Matter, Energy, and Measurement Home Work-1.16, 1.17, 1.19, 1.21, 1.25, 1.27,1.33, 1.37, 1.38, 1.39, 1.41, 1.45, 1.47, 1.48, 1.49, 1.51, 1.57, 1.59, 1.69, 1.73
Download ReportTranscript Matter, Energy, and Measurement Home Work-1.16, 1.17, 1.19, 1.21, 1.25, 1.27,1.33, 1.37, 1.38, 1.39, 1.41, 1.45, 1.47, 1.48, 1.49, 1.51, 1.57, 1.59, 1.69, 1.73
Matter, Energy, and Measurement
Home Work-1.16, 1.17, 1.19, 1.21, 1.25, 1.27,1.33, 1.37, 1.38, 1.39, 1.41, 1.45, 1.47, 1.48, 1.49, 1.51, 1.57, 1.59, 1.69, 1.73
Chemistry
• Why?
• The universe consists of three things: Matter, Energy, Empty Space •
Matter
- is anything that has mass and takes up space.
Chemistry
•
Chemistry
- is the science that deals with matter: the structure and properties of matter and the transformations from one form of matter to another.
• Matter can undergo two types of changes
Changes
•
Chemical Change:
also called a chemical reaction, substances are used up (they disappear) and others are formed to take their place.
• Examples:
Changes
•
Physical Change-
changes in which the identity of a substance remains unchanged. (usually involves changes in state and/or appearance) • Examples:
Properties of Matter
• There are two types of properties: •
Chemical properties:
the chemical reactions a substance undergoes •
Physical Properties:
properties that do not involve chemical reactions such as: density, color, melting point, physical state
The Scientific Method
• The scientific method establishes a process that provides a foundation of evidence to back up all scientific information!!
• It has four parts!!!
The Scientific Method
•
Fact-
is a statement based on direct experience. It is a consistent and reproducible observation.
•
Hypothesis-
is a statement that is proposed without actual proof, to explain the
Fact
and/or relationships betweens different
Facts.
The Scientific Method
•
Tests-
Designed experiments or observations used to determine the validity of the
Hypothesis.
•
Theory-
the formulation of an apparent relationship of certain observed phenomena, which has been verified to some extent. (A
Hypothesis
with evidence from the
Tests
to support it!!)
Serendipity
•
Serendipity-
is chance observation. Accidental discovery.
Experimental Notation
• This system provides an easy way to express very large and/or very small numbers • It is based on the power of tens system • Examples:
Adding and Subtracting in EN
• Appendix 1 page A-1 • Numbers must have the same exponent • Add/subtract coefficients • Leave exponent as is • Examples:
Multiply and Divide in EN
• First multiply/divide Coefficients • Then
Add Subtract
exponents for multiplication, exponents for division.
• Examples:
Significant Figures
• Appendix 2 page A-5 • Defined as: The number of digits of a measured number that have uncertainty only in the last digit.
• Examples:
Rules
1) Nonzero digits are Always significant 2) Zeros at the beginning of a number are Never significant 3) Zeros between nonzero digits are Always significant
Rules (cont)
4) Zeros at the end of a number that has a decimal point are Always significant 5) Zeros at the end of a number with no decimal point May or May Not be Significant.
Sig. Figs. In E.N
• In E.N., the EN number must contain the same number of Sig. Figs. as the original number.
Sig. Figs in Functions
• Multiplication/Division- answer must have the same number of
sig figs
as the one with the
Fewest
sig figs.
Sig. Figs in Functions (cont)
• Addition/Subtraction- sig fig not relevant. The answer must contain the same number of
decimal places
the
Fewest
.
as the one with
Rounding
• If the digit to be dropped is 5,6,7,8 or 9, we round up • Otherwise, we simply drop the digit.
Defined/Counted Numbers
• Numbers that are defined, or counted, are treated as though they have infinite significant figures.
• Example:
Measurements
• A measurement consists of
TWO
parts: a number and a unit.
The units must always be present.
English Units
• Mass- pounds • Length- miles, inch, feet, etc • Volume- gallons, pints, quarts, etc • Time- Seconds
Metric Units
• Mass- gram, kilogram • Length- meter, kilometer • Volume- Liter, milliliter • Time- Seconds SI Units are typically the same as metric units, just more specific!
Metric System
• Establishes a base unit, and other units are related to that base unit by powers of 10.
Length
• English • 12 inches = 1 foot • 3 feet = 1 yard • 1760 yards = 1 mile • Metric – Base unit is the meter • 1 kilometer = 1000 meters • 1 millimeter = 0.001 meters
Metric Prefixes
Prefix giga mega kilo BASE UNIT deci centi milli micro nano d c m n Symbol G M k 10 9 10 6 10 3 Value 1 billion 1 million 1 thousand 10 -1 10 -2 one-tenth one- hundreth 10 -3 one-thousandth 10 -6 one-millionth 10 -9 one-billionth
Volume
• Volume is space. • The volume of a substance is the amount of space it occupies • Base unit= Liter
Mass
• Mass is the quantity of matter in an object • Base Unit= Gram • There is a difference between Mass and Weight!!!!!
Time
• The base unit for time is Seconds.
• This is the same in all 3 systems!!
Temperature
• Base unit= Celsius or centigrade ( o C) • English system uses Fahrenheit ( o F) • The following can be used to convert between the two:
o F = (9/5) o C + 32 o C = (5/9) x ( o F – 32)
The SI temperature unit uses the Kelvin (K) K= o C + 273 0K = Absolute zero!!!
Comparisons
Length 1 in = 2.54 cm 1 m = 39.37 in 1 mile = 1.609 km Mass 1 oz = 28.35 g 1 lb = 453.6 g 1 kg = 2.205 lb
Comparisons
Volume 1 qt = 0.946 L 1 gal = 3.785 L Temperature 0 K = -459 o F = -273 o C 233K = -40 o F= -40 o C 273K = 32 o F= 0 o C 1 L = 33.81 fl oz 1 fl oz = 29.57 mL 1L = 1.057 qt 1 mL = 1 cc = 1 cm 3 310K = 98.6
o F= 37 o C 373K = 212 o F = 100 O C
Unit Conversions
• Factor-Label Method- we multiply and divide units with numbers using conversion factor.
• Using a conversion factor is the same thing as multiply by 1, only the units cancel out!!!!
Examples
• Convert 2,750 L into kL.
• Convert 120 lbs to grams.
More Examples
• Convert 3.5 miles to meters • Convert 900 g/ml to lbs/qt
States of Matter
• Matter can exist in three states- Solid, Liquid and Gas • Gases- no definite shape or volume, highly compressible • Liquids- no definite shape, but do have definite volume, only slightly compressible • Solids- Definite shape and volume, essentially noncompressible
Density
•
Density
- the mass of a substance per unit of volume.
– All states of matter have a density.
– When two liquids are mixed and one does not dissolve in the other, the one with the lower density floats on top!!
– Density is calculated by dividing the mass of a substance by its volume d= m/v
Density
• Density is a physical property and always has the same value at a given temperature • Density usually decreases as temperature increases because the mass remains the same while the volume increases • EXCEPTION: WATER!!! From 4-100 o C density increases, but from 0-4 o C it actually decreases!!!
Specific Gravity
• Numerically, it is the same as density, only it has no units.
• It is the density of a substance compared to water.
Energy
• •
Energy-
the capacity to due work
Kinetic Energy
is energy of motion • KE increases when either an object moves faster or a heavier object is moving.
Energy
•
Potential Energy (PE)
is stored energy • The PE possessed by an object arises from its capacity to move or cause motion.
Forms of Energy
• Mechanical, light, heat, and electrical energy – Kinetic energies possessed by all moving objects • Chemical energy and Nuclear energy – Potential energies
Chemical Energy
• The energy stored within chemical substances and given off when they take part in a chemical reaction.
• Examples:
Energy
• Various forms of energy can be converted from one to another • Example •
Law of Conservation of Energy-
Energy can neither be created nor destroyed.
Heat
•
Heat
is the form of energy that most frequently accompanies chemical reactions • HEAT AND TEMPERATURE ARE DIFFERENT!!!
• Heat is a form of energy, temperature is a measurement.
Heat (cont)
• The Heat unit is usually a calorie • calorie- the amount of heat necessary to raise the temperature of 1 gram of water by 1 o C.
• This is a small unit so kilocalories is typically used (1 kcal = 1000 calories
• Nutritionists use the word Calorie to mean the same thing as kilocalorie, so: 1 Cal = 1000 cal = 1 kcal • The SI unit is the Joule (J) 1 cal = 4.184 J
Specific Heat
• The amount of heat necessary to raise the temperature of 1 g of any substance by 1 o C.
• Each substance has its own specific heat • Is this a physical property or chemical property?
• Specific Heat can be used to calculate the amount of heat needed or used Amt of Heat Used = SH x m x (T 2 -T 1 )
Fun with SH!!!
Aluminum has a SH of .22, Iron has a SH of .11. How much heat is required to raise the temperature of 100 grams of each from 30 o C to 100 o C?