Transcript Bio-Economy:

Wednsday 17 December 2014
Metaponto, ALSIA - Metapontum Agrobios Research Centre
(CRMA)
Innovation and agroindustrial system: connection examples
between research and enterprises for bioeconomy
Coordination: Francesco Cellini, Director ALSIA - CRMA
9:00 – 10:00 Research Centre visit
10:00 – 10:15 BIOGREEN cluster initiative in Basilicata.
Francesco Cellini, CRMA-ALSIA
10:15 – 10:30 CNR initiative in the agro food sector: the Metaponto
research unit and the National Plant Phenomics Initiative
Giuseppe Vendramin, Director Institute of Bioscience and Bio Resources - CNR
10:30 – 10:45 Padania Technological Park (PTP): first Italian scientific
park in bio-economy and its role in cluster development
Fabrizio Trigila , PTP
10:45 – 11:00 Intermediation between innovation demand and offer:
CSAgri.
Massimo Iannetta, Head of the “Sustainable Development and Innovation of Agro-Industrial System” Technical Unit -ENEA
11:00 – 11:15 Innovation for the sustainability in the barley and bier
production chain.
Antonio Catalani, CEO Agroalimentare SUD
11:15- 11:45 Coffe Break
Bio-Economy:
a challenge for developing Southern Italy
and Mediterranean Area
16 December 2014
Matera
Casa Cava
17 December 2014
Metapontum Agrobios
Research Centre
11:45 – 12:00 Global R&D networking to lead innovation
in plant nutrition.
Alberto Piaggesi, Global R&D manager Valagro Spa
12:00 - 12:15 Innovation role in the horticultural production.
Assofruit (OP)
12:15 – 12:30 Research and innovation in the dairy sector.
(PIF Regione Basilicata)
12:30 – 13:00 Debate and closing remarks
Michele Ottati, Councillor for Agriculture and Forestry,
Basilicata Region
Event web site and subscription:
http://www.alsia.it/BioBas
Event Secretariat:
Dr.ssa Maria Gallitelli
Tel. +390835740230
Email: [email protected], [email protected]
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The Europe 2020 strategy identifies the bio-economy as a key
area for smart and sustainable Europe development. Advances in
research and innovation will enable the sustainable management
of renewable bio-resources and the opening of new markets for
food and biological-based resources industry.
Bio-economy breaks down the traditional wall between agriculture and industry, building a new relationship between these two
worlds based on innovation and on the sustainable use of natural
resources for new industrial activities.
Bio-economy fundamentally changes the traditional manufacturing approach: no longer one, but several products from a single
feedstock. Bio-economy rests on two pillars:
1. A competitive agricultural system, of fundamental importance,
that produces raw materials in the form of biomass;
2. Industrial technologies, able to fully utilize the biomass to
obtain different products that can be placed along the segments of the pyramid of the value, such as, from the top to the
bottom, drugs, nutraceuticals, cosmetics, biopolymers, bioenergy.
Tuesday 16 December 2014, Matera, Casa Cava
Welcome and introduction to the event
9:00 – 9:30 Institutional authorities.
Salvatore Adduce, Matera Major
Marcello Pittella, Basilicata Region President
Bioeconomy in the European and Italian context
Chair: Antonio Di Giulio, Head of Unit-European Commission
DG Research & Innovation Directorate Bioeconomy- Strategy.
9:30-9:45 Bio-economy and synergies among European funds:
Brussels perspective and networks.
Lorenza Badiello, Director Emilia Romagna Brussels Office –
ERRIN Network
9:45 – 10:00 The European strategy for Bioeconomy: exploit
research and innovation by territorial approaches.
Antonio Di Giulio
10:00-10:15 Bioeconomy in Italy and the role of biotechnologies
for its development.
Fabio Fava, National Deputy for Bioeconomy in H2020 Committees
The two days event aims at focusing the attention on the issues
of bio-based economy and innovation as potential key factors for
the economic development of the regions of Southern Italy, in the
new European strategy for 2020, the new programs such as Horizon 2020 and the Regional Structural Funds.
10:15-10:30 The role of agriculture, research and innovation for
rural development: ERIAFF network
Alessandra Gemmiti, Toscana Region, ERIAFF network
The event is organized as a follow-up conference Bio-economy
2014 (TOBE 2014; http://bioeconomy.miur.it), held in Turin in early
October 2014, to explore the potential of the bio-economy and
the implications for the regions of southern Italy in a Mediterranean dimension.
10:45 – 11:00 EU DG - AGRO
The meeting will analyze the European and national scenarios
and will provide an opportunity for meaningful comparison of
national experiences present in some Italian regions with other
important experience in certain areas of Europe. Research institutions and industrial agro-food companies that are already active
or wish to develop R & D projects in biotechnology will participate
as well.
10:30 – 10:45 MiPAAF
11.00 - 11.30 Coffee break
The role of clusters and research centers in the bioeconomy
of European Regions: comparing experiences
Chair : Mario Calderini, Full Professor Milan Polytechnic
11:30-11:45 Agrifood National Cluster (CLAN)
Paolo Bonaretti, Aster s.c. p a.
11:45-12:00 Green Chemistry National Cluster (SPRING)
Vittorio Maglia , Cluster SPRING
12:00 -12:15 BIOIB Cluster initiative in Spain
Pep Llouis Pons, BIOIB
12:15 - 12:30 CLIB 2021 experience in Industrial Biotechnology
Carolin Lange CLIB2021 – Cluster Industrielle Biotechnologie
12:30-14:30 Lunch
Bioeconomy: a strategic sector for Southern Italy
Chair: Raffaele Liberali, Councillor for Development,
Employment, Education and Research policies, Basilicata Region
14:30-14:45 Campania Region
14:45-15:00 Puglia Region
15:00-15:15 Calabria Region
15:15-15:30 Sicily Region
15:30 – 15:45 Sardinia Region
Bioeconomy in the Mediterranean Area
Chair: Claudio Bogliotti, CIHEAM-Bari, Senior Counsellor and
Responsible EU Research and Innovation Policies area
15:45 – 16:00 The transformation of Turkey and a new page in
Biotechnology
Selin Arslanhan Memiş -Director of Centre for Biotechnology
TEPAV -Turchia
16:00 – 16:15 Egitto
16:15– 16:30 Munir Aziz Turk - Dean, JUST Giordania
16:30 – 16:45 Biotechnology in Tunisia, actual situation and
perspectives
Sami SAYADI - General Director of Centre of Biotechnology of
Sfax- Tunisia
16:45 – 17:00 Coffee break
Round Table. Key Enabling Technologies (KET):
where research meets enterprises
Chair : Andrea Freschi, Commissioner ALSIA
17:00 – 19:00
Catia Bastioli, CEO - Novamont S.p.A.
Aurelia Sole, Rector Basilicata University.
Giuseppe Alonzo, President Agricultural Research Council (CRA)
Luigi Nicolais, President Research National Council (CNR)
Massimo Inguscio, President National Institute for Metrological
Research (INRIM)
19.00 Closing remarks
Michele Ottati, Councillor for Agriculture and Forestry,
Basilicata Region
Raffaele Liberali , Councillor for Development, Employment,
Education and Research policies, Basilicata Region