIVET 12 YEAR / GLENLIVET DISTILLERY / BALLINDOLLICH, SPEYSIDE / 85 PROOF KILCHOMAN: SHERRY CASK / KILCHOMAN DISTILLERY / BRUICHLADDICH, ISLAY / 122 PROOF MACALLAN 12 YEAR / THE MACALLAN DISTILLERY / CRAIGELLACHIE, SPEYSIDE / 90 PROOF BALVENIE 14 YEAR CARIBBEAN CASK / THE BALVENIE DISTILLERY / BANFFSHIRE, SCOTLAND / 86 PROOF HIGHLAND PARK 18 YEAR / HIGHLAND PARK DISTILLERY / KIRKWALL, SCOTLAND / 86 PROOF HIGHLAND PARK 12 YEAR / HIGHLAND PARK DISTILLERY / KIRKWALL, SCOTLAND / 93 PROOF 8 25 11 25 17 20 25 10 14 30 20 16 35 13

AGAVE

FORTALEZA BLANCO TEQUILA / FORTALEZA / TAHONA, JALISCO / 80 PROOF SIEMBRA AZUL BLANCO TEQUILA / DISTILERIA CASCAHUIN, NOM 1414 / HIGHLAND, TEQUILA / 80 PROOF SIEMBRA METL “DON MATEO” JOVEN MEZCAL / CUPREATA / MICHOACAN / 92 PROOF SIEMBRA METL “DON MATEO” JOVEN MEZCAL / CENIZO / MICHOACAN / 92 PROOF DEL MAGUEY “VIDA” MEZCAL / DEL MAGUEY / SAN LUIS DEL RIO, OAXACA / 84 PROOF MEZCAL JOVEN DE AGAVE CHINO + ALTO / DERRUMBES NOM F283D / TZITZIO, MICHOACAN / 89 PROOF 13 11 13 13 10 20 arteNOM SELECCION DE 1549 / DESTILADORA REFUGIO / EL ARENAL, JALISCO / 80 PROOF SIEMBRA AZUL REPOSADO 10 YR ANNIV. / DISTILERIA CASCAHUIN, NOM 1414 / HIGHLAND, TEQUILA / 80 PROOF SIEMBRA VALLES ANCESTRAL / DISTILERIA CASCAHUIN, NOM 1123 / LOWLAND, TEQUILA / 80 PROOF 16 12 26

14

A M A R I & G I A M A S

USA (AMARI)

SOUTHERN AMARO, HIGH WIRE, CHARLESTON, SC, 30% ABV BRECKENRIDGE BITTER, (ALPINE), BRECKENRIDGE, CO 36% ABV AMARO SIRENE SPECIAL, (AGLIANICO/PIEDROSSO BARRELS), DON CICCIO E FIGLI, WASHINGTON, D.C., 29% ABV 10 10 10

ITALY (AMARI AND HERBAL)

AMARO SIBONA LIQUEUR, PIEDMONT, ITALY, 28% ABV CYNAR, (CARCIOFO) VENICE, ITALY, 16.5% ABV AVERNA AMARO SICILIANO, SICILY, ITALY, Est. 1868, 29% ABV ZUCCA (RABARBARO), MILAN, ITALY, Est. 1845, 16% ABV AMARO LUCANO, PISTICCI, ITALY, Est. 1894 28% ABV AMARO SIBILLA, MUCCIA, ITALY, Est. 1868, 34% ABV AMARO DELL’ERBORISTA (UNFILTERED), MUCCIA, ITALY, 21% ABV BORSCI, PUGLIA, ITALY, Est. 1840, 34% ABV FERNET BRANCA (FERNET), MILAN, ITALY, Est. 1845, 39% ABV MIRTO TERMONTIS (MYRTLE BERRY LIQUEUR), SARDEGNA, ITALY, 30% ABV CAFFO VECCHIO AMARO DEL CAPO (BITTER ORANGE), CALABRIA, ITALY 35% ABV CONTRATTO APERTIVO, (BITTER ORANGE APERTIF), CANELLI, ITALY, Est. 1935, 13.5% ABV 9 RINOMATO, (BITTER ORANGE), BASCILICATA, ITALY, Est. 2015, 14% ABV CAPPELLETTI “IL SPECIALINO”, (BITTER ORANGE, AROMATIZED WINE), ALDENO TRENTO, ITALY, Est. 1909, 17% ABV 9 AMARO SFUMATO, (SMOKED RABARBARO), ALDENO TRENTO, ITALY, 20% ABV 9 9 AMARO NARDINI BASSANO (ITALY’S OLDEST GRAPPA DISTILLERY), BASSANO DEL GRAPPA, ITALY, 31% ABV 8 9 11 10 10 9 13 10 12 10 10 10

GREECE (AMARO)

ROOTS HERB SPIRIT, CRETE, GREECE, 30% ABV 10

ANISE & PINE

OUZO BARBAYANNI “BLUE LABEL,” ISLAND OF LESBOS, GREECE, 80 PROOF TETTERIS, MASTHIA, ISLAND OF CHIOS, GREECE, 60 PROOF SAMBUCA MOLINARA ‘EXTRA,” CIVITAVECCHIA, ITALY 84 PROOF EL MASAYA ARAK, BEKKA VALLEY, LEBANON, 106 PROOF CALLICOUNIS DESPOTIKON RAKOMELO, CRETE, GREECE, 48 PROOF NV TETRAMYTHOS RETSINA, RODITIS, PATRAS, GREECE (750ml BOTTLE) 9 10 12 9 10 8 / 32

GRAPPA, TSIPOURO, MISCELLANEOUS GRAPE BRANDY

NARDINI MANDORLA, VENETO, ITALY, 100 PROOF - CHERRY / ALMOND / STRAW NARDINI TAGLIATELLA LIQUEUR, VENETO, ITALY, 70 PROOF - CHERRY, ORANGE, MINT POLI MIELE GRAPPA, VENETO, ITALY, 56 PROOF - HONEY / LEMON / ORANGE BLOSSOM HARAKI TSIKOUDIA, CRETE, GREECE, 80 PROOF - SAVORY / BUTTON MUSHROOM / ROOT VEGETABLE 13 11 11 9 COSTA LAZARIDIS ‘IDONIKO’ TSIPOURO, DRAMA, GREECE, 80 PROOF - SOUR APPLES / VEGETAL 10 ZOINOS ‘ZITSA’ TSIPOURO, EPIRUS, GREECE, 80 PROOF - FLOWERS / SUBTLE SMOKE / SWEET CITRUS 9 ZOINOS ‘ZITSA’ BARREL-AGED TSIPOURO, EPIRUS, GREECE, 80 PROOF - FLOWERS / SUBTLE SMOKE / VANILLA 10

15

G I A M A S

16

2016 NYE 2017

LADY GREEK

BOURBON, CARLO HAUNER MALVASIA, IRON GATE GRENADINE, LEMON, BUBBLES

MOUSSEUX

CYNAR, RINOMATO, ORANGE JUICE, BUBBLES

OLYMPUS

ZOINOS BARREL-AGED TSIPOURO, ORANGE BLOSSOM, LEMON, BUBBLES

15 15 15

SPARKLING WINE

WHITE NV CANTINA DEL TABURNO, FALANGHINA, “FOLIUS” EXTRA DRY, CAMPANIA, ITALY NV EDI KANTE, CHARDONNAY / MALVASIA, “DOSSAGIO ZERO,” CARSO, FRIULI, ITALY NV THIBAUT JANISSON, BLANC DE CHARDONNAY, MONTICELLO, VIRGINIA, USA NV THIBAUT JANISSON, CHARDONNAY, EXTRA BRUT, VIRGINIA, USA NV DOMAINE KARANIKA, XINOMAVRO, CUVEE BRUT SPECIALE, AMYNDEON, MACEDONIA, GREECE NV R.DUMONT & FILS, CHARDONNAY / PINOT NOIR /, BRUT TRADITION, COTES DE BAR, CHAMPAGNE, FRANCE (375ml ) 50 NV CHARLES ORBAN, PINOT MEUNIER / CHARDONNAY / PINOT NOIR, TROISSY, CHAMPAGNE, FRANCE (375ml) 48 72 100 75 80 60 2013 RIDGEVIEW, CHARDONNAY / PINOT NOIR / PINOT MEUNIER, “BLOOMSBURY,” SUSSEX, ENGLAND NV LALLIER, PINOT NOIR / CHARDONNAY, GRAND RESERVE GRAND CRU, CHAMPAGNE, FRANCE NV FRANCOIS DILIGENT, PINOT NOIR, COTE DE BAR, CHAMPAGNE, FRANCE NV MICHEL TURGY, CHARDONNAY, LE MESNIL SUR OGER, CHAMPAGNE, FRANCE 2005 ARGYLE, PINOT NOIR / CHARDONNAY, EXTENDED TIRAGE BRUT, WILLAMETTE VALLEY, OREGON, USA 2004 PAUL BARA, CHARDONNAY / PINOT NOIR, GRAND CRU, BOUZY, CHAMPAGNE, FRANCE 2012 MARCO DE BARTOLI, GRILLO, “TERZAVIA,” SAMPERI, MARSALA, SICILY, ITALY 84 80 100 115 200 240 88 ROSE NV TSELEPOS, AGIORGITIKO, “AMALIA” BRUT, PELOPONNESE, GREECE 2014 KIR-YIANNI, XINOMAVRO, “AKAKIES,” AMYNDOEN, MACEDONIA, GREECE NV PIERRE PAILLARD, CHARDONNAY / PINOT NOIR, GRAND CRU, BOUZY, CHAMPAGNE, FRANCE 2005 MOVIA, PINOT NOIR, “PURO” ROSE, GORISKA BRDA, SLOVENIA ORANGE 2014 DOMAINE GLINAVOS, DEBINA / VLAHIKO, “PALEOKERISIO,” IOANNIA, GREECE RED NV CANTINA DI SORBARA, LAMBRUSCO DI SORBARA, “NICCHIA,” EMILIA-ROMAGNA, ITALY 2013 CAMILLO DONATI, LAMBRUSCO DELL’EMILIA, EMILIA-ROMAGNA, ITALY 52 48 135 80 40 35 60

TART & FUNKY | 40 BARLEYWINE FERMENTED IN OAK BARRELS / CALIFORNIA, USA / 12% / 22 OZ ROAST 36 IMPERIAL STOUT W/MOLASSES, LICORICE, & VANILLA; 50% BARREL AGED / OREGON, USA / 12.2% / 22 OZ & | 2014 60 PINOT NOIR & BOURBON BARREL SOUR BROWN ALE W/BING CHERRIES / OREGON, USA / 7.5% / 25.4 OZ & | 50 OAK AGED SOUR RED ALE W/CRANBERRIES, HIBISCUS, SWEET ORANGE & CINNAMON / OREGON, USA / 7.5% / 25.4 OZ & | 40 PALE WILD ALE BLEND OF OAK BARREL-AGED SOURS / MISSOURI, USA / 9% / 25.4 OZ TART & FUNKY | BFM ABBAYE DE SAINT BON CHIEN GRAND CRU 2014 WILD ALE MATURED IN FRENCH SPARKLING WINE BARRELS / SWITZERLAND / 11% / 12.7 OZ 45 & | 40 FLANDERS OUD BRUIN BREWED WITH CHERRIES & AGED 2 YEARS IN OAK BARRELS / ILLINOIS, USA / 6.5% / 25.9 OZ & | ISLAND 2013 PALE WILD ALE AGED 2 YEARS IN WINE BARRELS WITH RASPBERRIES / ILLINOIS, USA / 7% / 25.9 OZ & | ISLAND 2015 OAK-AGED PALE WILD ALE W/ BLACKBERRIES / ILLINOIS, USA / 7.1% / 25.4 OZ & | ALE 30 AMERICAN WILD ALE / COLORADO, USA / 7% / 22 OZ TART & FUNKY | DARK | BRUERY TERREUX TART OF DARKNESS 2015 BELGIAN STOUT MATURED IN OAK BARRELS, SWITZERLAND / 7.2 % / 25.4 OZ 45 & | 40 WINE BARREL-AGED BLOND SAISON WITH STRAWBERRIES & WHITE PEPPER / ILLINOIS, USA / 9.5% / 25.9 OZ & | MOSAIC BLOND SAISON DRY HOPPED W/ MOSAIC HOPS / OKLAHOMA, USA / 7.5% / 16.9 OZ TART & FUNKY | CROOKED STAVE NIGHTMARE ON BRETT STREET WHISKEY-AGED SOUR BROWN ALE W/RASPBERRIES / COLORADO, USA / 9.7% / 12.7 OZ TART & FUNKY | CROOKED STAVE BLUEBERRY ORIGINS OAK-AGED SOUR BROWN ALE W/BLUEBERRIES / COLORADO, USA / 7.5% / 12.7 OZ 25 25 TART & FUNKY | CROOKED STAVE PETITE SOUR SWEET CHERRY OAK-AGED SOUR RED ALE W/RASPBERRIES / COLORADO, USA / 7.0% / 12.7 OZ TART & FUNKY | CROOKED STAVE L’BRETT D’BLUEBERRY OAK-AGED SOUR GOLDEN ALE W/ BLUEBERRIES / COLORADO, USA / 6.0% / 12.7 OZ MALT | FRUIT & TOFFEE | GREAT DIVIDE BARREL-AGED OLD RUFFIAN ALE 2014 BARLEYWINE AGED 12 MONTHS IN WHISKEY BARRELS / COLORADO, USA / 10.2 % / 25.4 OZ 25 25 45