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Introduction to 7th Grade Science 2006-07 NAME _________________________ PERIOD ____ After completing the lessons in this unit, you will . . . 1. Explain the terms length, volume, temperature and mass. 2. Use the metric system to measure length, volume, temperature and mass. 3. Convert units of metric measurement. 4. Describe the usage of the scientific method. 5. Be ready for a great year in science class!! PA Academic standards covered in this unit include . . 1. 3.2.7B Apply process knowledge to make and interpret observations. 2. 3.2.7C Identify and use the elements of scientific inquiry to solve problems. 3. 3.2.7D Know and use the technological design process to solve problems. 4. 3.7.7A Describe the safe and appropriate use of tools, materials and techniques to answer questions and solve problems. 5. 3.7.7B Use appropriate instruments and apparatus to study materials. Packet page 1 Metric System System of measurement based on the number 10. Used by scientists all over the world. Volume The amount of space taken up by an object or liquid. Measured in liters in the metric system. Packet page 1 Mass The amount of material in an object. Measured in grams in the metric system. Scientific method Logical method scientists use to solve a problem. Packet page 1 Hypothesis An educated guess about the solution to a problem. Experiment Used to determine if a hypothesis is correct. Packet page 1 Investigable Question Question that can be answered by completing an experiment. Control Used as a comparison in an experiment. Packet page 1 Variable Item that is changed or tested in an experiment. Independent Variable (IV) Factor changed in the experiment in order to make a comparison. Packet page 1 Dependent Variable (DV) Factor measured in an experiment. Changes value because of the independent variable. Data table Used to organize the data during an experiment. Packet page 1 Graph Used to make a “picture” of the data collected in an experiment. Quantitative Observations Include numbers and their unit of measurement. Examples: 100 degrees Celsius, 30 cm Qualitative Observations Do not include a number – usually adjectives. Examples: long, short, tall, thin Packet page 1 Law Considers to be a scientific fact. Accepted as true. Example - gravity Theory Probably true, because it has not been scientifically Proven to be wrong. Examples – Big Bang, relativity. Packet page 2 Prefixes we will use with the Metric System Symbol Kilo Meter, Liter, Gram Centi Milli Prefix Meaning k 1000 - - c 1/100 m 1/1000 Packet page 2 Using the Metric System Type of Measuring Measurement Device Used Metric Unit Standard Unit Distance Ruler, meter stick meter Inch, foot Volume Graduated cylinder liter Cup, gallon, teaspoon Celsius Fahrenheit gram Pound, ounce Temperature thermometer Weight/Mass balance Packet page 2 Length Measurement Practice Length Estimated Measurement Measurement (cm) Width of lab table Width of binder Height of eraser Width of one block of floor tile Your height Actual Measurement (cm) Converted Measurements mm m Length Practice Homework Packet page 5 1. _________________________ 2. ________________________________ 3. ____ 4. ___________ 5. ___________________ 6. _______ 7. _______________________ 8. __ 9. ______________________________________________ 10. _______________ Packet page 6 Mass Measurement Practice Mass Estimated Triple Beam Measurement Measurement Balance (g) (g) 10 paperclips Your pencil A plastic beaker One Marker Your Binder Electronic Balance (g) Conversion to Kilograms (kg) Packet page 6 Volume Practice 1. _____________________ 2. _____________________ 3. _____________________ 4. _____________________ 5. _____________________ 6. _____________________ Packet page 7 Temperature Practice 1. The temperature of this room is __________ 2. The outside temperature is ______________ 3. The temperature of the ice water is _______ 4. The temperature of the hot water is _______ 5. The temperature of your hand is __________ Packet page 8 The Steps in the Process of Scientific Inquiry 1. Ask a Question 2. Make a Hypothesis • Ask an investigable question •Research •Make an educated guess Packet page 8 The Steps in the Process of Scientific Inquiry 3. Design an Experiment • Identify variables •Decide on materials needed •Write a procedure •Think about safety •Create a Data table The Steps in the Process of Scientific Inquiry 4. Conduct the Experiment • Follow steps in your procedure •Think about safety •Record data carefully •Complete multiple trials Packet page 8 The Steps in the Process of Scientific Inquiry 5. Organize and Analyze Results • Create graphs from your data tables •Accept or reject your hypothesis •Develop an explanation for your conclusion 6. Communicate results •Write a lab report Packet page 9 Creating a Data Table 1. 2. 3. 4. 5. 6. List the dependent variable(s) along the top of the table. List the independent variable along the side of the table. Include a title that describes the information found in the table. Be sure to include units of measurement with each variable. Use a ruler to make the lines for your table. Be sure to leave enough space for multiple trials of your experiment if needed. Practice data table Packet page 10 The Effects of Fertilizers on Plant Height Fertil izer Plant Plant height (cm) Day 1 1 A 2 3 4 B 5 6 7 C 8 9 Day 2 Day 3 Day 4 Day 5 Day 6 Day 7 Day 8 Day 9 Day 10 Packet page 11 Guidelines for Graphing the Data 1. 2. 3. 4. 5. 6. 7. 8. 9. Always use a pencil and a ruler when making graphs. Use the whole sheet of graph paper provided to you. The larger the graph the easier it is to read. Provide a key to your graph, so that it is easy to understand. Give your graph a title that describes it well. Plot the the numbers evenly on each axis. Put the dependent variable on the y-axis (left side) and put the independent variable on the x-axis (bottom). Line graphs – are used when both variables are quantitative. Bar graphs – are used when at least one of the variables is qualitative. Circle (or pie) graphs – are used when one variable is quantitative, but can be changed to a percent. Packet page 15 Bubble Frames Question: What happens to the number of bubble surfaces when the number of corners on a bubble frame are increased? 1. 2. 3. 4. 5. 6. Use a circular frame and dip it into the bubble solution. What shape is the bubble film when your pull it out? Now, bounce the frame and draw a side view picture that shows how far above and below the frame the bubble film bounced. How many bubble surfaces have you created? Construct a triangle shaped frame using gumdrops and toothpicks. Then build a tetrahedron (4 triangles), pyramid (square bottom with 4 triangle sides) and a cube. Eventually, you will dip each of the frames into the bubble solution and count the number of bubble surfaces that are created by each frame. What is the independent variable in this experiment? ____________________ What is the dependent variable?________________ Form a hypothesis about what you think is going to happen to the number of bubble surfaces. Below, create a table to record you data for this experiment. Have it checked by your teacher before you get started with you experiment. Packet page 17 Question How do fertilizers affect the rate of algae growth? What happens to the volume of a liquid when it is heated? Does stirring affect how quickly sugar dissolves in water? Does drinking beverages with caffeine affect heart rate? Independent Variable (cause) Dependent Variable (effect) Controlled Variables (kept the same for all) Hypothesis Packet page 18 Comparing Bubble Solutions Objective: To determine which brand of dishwashing liquid makes the biggest bubbles. To Measure Bubble Size: 1. Pour some soap solution on the surface of the table and use your hand to wet an area about 45 cm (18 in) in diameter. 2. Dip a straw into the solution in the container. 3. With the straw just touching the soapy surface of the table, gently blow through the straw to form a bubble dome and continue blowing until it pops. Take a breath if needed. 4. With a meter stick, measure the inside diameter of the ring of suds length by the bubble dome. Your Job: Design an experiment to determine which of the 3 brands of dishwashing detergent makes the biggest bubbles. Be sure to include the following information: Question, hypothesis, IV, DV, CV, data table, procedure, materials, graph 1-1 Intro to th 7 grade science A. Write a paragraph that begins “Science is . . .” B. Write a brief description of the “perfect” science class. 1-2 Intro to 7th grade science A. List the qualities you think a good scientist has. Which of these qualities do you think is most important? Why? B. List and describe as many branches of science as you can. What area do you find most interesting? Why? 1-3 Intro To 7th Grade Science A. Experimentation is an important aspect of science. What is the most interesting experiment you have ever done? Why did you enjoy it so much? B. A hypothesis is a prediction that is either proved or disproved through experimentation. Form a hypothesis about how many breaths you take in one minute them time yourself to see how many you actually take. Was your hypothesis correct? What conditions affect the results of your experiment? 1-4 Intro to th 7 grade science The scientific method involves forming a question about a problem, gathering information, stating a hypothesis, designing and performing an experiment and drawing a conclusion from the results of the experiment. How could you use the scientific method to find out why your best friend stopped speaking to you?