Transcript lec #9, #10

Lipids
Dr. Mamoun Ahram
Resources
• This lecture
• Campbell and Farrell’s Biochemistry, chaper 8
Lipids
 What are lipids?
 Classes
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Fatty acids
Glycerides and waxes
Phospholipids (glycerophospholipids and sphingolipids)
Glycolipids
Eicosanoids
Steroids
Lipid Functions
•
•
•
•
•
•
•
Source of energy
Structural components (cell membranes)
Regulators of signaling, metabolism, and absorption
Precursors of hormone
Precursors of vitamins
Electric and tissue insulators
Shock absorbers
Fatty acids
• Lengths
– Number of carbons
• Short: 2-6, medium: 8-14, long: >14 (16-24)
– Even vs. odd
• Degree of unsaturation
Amphipathic molecules
• They are an excellent examples of amphipathic
molecules
Types of fatty acids
• Saturated fatty acids
• Unsaturated fatty acids
– Monounsaturated
– Polyunsaturated
Cis vs. trans bonds
Cis > trans
At physiological pH
• Carboxylate form not carboxylic acid form
– For example, palmitic acid
Greek number prefix
Number
1
2
3
4
prefix
MonoDiTriTetra-
Number
5
6
7
8
prefix
PentaHexaHeptaOcta-
Number
9
10
20
prefix
NonaDecaEicosa-
Naming of a fatty acid
• Alkane to oic
– Octadecane (octa and deca) is octadecanoic acid
• One double bond = octadecenoic acid
• Two double bonds = octadecadienoic acid
• Three double bonds = octadecatrienoic acid
More on naming
(Designation of carbons and bonds)
• 18:0 = a C18 fatty acid with no double bonds
– stearic acid (18:0)
– palmitic acid (16:0)
• 18:2 = two double bonds
– linoleic acid
More on naming
(designation of location of bonds)
• Where do numbering start at?
• Δn: The position of a double bond
– cis-Δ9 :a cis double bond between C 9 and 10
– trans-Δ2:a trans double bond between C 2 and 3
Number of Number Common
Systematic name
carbons of double
name
bonds
14
0
Myristate
n-Tetradecanoate
Formula
CH3(CH2)12COO-
16
0
Palmitate
n-Hexadecanoate
CH3(CH2)14COO-
18
0
Stearate
n-Octadecanoate
CH3(CH2)16COO-
20
0
Arachidate
n-Eicosanoate
CH3(CH2)18COO-
16
1
Palmitoleate cis-Δ9-Hexadecenoate CH3(CH2)5CH=CH(CH2)7COO-
18
1
Oleate
18
2
Linoleate
18
3
20
4
cis-Δ9-Octadecenoate CH3(CH2)7CH=CH(CH2)7COO-
cis,cis-Δ9,Δ12Octadecadienoate
Linolenate all-cis-Δ9,Δ12,Δ15Octadecatrienoate
Arachidonate all-cis-Δ5,Δ8,Δ11,Δ14Eicosatetraenoate
CH3(CH2)4(CH=CHCH2)2(CH2)
6COOCH3CH2(CH=CHCH2)3(CH2)6C
OOCH3(CH2)4(CH=CHCH2)4(CH2)
2COO-
Another way of naming
• (ω)-C: distal methyl C as
#1
Numerical Symbol Common Name and Structure
18:1Δ9
18:2Δ9,12
18:3Δ9,12,15
20:4Δ5,8,11,14
20:5Δ5,8,11,14,17
22:6Δ4,7,10,13,16,19
Oleic acid
Linoleic acid
α-Linolenic acid (ALA)
Arachidonic acid
Comments
Omega-9
monounsaturated
Omega-6 polyunsaturated
Omega-3 polyunsaturated
Omega-6 polyunsaturated
Eicosapentaenoic acid (EPA)
Omega-3 polyunsaturated
(fish oils)
Docosahexaenoic acid (DHA)
Omega-3 polyunsaturated
(fish oils)
Essential fatty acids
• Linoleic acid and linolenic acid
– Linoleic acid is the precursor of arachidonates
– Linolenic acid is the precursor of EPA and DHA
Arachidonate
• all cis-Δ5,Δ8,Δ11,Δ14-eicosatetraenoate, CH3(CH2)4(CH=CHCH2)4(CH2)2COO-
Eicosanoids
Synthesis of eicosanoids
Functions
• Prostaglandins
– Inhibition of platelet aggregation
• Blood clotting
• Leukotrienes
– Constriction of smooth muscles
• Asthma
• Thromboxanes
– Constriction of smooth muscles
– Platelet aggregation
• Prostacyclins
– An inhibitor of platelet aggregation
– A vasodilator
Aspirin
leukotrienes
arachidonate
diacylglycerol
AspirinX PGH2 Synthase
prostaglandin H2
prostacyclins
thromboxanes
other prostaglandins
Omega-3 PUFAs
• α-linolenic acid  eicosapentaenoic acid (EPA) 
docosahexaenoic acid (DHA)
• Clinically speaking
– Reduce inflammatory reactions by
• Reducing conversion of arachidonic acid into
eicosanoids
• Promoting synthesis of anti-inflammatory molecules
– Brain development and function
http://supplementscience.org/pufas.html
Omega -6 PUFAs
• Arachidonic acid
–
–
–
–
stimulate platelet and leukocyte activation,
signaling of pain,
induction of bronchoconstriction,
regulation of gastric secretion
Clinical Significance of omega -9 FAs
• Oleic acid
– Reducing cholesterol in the circulation
Properties of fatty acids
• The properties of fatty acids are dependent on chain
length and degree of saturation
Effect of double bonds
Effect on membrane fluidity
Effect of chain length
Hydrogenation…partially
Physiological importance of fatty
acids
•
•
•
•
Building blocks of other lipids
Modification of many proteins (lipoproteins)
Important fuel molecules
Derivatives of important cellular molecules
Triglycerides
Types of glycerides
How soluble will a triglyceride be if fatty acids are unsaturated?
Waxes
Other lipids
•
•
•
•
Phospholipids
Sphingolipids
Glycolipids
Steroids
Phospholipids (phosphoacylglycerols)
Other phospholipids
• Phosphatidylcholine
– lecithin
– most abundant membrane lipid
• Phosphatidylethanolamine
• Phosphatidylserine
– abundant in brain
• Phosphatidylinositol
– sends messages across cell membranes
Emulsification
Plasmalogens
• Precursor: Dihydroxyacetone phosphate
Major classes of plasmalogens
• Ethanolamine plasmalogen (myelin)
• Choline plasmalogen (cardiac tissue)
– Platelet activating factor
• Serine plasmalogens
Platelet activating factor (PAF)
• PAF is a potent biochemical signal molecule
– cause platelet aggregation and vasoconstriction (via
release of serotonin from platelets)
– involved in smooth muscle contraction, inflammation,
and allergic response
Note the short (acetate) fatty
acyl chain at the C-2 position in
PAF
Types of lipid structures
Uses of liposomes
Sphingolipids
Ceramide
Types of sphingolipids
• The sphingolipids are divided into the two
subcategories:
– Sphingomyelins
– Glycosphingolipid (or glycolipids)
Sphoingomyelin
Glycolipids
3
2
1
Glycolipids
Structure of sphingolipids
Note: globosides are not shown
Sulfatides
• Synthesized from galactocerebroside
• Abundant in brain myelin
Blood groups
Steroids
The precursor
The nucleus
Cholesterol
Products of cholesterol
• Hormones
– sex hormones (androgens,. estrogens, progestins)
• Some vitamins such as vitamin D
– Vitamins A, D, E, and K are made from isoprenoids
• Bile acids
Cholesterol esters
• A cholesterol with a fatty acid attached at (-OH) of C3
Name the molecules?
Lipoproteins
• Movement of lipids from organ to organ
Type of plasma lipoproteins
• There are 4 major classes of plasma lipoproteins:
– Chylomicrons carry dietary triglycerides from
intestines to other tissues
– VLDL (very low density lipoproteins) carry triglycerides
from liver
– LDL (low density lipoproteins) carry cholesterol to
peripheral tissues and is, therefore, known as bad
cholesterol
– HDL (high density lipoproteins) carry cholesterol
peripheral tissues to liver and this is why it is known
as good cholesterol
Cell membranes
• 45% lipid, 45% protein and 10% carbohydrate
• The membrane is hypothesized in a model known as
the fluid mosaic model
Phospholipids
• The outer: phosphatidylcholine, sphingomyelin, and
glycolipids
• The inner: phosphatidylethanolamine, phosphatidylserine,
and phosphatidylinositol
• Cholesterol is distributed in both leaflets
Phospholipid distribution
Features of phospholipid bilayers
• Impermeable barrier
• Viscous fluid
Diffusion of membrane
Transverse
Lateral
Membrane fluidity and temperature
Effect on membrane fluidity
• Cholesterol influences the fluidity of plasma membranes
• Cholesterol makes a membrane less solid at low temperatures
and more solid at high temperatures
How does it do that?
• It decreases the mobility of hydrocarbon tails of phospholipids
• It interferes with close packing of fatty acid tails in the crystal state,
Membrane proteins
Types of membrane proteins
• Peripheral proteins:
– are associated with the exterior of membranes via
noncovalent interactions
• Integral membrane proteins:
– anchored into membrane via hydrophobic regions
• Lipid-anchored:
– associated via a lipid group
Peripheral membrane proteins
• They are associated with membranes but do not penetrate
the hydrophobic core of the membrane
– often associated with integral membrane proteins
• They are not strongly bound to the membrane and can be
removed without disrupting the membrane structure
– treatment with mild detergent
Integral membrane proteins
• Single or multiple membrane integral domains
Some can a channel
Lipid-anchored membrane proteins
• Four types have been found:
– Amide-linked myristoyl anchors
• Always myristic acid
– Thioester-linked fatty acyl anchors
• myristate, palmitate, stearate, oleate
– Thioether-linked prenyl anchors
• Prenylation refers to linking of "isoprene"-based groups
– Glycosyl phosphatidylinositol anchors
• Ethanolamine link to an oligosaccharide linked in turn
to inositol of PI
MEMBRANE TRANSPORT
Membrane permeability
Mechanisms of membrane transport
Simple
Facilitated
Simple diffusion
Facilitated diffusion
Simple vs. facilitated diffusion
Active transport
Active transport
Vesicular transport
VITAMINS
Vitamin A
Vision
Retinal
Vitamin D
Vitamin E
Vitamin K