Transcript MASTER OF SCIENCE IN AQUACULTURE - FISHA

SCHOOL OF
FISHERIES AND
AQUACULTURE
S C I E N C E S
GUIDE BOOK
MASTER OF SCIENCE IN
AQUACULTURE
GUIDE BOOK
MASTER OF SCIENCE IN AQUACULTURE
Program By Coursework
SESSION 2013/2014 & 2014/2015
SCHOOL OF FISHERIES AND AQUACULTURE SCIENCES
Universiti Malaysia Terengganu
SCHOOL OF FISHERIES AND AQUACULTURE SCIENCES
Universiti Malaysia Terengganu
Mengabang Telipot
21030 Kuala Terengganu
Telefon : 09-668-5038/5001/5009/5154
Faks
: 09-668-5002
Laman Web
: www.umt.edu.my
Intranet: www. intra.umt
The content in this book is true in time of printing. The School of Fisheries and Aquaculture
Sciences has the right to alter the content of any section in this book without prior notice.
UMT’S VISION
To Become A High Performance University With Global
Reputation
UMT’S MISSION
To Drive The Efforts In Generating Knowledge Based
On Science And Technology Towards A Sustainable
Development, Socio-Economic Enhancement And Social
Well Being Through Learning And Research Activities
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ACADEMIC CALENDAR
MASTER OF SCIENCE IN AQUACULTURE
Program By Coursework
SEMESTER I, 2013/2014 SESSION
ACTIVITIES
DATE
PERIOD
Registration
September 8, 2013
September 14, 2013
1 week
Deferment of Registration
September 9, 2013
October 8, 2013
1 month
September 15, 2013
October 12, 2013
4 weeks
Mid-Term Break
October 13, 2013
October 19, 2013
1 week
Lectures
October 20, 2013
December 28, 2013
Study Week
December 29, 2013
January 4, 2014
1 week
Examination
January 5, 2014
January 18, 2014
2 weeks
Semester Break
January 19, 2014
February 16, 2014
4 weeks
Result Announcement
February 9, 2014
February 9, 2014
1 day
Appeal Against Result
February 9, 2014
February 15, 2014
1 week
Lectures
10 weeks
SEMESTER 2, 2013/2014 SESSION
ACTIVITIES
PERIOD
Registration
February 16, 2014
February 22, 2014
1 week
Deferment of Registration
February 17, 2014
March 16, 2014
1 month
Lectures
February 23, 2014
April 13, 2014
6 weeks
April 6, 2014
April 13, 2014
1 week
April 13, 2014
June 7, 2014
8 weeks
Study Week
June 8, 2014
June 14, 2014
1 week
Examination
June 15, 2014
June 28, 2014
2 weeks
Semester Break
June 29, 2014
September 7, 2014
10 weeks
Result Announcement
September 1, 2014
September 1, 2014
1 day
Appeal Against Result
September 1, 2014
September 6, 2014
1 week
Mid-Term Break
Lectures
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DATE
SEMESTER 3, 2014/2015 SESSION
ACTIVITIES
DATE
PERIOD
Registration
September 7, 2014
September 13, 2014
1 week
Deferment of Registration
September 8, 2014
October 7, 2014
1 month
September 14, 2014
October 11, 2014
6 weeks
Mid-Term Break
October 12, 2014
October 18, 2014
1 week
Lectures
October 19, 2014
December 27, 2014
8 weeks
Study Week
December 28, 2014
January 3, 2015
1 week
Examination
January 4, 2015
January 17, 2015
2 weeks
Semester Break
January 18, 2015
February 15, 2015
10 weeks
Result Announcement
February 8, 2015
February 8, 2015
1 day
Appeal Against Result
February 8, 2015
February 14, 2015
1 week
Lectures
Note:
1. Student may add course(s) within the first two (2) weeks of the semester/ module.
2. Dropping of course(s) must be done within the first three (3) weeks of the semester/ module.
3. A student may apply for credit transfer for graduate courses completed at another institution
into his/ her postgraduate programme at UMT.
4. Application for credit transfer must be done not letter than the end of the first (1) semester
of study.
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CONTENTS
Page
BACKGROUND OF SCHOOL OF FISHERIES AND AQUACULTURE SCIENCES
•
Introduction
•
Objective
1
1.0
ADMINISTRATION OF PPSPA
4
2.0
ACADEMIC SYSTEM
10
3.0
4.0
5.0
2.1
Semester System
2.2
Credit Hours
2.3
Credit Hour Requirements for Graduation
2.4
Curriculum
2.5
English Proficiency
2.6
Study Scheme
2.7
Course Selection
2.8
Course Exemption
MASTER OF SCIENCE IN AQUACULTURE (PROGRAM BY COURSEWORK)
3.1
Admission Requirements
3.2
Program Aims and Learning Outcomes
COURSES AND SYNOPSIS
4.1
List of Courses
4.2
Course Synopsis
DIRECTORY
13
14
19
Administration
Lecturers
Laboratory Staff
iv
Background of School of Fisheries and Aquaculture Sciences
BACKGROUND
Universiti Malaysia Terengganu
Universiti Malaysia Terengganu began as the Center for Fisheries and Marine Science of
Universiti Putra Malaysia, located at Mengabang Telipot, Kuala Terengganu. It provided
facilities for students from the Fisheries and Marine Science programs to conduct their
practical sessions and there were also research facilities for lecturers.
Eventually, the Faculty of Fisheries and Marine Science of Universiti Putra Malaysia (UPM)
in Serdang was transferred to Kuala Terengganu, and the Center transformed into a branch
campus, being renamed Universiti Putra Malaysia Terengganu (UPMT) in June 1996. The
name of the faculty was also changed, to the Faculty of Applied Sciences and Technology.
Also formed were the Faculty of Science and Professional Literature and the Matriculation
Center.
The establishment of Terengganu University College (KUT) was passed by the Cabinet of
Malaysia on 5 May 1999 as an associate campus of UPM. Terengganu Universiti College was
given autonomy on 1 May 2001 and was renamed the Malaysian Science and Technology
University College (KUSTEM) on 20 June 2001.
On 1 February 2007, KUSTEM was given the status of a full-fledged university, and with that
elevation, its name was again changed to its current title of Universiti Malaysia Terengganu.
School of Fisheries and Aquaculture Sciences
The School of Fisheries and Aquaculture Sciences, Universiti Malaysia Terengganu (UMT)
comprises a family of highly motivated academicians, supporting staff and students
who are ardent towards the advancement of knowledge in the field of aquatic, fisheries
and aquaculture science. Established in 30th September 2011, our school upholds the
vision to be a center of academic excellence in aquaculture, conservation ecology, and
fisheries and wildlife by providing quality programs in teaching, research, and outreach
that will enhance fisheries and wildlife resource management at local, national, and
international levels. Currently we are offering six degree programs which comprises of a
Diploma in Fisheries Science, a Bachelors degree in Fisheries Science, a Bachelors degree
in Aquaculture, a Master of Aquaculture by Coursework, a Master of Science and Ph.D (by
research) in either fisheries or aquaculture. Our academic team encompasses 5 professors,
5 associate professors and 25 lecturers with Ph.D, majoring in related fields.
Excellence in academic and teaching have always been our priority. We have spent
considerable time evaluating, reviewing and revising the undergraduate curricula
whenever necessary and initiate new degree programs with solicitation from national
and international academia, scientist and field experts to fulfill market demands. This has
been a year of many new developments in our school, especially with regard to teaching
facilities and laboratories. Our school currently has 6 new teaching laboratories and two
well-equipped hatcheries to disseminate known knowledge in fishing technology, bioinformatics, fish breeding, larval rearing, fish diseases, nutrition, live food culture and
many more. Our teaching is supported by modern teaching equipments, with students
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Guide Book Master of Science in Aquaculture (Program by Coursework) SESSION 2013/2014 & 2014/2015
SCHOOL OF FISHERIES AND AQUACULTURE SCIENCES
comfortably placed in fully air-conditioned lecture hall. We have a state of the art Central
lab which facilitates high level research in genetics, proteomics, metabolomics and etc.
We strive to provide excellence in research and our school remains a productive and
vibrant center for fisheries and aquaculture studies in Malaysia. Our school had secured
RM2.2mil in terms of research grants, 5 patents and accumulated 100 publications in
well-cited journals since 2011. The school faces a number of challenges in the foreseeable
future. Our success during the past year was a result of hard work from our dedicated
staff and students. We have every reason to be confident that the coming year will bring a
renewed commitment to the challenges and opportunities that lie ahead. We look forward
to work with relevant parties to bring the School of Fisheries & Aquaculture of UMT to
greater heights.
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Administration
1.0
ADMINISTRATION
Dean
• Prof. Dr. Anuar Hassan
BSc. (Hons.) (Malaya), MSc., PhD. (Nagasaki)
Aquaculture
Deputy Dean • Assoc. Prof. Dr. Abol Munafi bin Ambok Bolong
(Academic & Students)
BSc. (UPM), MSc. (Kochi), Ph.D. (Ehime),
Hatchery Management
Deputy Dean
• Assoc. Prof. Dr. Najiah Musa
(Talent & Research) Doctor of Veterinary Medicine, Aquatic Animal Health, UPM, PhD Aquatic Animal Health
Head of Program
• Assoc. Prof. Dr. Abol Munafi bin Ambok Bolong
Master of Science in Aquaculture BSc. (UPM), MSc. (Kochi), Ph.D. (Ehime), (Program by Coursework) Hatchery Management
Head of Program
• Assoc. Prof. Dr. Zaleha Kassim
Bachelor in Applied Science BSc. (UPM), PhD. (UPM)
(Fisheries)
Fish Biology
Head of Program
•
Bachelor of Science in Agrotechnology (Aquaculture)
Assoc. Prof. Dr. Najiah Musa
Doctor of Veterinary Medicine, Aquatic Animal Health, UPM,PhD
Aquatic Animal Health
Head of Program
• Dr. Nur Asma Ariffin
Diploma of Fisheries BSc., MSc. (UPM), PhD. (UKM)
Fish Geonomic
Senior Assisstant Registrar • Zul-Atfi Hashim
Bc.(Hons), Public Mgt (UUM)
LECTURER
Professor
Prof. Emeritus Dr. Mohd Azmi bin Ambak
B.Agric. Sc. (Malaya). MSc. (Salford,UK),PhD (UPM)
Fish Management
Prof. Emeritus Dr. Faizah binti Mohd Shaharom
B.Sc. (Hons.) (Queensland), Ph.D. (Stirling)
Fish Parasitology
Prof. Dr. Anuar bin Hassan
BSc. (Hons.) (Malaya), MSc., PhD. (Nagasaki)
Aquaculture
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Guide Book Master of Science in Aquaculture (Program by Coursework) SESSION 2013/2014 & 2014/2015
SCHOOL OF FISHERIES AND AQUACULTURE SCIENCES
Associate Professor
Assoc. Prof. Dr. Zaleha binti Kassim
BSc. , PhD. (UPM)
Aquatic Biology
Assoc. Prof. Dr. Abol Munafi bin Ambok Bolong
BSc. (UPM), MSc. (Kochi), PhD. (Ehime)
Hatchery Management
Assoc. Prof. Dr. Najiah binti Musa @ Zakaria
D.V.M, PhD. (UPM)
Aquatic Animal Health
Assoc. Prof. Dr. Yeong Yik Sung
B.Sc. (UPM), MSc. (KUSTEM), Ph.D. (Ghent)
Immunology Invertebrate
Assoc. Prof. Dr. Hii Yii Siang
BSc. , PhD. (UPM)
Aquatic and Marine Pollution
Lecturer Dr. Muhd Danish Daniel bin Abdullah
BSc. (Hons) (UKM), PhD. (UKM)
Molecular Bacteriology
Dr. Nadirah binti Musa
BSc. (Hons), MSc. (UKM), PhD. (Stirling)
Physio Toxicology
Dr. Nur Asma binti Ariffin
BSc., MSc. (UPM), PhD. (UKM)
Fish Genomics
Dr. Seah Ying Giat
BSc., MSc., PhD. (UKM)
Fish Taxonomy
Dr. Nurul Ulfah binti Karim
B. Applied Sc. (KUSTEM), PhD. (Queen’s University)
Post Harvest Fisheries
Dr. Wong Li Lian
B. Applied Sc.(Fisheries) (UMT), PhD. (Auburn University)
Biotechnology Fisheries/Molecular Ecology
Dr. Shahreza bin Md. Sheriff
BSc., MSc. (UPM), PhD. (UKM)
Fish Genetics
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Administration
Dr. Marina binti Hassan
D.V.M., M.V.Sc. (UPM), PhD. (Murdoch)
Parasitology/ Fish Parasitology
Dr. Noordiyana bt. Mat Noordin
BSc. Agrotechnology (KUSTEM), PhD. (James Cook)
Aquaculture Nutrition
Dr. Helena Khatoon
BSc. (Hons.), MSc. (Bangladesh), PhD. (UPM)
Culture Microalgae
Dr. Safiah Jasmani
PhD., Aquatic Bioscience
Fish Pysiology
Dr. Nor Azman Kasan
BSc., Industrial Microbiology (UTM), MSc., Environmental Science (UTM), PhD., (Bioscience),
Limnology Applied
Dr. Tan Min Pau
BSc., Applied Science, PhD., Biotechnology
Population Genetics
Dr. Wan Mohd Rauhan Wan Hussin
BSc., Fishery Science, M.c., Fishery Ecology, PhD., Benthic Ecology,
Ecosystem Fisheries
Dr. Nor Omaima Harun
BSc., Biology, MSc.,Zoology (Fish Immunology), PhD., Immunology
Zoology (Immunology)
Dr. Nor Fazliyana Mahtar @ Mohtar
BSc., Agrotechnology (Aquaculture) (UMT), PhD, Food Chemistry (University of Auckland, New
Zealand)
Biokimia Ikan dan Pemprosesan
Dr. Ivan Koh Chong Chu
BSc., Aquaculture (UMS), MSc., (Aquaculture), (UMS), PhD., (Agricultural Science) (Kinki University , Japan)
Seed Production, Breeding
Dr. Mok Wen Jye
BSc., MSc., Science (Aquaculture) (UMS), PhD (Agriculture) (Kinki University of Japan)
Food Safety, Heavy Metal Assessment/Keselamatan Makanan, Penilaian Logam Berat
Sains Perikanan
Dr. Sharifah Noor Emilia Syed Jamil Fadaak
BSc. Science (Aquaculture)(UMS), MSc. (Agriculture)(Microbiology), (Kinki University), PhD.,
(Agriculture)(Microbiology), (Kinki University),
Ekologi Mikrob Akuatik
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Guide Book Master of Science in Aquaculture (Program by Coursework) SESSION 2013/2014 & 2014/2015
SCHOOL OF FISHERIES AND AQUACULTURE SCIENCES
Dr. Sharifah Rahmah Syed Muhammad
BSc. Applied Science (Aquatic Biology)(USM), MSc. Science (Aquatic Biology) (USM), PhD
(Agriculture Science (Kinki University)
Seed Production and Fish Nutrion/Penghasilan Benih dan Nutrisi Ikan
Dr. Laith Abdul Razzak
BSc. Veterinary Medicine (Baghdad University) Iraq, MSc. Veterinary Medicine Public Health
(Baghdad University), PhD. Biotechnology (UMT)
Health Fisheries/Kesihatan Ikan dan Penyakit
Dr. Md. Abdul Kader
Bsc. (Hons) Fisheries and Aquaculture (Bangladesh Agricultural University), Msc. Aquaculture
(Bangladesh Agricultural University), MSc. Fisheries Science (Kagoshima University, Japan), PhD.
Fisheries Science (Kagoshima University, Japan)
Aquaculture Nutrition/Nutrisi Akuakultur
Dr. Md. Shahidul Islam
BSc. Fisheries Sceince (Bagladesh Agricultural University), MSc. Fisheries Management
(Bangladesh Agricultural University), MSc. Agricultural Sciences (Kyoto University, Japan), PhD,
Agricultural Sciences (Kyoto University, Japan)
Marine Fisheries Ecology, Aquaculture System/ Ekologi Perikanan Marin Sistem Akuakultur
Dr. Md. Asaduzzaman
BSc. (Hons) Fish., MSc. Fish. Mgt (Bangladesh Agricultural University), MSc., PhD. Aquatic
Bioscience (University of Tokyo, Japan), PhD. Aquaculture (Wageningen University, Netherlands)
Culture System development and Management, Ecology, Limnology, Biotechnology, Project
Management
Dr. Shumpei Iehata
BSc. (Bioresources),(Mie University), MSc. (Bioresources)(Mie University), PhD. (Bioresources)
(Mie University)
Aquaculture Marine Microbiology
Dr. Wan Mohd Rauhan bin Wan Hussin
BSc. Fishery (UPM), MSc. Fishery Ecology (UMT), PhD. Marine Ecology (St. Andrews)
Marine Ecology
Dr. Sandra Catherine a/p Zainathan
B.Applied Sc. (KUSTEM)
Virologi Akuatik
Wendy Wee
B.Sc. Agrotechnology (KUSTEM), MSc. (UMT)
Fish Ecology
Dr. Rumeaida binti Mat Piah
Dip. Fisheries (UPMT), B.Applied Sc. (KUSTEM)
Population Dynamics of Fisheries
Norainy Mohd Husin
B.Sc., Biologi Aquatic, MSc., Biotechnology (Molecular Biology ),(USM)
Fish Genetics
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Administration
Tutor
Wan Nurul Nadiah binti Wan Rasdi
B.Sc. (UMT), MSc. (UMT)
Live Feed Culture
Lokman Nor Hakim bin Norazmi (study leave)
B.Sc. Agroteknologi (KUSTEM), MSc. (UMT)
Ornamental fish Culture
Eamy Nursaliza binti Yaacob (study leave)
B.Sc., MSc. (UMT)
Fish Immunology
Roslizawati binti Ab. Lah
B.Applied Sc. (KUSTEM) MSc. (Bergen)
Ecotoxicology
Tun Nurul Aimi binti Mat Jaafar (study leave)
B.Sc. Agrotechnology (Aquaculture) (UMT), PhD. (Bangor, Uk)
Population Genetics and Biodiversity
Noor Azlina Kamaruding (study leave)
Academic Fellow
Mohd Fazrul Hisam bin Abd. Aziz (study leave)
Dip. Fish., B.Applied Sc. (UMT), MSc. (UTM)
Teknologi Pengesanan Ikan
Siti Ariza binti Aripin (study leave)
B.Sc. (UMT), M. Sc. (UMT)
Fisiologi Pembiakan Ikan
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Guide Book Master of Science in Aquaculture (Program by Coursework) SESSION 2013/2014 & 2014/2015
SCHOOL OF FISHERIES AND AQUACULTURE SCIENCES
LABORATORY MANAGEMENT
Head of Devision
Aquaculture Management
En. Rohisyamuddin bin Othman
Dip. Fish., BSc. (UPM), MSc. (UMT)
Head of Devision
Fisheries Management
En. Baharim bin Mustapa
Dip. Fish., BSc. (UPM)
Fisheries Officer
En. Kamarul Azwan bin Kadir
Dip. Fish., BSc. (UPM)
En. Mohd Noor Azman bin Senu
Dip. Fish. BSc. (UPM)
En. Khairul Anuar bin Kamarudin
B.Applied Sc. (UMT)
En. Mohd. Azman b. Yusoff
B. Applied Sc. (UMT)
Science Officer
Pn. Suzana binti Sukri
B.Applied Sc. (USM)
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Academic System
2.0
2.1
ACADEMIC SYSTEM
Sistem Semester
The 2013/2014 and 2014/2015 academic session at UMT starts from September 2013 to
February 2015 for Master of Science in Aquaculture program.
Every academic year consists of three (3) semesters, Semester I,II and III where each of
them consists 17 weeks (14 weeks of lectures and 3 weeks of examinations).
2.2
Credit Hours
One credit hour is equivalent to 1 hour lecture per week or 3 hours of laboratory /practical
classes/field work per week. For example, a course with 3 credit hours may comprise of:
3 hours of lecture per week (3+0) or
2 hours of lecture + 3 hours of practical per week (2+1) or
1 hours of lecture + 6 hours of practical per week (1+2) or
9 hours of practical per week (0+3)
2.3
Credit hours requirement for graduation
The minimum credit hours required for graduation for Master of Science in Aquaculture
program is 42 (credit hours).
2.4
Curriculum
The curriculum is the core of a learning program. Student who passes all core courses
(university and program) in the curriculum is allowed to graduate provided they fulfill the
required credit hours.
Student who failed any core courses (university and program) and unable to repeat
the course within the study program, is required to repeat the particular course in the
extended semester without taking consideration the minimum credit hours per semester.
2.5
Study Scheme
The study scheme is important and it has ben alligned with the educational goals of the
university. Details of the study scheme for the program can be referred at the respective
page
2.6
Course Selection
Each program has three components:
i. Program Core Courses (Status: YW)
The program core courses are the courses offered based on the needs of the
program. These courses develop the students’ expertise in the field of study. It is
complusory for the students to take this course and they must pass these courses
with a minimum grade of B, otherwise they have to repeat the course if they fail
these courses.
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Guide Book Master of Science in Aquaculture (Program by Coursework) SESSION 2013/2014 & 2014/2015
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ii. Elective (Status : ELF)
Elective courses (ELF) are courses to be chosen by students from any faculty based
on their interest and their potential. Students are required to take minimum 6 credit
hours as listed in the study scheme. Elective courses will be graded and their credit
hours will also be taken into account.
2.7Others
i. Debt
Students who are in debt with the university and/or do not have a financial guarantee
letter are not allowed to register.
ii. Information Update
Students are responsible to update their personal information from time to time for
record purposes.
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Master of Science in Aquaculture
3.0
3.1
MASTER OF SCIENCE IN AQUACULTURE
Admission Requirement
1. Bachelor’s degree with CGPA 2.75 and above in sciences, engineering, economics,
social sciences and management or;
2. Any other qualifications equivalent to the related field and/or have a working
experience in related field.
3.2
List of Courses Course
Core Course (36 credit hours)
Bil
Code
Course
Credit
1
SBA5110
Experimental Design and Methods
3
2
SBA5510
Aquaculture System and Technology
3
3
SBA5412
Advance Seed Production
3
4
SBA5413
Intensive Aquaculture Production
3
5
SBA5512
Fish Nutrition
3
6
SBA5610
Fish Health Management
3
7
EKN5710
Aquaculture Economics and Management
3
8
SBA5511
Advanced in Fisheries Post Harvest
3
9
SBA5414
Special Topics in Aquaculture
3
10
SBA5997
Graduate Research Project
9
Elective Course (6 credit hours)
Bil
Code
Course
Credit
1
SBA4405
Aquatic Invertebrate Culture
3
2
SBA5411
Live Food Culture
3
3
SBA5514
Aquaculture Engineering
3
4
SBA4203
Endocrinology of Aquatic Organism
3
* Students are required to take at least 6 credit hours of any elective courses
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Sistem Bimbingan
Siswa
(SBS)
Guide Book Master of Science in Aquaculture (Program by Coursework)
SESSION 2013/2014
& 2014/2015
SCHOOL OF FISHERIES AND AQUACULTURE SCIENCES
3.3
Study Scheme
SEMESTER I
Code
Courses
Credit Hours
SBA 5110
Experimental Design and Methods
3
SBA 5510
Aquaculture System and Technology
3
SBA 5412
Advance Seed Production
3
SBA 5414
Special Topics in Aquaculture
3
SBA 5997
Graduate Research Project
3
Sub Total
15
SEMESTER II
Code
Courses
Credit Hours
SBA 5413
Intensive Aquaculture Production
3
SBA 5512
Fish Nutrition
3
SBA5610
Fish Health Management
3
SBA 5997
Graduate Research Project
3
Sub Total
12
SEMESTER III
Code
Courses
EKN5710
Aquaculture Economics and Management
3
SBA 5511
Advance in Fisheries Post Harvest
3
SBA 5997
Graduate Research Project
3
Elektif I
3
Elektif II
3
Sub Total
Total
12
Credit Hours
15
42
List and Course Synopsis
4.0
LIST AND COURSE SYNOPSIS
4.1
LIST OF COURSES
Core Course (36 credit hours)
4.2
Bil
Code
Course
Credit
1
SBA5110
Experimental Design and Methods
3
2
SBA5510
Aquaculture System and Technology
3
3
SBA5412
Advance Seed Production
3
4
SBA5413
Intensive Aquaculture Production
3
5
SBA5512
Fish Nutrition
3
6
SBA5610
Fish Health Management
3
7
EKN5710
Aquaculture Economics and Management
3
8
SBA5511
Advanced in Fisheries Post Harvest
3
9
SBA5414
Special Topics in Aquaculture
3
10
SBA5997
Graduate Research Project
9
11
SBA4405
Aquatic Invertebrate Culture
3
12
SBA5411
Live Food Culture
3
13
SBA5514
Aquaculture Engineering
3
14
SBA4203
Endocrinology of Aquatic Organism
3
COURSE SYNOPSIS
Code
Course
Credit
SBA5110
Experimental Design and Methods
3
Synopsis :
This course exposes students the importance of scientific
analysis of empirical data and ethical reporting in science. Design
of experiments, sampling from populations and hypothesis
testing. Expose to common statistical techniques as applied in
aquaculture includes student t-test, analysis of ranamel, multiple
comparisons, data coding and transformation, correlation,
regression, non-linear relationships, comparing regressions,
bioassays and non-parametric statistics. Reporting of statistical
results and scientific writing principles.
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Guide Book Master of Science in Aquaculture (Program by Coursework) SESSION 2013/2014 & 2014/2015
SCHOOL OF FISHERIES AND AQUACULTURE SCIENCES
14
Code
Course
Credit
SBA5510
Aquaculture System and Technology
Synopsis :
This course covers the topics Hydrological Information for
Design and Operation of Aquaculture System. Hydraulic Aspects
in Designing Aquaculture System. Design and Construction
of Raceway and other Flow-Through System, Re-circulating
Systems and Re-use of Water in Aquaculture, water supply, water
transport, and reservoir. It also covers the water treatment,
settling, biological filter, disinfection, aeration, and feeding
system.
3
SBA5412
Advance Seed Production
Synopsis :
This course encompassed the importance of seed production
to aquaculture industry worldwide, aspect of broodstock
management and larval rearing in fish and shrimp culture,
conventional and advance methods in seed productions, breeding
method of selected aquaculture organisms including fish and
shrimp reproductive endocrinology and induction of maturation
and spawning in fish and shrimp. It also cover the concept of
selective breeding and chromosomal genetics, sex determination
and control. The biotechnology of aquaculture, impact of genetic
threats in aquaculture to wild stocks and ecosystem also included
in this course
3
SBA5413
Intensive Aquaculture Production
Synopsis :
The importance of intensive aquaculture production worldwide.
This course covers the aspects in intensive farming by cage
culture, raceway, biological, closed re-circulating system etc for
the marketable size fish and shrimp production. It also includes
the understanding of growth and system of operation including
the management, economic and marketing of the fish and
shrimps.
3
SBA5512
Fish Nutrition
Synopsis :
Introduction to farmed fish and shrimp nutrition, feeding
regimes and behavior in relation to aquaculture. Understanding
of nutrition and dietary requirements for all cultivated
aquaculture species. Explore of an importance of five different
nutrients such as proteins, lipids, carbohydrates, vitamins and
minerals. Comprehensive study on the science of aquaculture
nutrition and feeding concerned with these dietary nutrients
to finfish and shrimp culture. Role of natural’s food organisms
and the benefit of artificial diets in aquaculture systems.
Feed formulation; pellets, micro-encapsulated diets, artificial
planktons, etc and storage.
3
List and Course Synopsis
Code
Course
Credit
SBA5610
Fish Health Management
Synopsis :
This course introduces students concepts regarding maintenance
of health quality of cultured fish. Principles of diagnosis and
proper diagnostic techniques, use of chemotherapeutants
and biological control will be taught to students. Important
pathogenic diseases in aquaculture caused by parasites,
bacteria and virus will be highlighted. Disease due to nutritional
imbalance and other disease not caused by pathogens will be
discussed.
3
EKN5710
Aquaculture Economics and Management
3
Synopsis :
This course discusses the economics of production and
marketing of aquaculture products in Malaysia and the ASEAN
region. The course also discusses the kind of data and methods
of analysis that will provide basis for sound assessment of
economic feasibility of projects and for management decisions
for development of the aquaculture industry.
SBA5511
Advanced in Fisheries Post Harvest
Synopsis :
This course emphasizes on the quality control of live and fresh
fish during handling, transportation and storage with application
of HACCP; physicochemical and biochemical changes. Methods
of quality assessment and factor which contribute to fish
spoilage; refrigeration, depuration o fish fin and shellfish;
current technological development in post-harvest technology.
Quality regulation related to fish and fishery products.
3
SBA5414
Special Topics in Aquaculture
3
Synopsis :
This course exposes the students to the recent development
and issues in aquaculture industries. Lectures on the current
aquaculture technologies and issues will be given by prominent
lecturers of the related subjects. Students are also required
to select, digest and criticize, make a presentation and submit
a report on a recently published journal that highlighting
the technologies and issues. All the topics will be related to
aquaculture but not limited to environmental issues, production
technologies, feed and nutrition, health management, socioeconomic and policy, engineering and biotechnology.
15
Guide Book Master of Science in Aquaculture (Program by Coursework) SESSION 2013/2014 & 2014/2015
SCHOOL OF FISHERIES AND AQUACULTURE SCIENCES
Code
Course
Credit
SBA5997
Graduate Research Project
Synopsis :
The course introduces research ethics in aquaculture. Research
will be conducted by student using approved proposal and the
species uses in research are commercially viable and dominant
in our waters. Discussion would also include all the different
research techniques currently done by other researcher.
Emphasis through practical research and discussion will also
be given on efficient research management and preventive
measures used in the aquaculture research to ensure best
aquaculture.
9
SBA4405
Aquatic Invertebrate Culture
3
Synopsis :
The course discusses the entire different aquatic invertebrates
that are commercially viable and dominant in our waters.
Discussion would also include all the different culture techniques
currently adopted in all the hatchery, nursery and grow-out
systems. Emphasis through demonstration and discussion will
also be given on efficient management practice used in the
culture system to ensure optimum yields.
SBA5411
Live Food Culture
Synopsis :
The importance of live food production in aquaculture industry
and as a health food. Biology, distribution and types of live
food usually used in aquaculture. Culture methods of selected
freshwater and marine algae, phytoplankton, zooplanktons,
infosuria, cladocerans, copepods, worms and insects. Nutritional
values of various live foods used in aquaculture and health food.
Processing techniques of micro algae for health food products.
3
SBA5514
Aquaculture Engineering
3
Synopsis :
This course covers the topics of Land Survey, Physical Soil Property,
Soil Classification Permeability and Hydrology Information;precipitation, infiltration, groundwater and overland flow.
This course also covers the water resource reservoir, Hydraulic
aspect in designing aquaculture; flow measurement, water
transport and distribution; pumps, characteristic and selection.
It also covers the water treatment; sedimentation, filtration and
disinfection, aeration and feeding system.
16
List and Course Synopsis
Code
Course
Credit
SBA4203
Endocrinology of Aquatic Organism
Synopsis :
This course focuses on the endocrine system in vertebrate and
invertebrate. Concept of endocrinology, vertebrate endocrine
glands, endocrine system in fishes, mechanisms of hormone
action, cell growth factors and functional endocrinology.
Invertebrate endocrinology will focus on nervous and chemical
co-ordination, endocrine systems in crustacean endocrine
organs. Crustacean endocrine organs-sinus gland, x-organandrogenic glands-maxillary glands-mandibular glandshormonal principles-chemistry-action hormonal control of sex
differentiation, gonadal activity, color change, retinal pigment.
Reproductive and economic endocrinology in fish and shrimp
culture, induced breeding in fish and shrimp, pheromones and
reproduction, hormonal control of invertebrate.
3
17
Guide Book Master of Science in Aquaculture (Program by Coursework) SESSION 2013/2014 & 2014/2015
SCHOOL OF FISHERIES AND AQUACULTURE SCIENCES
8.0
STAFF DIRECTORY
ADMINISTRATION
No.
Name
Position
Email
Ext. No.
1.
Prof. Dr. Anuar Hassan Dean
[email protected]
4507/
5011
2.
Assoc. Prof. Dr.Abol
Deputy Dean
Munafi Ambok Bolong (Academic & Students)
[email protected].
my
4868
3.
Assoc. Prof. Dr. Najiah Deputy Dean
Musa
(Talent & Research )
[email protected].
my
5195/
5035
4.
Head of Program
Assoc. Prof. Dr.Abol
Master of Science in
Munafi Ambok Bolong Aquaculture
(Program by Coursework)
[email protected].
my
4868
5.
Head of Program
Assoc. Prof. Dr. Najiah
Bachelor in Applied Science
Musa
(Fisheries)
[email protected].
my
5195/
5035
6.
Head of Program
Assoc. Prof. Dr. Zaleha Bachelor of Science in
Kassim
Agrotechnology
(Akuakultur)
[email protected].
my
5014
7.
Dr. Nur Asma Ariffin
Head of Program
Diploma of Fisheries
[email protected].
my
4538
8
Mr. Zul-Atfi Hashim
Senior Assisstant Registrar
[email protected]
4139
LABORATORY
18
1
Mr. Rohisyamuddin
bin Othman
Head of Devision
Aquaculture Management
[email protected]
3456
2
Mr. Baharim bin
Mustapha
Head of Devision
Fisheries Management
[email protected].
my
3221
3
Mr. Kamarul Azwan
bin Kadir
Fisheries Officer
[email protected].
my
3544
4
Mr. Mohd Noor
Azman bin Senu
Fisheries Officer
azmansenu@umt.
edu.my
3288
5
Mr. Mohd Azman
Yusoff
Fisheries Officer
azman.yusoff@umt.
edu.my
3993
6
Mr. Khairul Anuar bin
Kamarudin
Fisheries Officer
khairul_a@umt.
edu.my
3643
7
Mrs. Suzana binti
Sukri
Science Officer
suzanasukri@umt.
edu.my
3219
Staff Directory
Student Counter (General Office)
No.
Name
Email
Ext. No.
1
Student Counter
Postgraduate Program
nill
5001
2
Student Counter
Diploma and Undergraduate Program
nill
5003
3
Fax Number
nill
5002
For further information, please contact;
Assoc. Prof. Dr. Abol Munafi Ambok Bolong
Head of Program
Master of Science in Aquaculture (Program by Coursework)
School of Fisheries and Aquacultur Sciences
Universiti Malaysia Terengganu
21030 Kuala Terengganu
Tel: 609-668-5014
Email : [email protected]
Fax : 668-5002
or
General Office
School of Fisheries and Aquacultur Sciences
Universiti Malaysia Terengganu
21030 Kuala Terengganu
Tel: 609-668-5038/5001/5154
Email : [email protected]
website: www.fisha.umt.edu.my
Fax : 668-5002
19
PUSAT PENGAJIAN SAINS
PERIKANAN DAN AKUAKULTUR
Universiti Malaysia Terengganu
Mengabang Telipot
21030 Kuala Terengganu
Tel : +09-668-5038/5001/5009/5154
Faks : +09-668-5002
Intranet: www. intra.umt
Laman web: www.umt.edu.my
facebook: Universiti Malaysia Terengganu Official