Transcript Slide 1

Wash, Wipe, Cover…. Don’t infect another!
Your guide to better hand and respiratory hygiene
Infection Control Service - March 2008
www.health.sa.gov.au/infectioncontrol
Outline
• What is hand and respiratory hygiene?
• Why is it important?
• How to ‘Wash’
• How to ‘Wipe’
• How to ‘Cover’
• Summary
Why is hand and respiratory hygiene important?
• Hand hygiene is the most effective measure
to prevent infection
• Respiratory hygiene is crucial in limiting
spread of colds and influenza
• Personal skills and a knowledge of hand &
respiratory hygiene can prevent the spread of
infection
What is hand and respiratory hygiene?
Hand hygiene
• Wash/decontaminate your hands when appropriate
Respiratory Hygiene
• Clean hands after sneezing, coughing, or blowing
your nose
• Keep hands away from eyes, nose and mouth
Cough etiquette
• Sneeze/cough/blow your nose into a tissue
• If no tissue: use upper arm (not hands)
• Turn away from others when sneezing or coughing
How to ‘Wash’
Hand hygiene can be achieved by:
• Washing with soap & water, or applying an alcohol
hand-rub
• Rub soap or hand-rub over all surfaces of the
hands, paying particular attention to:
– finger tips and between fingers
– backs of hands
– base of thumbs
• Clean hands for at least 10-15 secs with warm
running water (soap & water) or until dry (handrub)
• Dry thoroughly with clean paper/cloth towel
When to ‘Wash’
In Healthcare Settings:
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before & after patient contact
before & after invasive procedures or dressings
before moving to different body sites on same patient
after removing gloves and other PPE
At other times:
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after going to the toilet
before & after handling food
after sneezing, coughing, blowing nose
after caring for someone who is sick
after changing a nappy
after handling rubbish
after smoking
How to ‘Wipe’
• Equipment and surfaces can easily become
contaminated with disease causing germs
• Wiping down surfaces and equipment can prevent cross
contamination
• Areas that need to be kept clean are commonly
touched items and shared surfaces:
– computer keyboards, phones
– kitchen benches, door handles, taps, etc.
• Detergent and water is all that is required for general
cleaning (not disinfectants)
• Its important to keep cleaning equipment clean and dry
between uses
How to ‘Cover’
• Covering your coughs and sneezes will
prevent the dispersal of germs into the air
• Use a tissue or your upper arm to cover your
coughs and sneezes, not your hands!
• Turn away from other people when you
cough or sneeze
• Dispose of used tissues immediately
• Clean your hands after coughing, sneezing or
blowing your nose
Summary
• Wash your hands,
• Wipe frequently touched cleaning
surfaces,
• Cover your coughs and sneezes:
and you will reduce the risk of getting sick
or passing infections on to others
…….don’t infect another!
References
Australian Government Department of Health
and Ageing. Infection control guidelines for
the prevention of transmission of infectious
diseases in the health care setting. Canberra.
2004.
Boyce JM, Pittet D. Guideline for Hand
Hygiene in Health-care Settings. MMWR
2002; vol. 51,. 2002;51:1-45
World Health Organisation. WHO guidelines
on hand hygiene in health care (advanced
draft). Geneva. 2006