Transcript Chapter 3
Chapter 3 Scientific Measurements Describe the following object in your notes Qualitative vs. Quantitative Qualitative: gives results in a descriptive nonnumeric form Ex: large & small Quantitative: gives results in a definite form, usually in numbers Ex: 121cm Accuracy vs. Precision Accuracy: is a measure of how close a measurement comes to the actual or true value. Correctness Poor accuracy results from procedural or equipment flaws Good accuracy Accuracy vs Precision Precision: is a measure of how close a series of measurements are to one another. Reproducibility Poor precision results from poor technique Good precision Determining Error Percent Error experimental value accepted value accepted value x 100 Percent Error experimental value accepted value accepted value x 100 What is the percent error of a measured value of 114 lbs if the person’s actual weight is 107 lbs? Percent Error 114 107 107 Percent Error 7% x 100 Scientific Notation Used when working with large or very small numbers #’s less than 1 have negative exponents 0.00036 = 3.6 x 10-4 #’s greater than 1 have positive exponents 36,000 = 3.6 x 104 DO NOW: Significant Figures 1. 0.00341 2. 1.0040 3. 0.00005 4. 65000 5. 40300 6. 200300 7. 0.0500 8. 2.420 x 1012 Sig. Figs. 3 5 1 2 3 4 3 4 Sci. Notation 3.41 x 10-3 1.0040 x 100 5 x 10-5 6.5 x 104 4.03 x 104 2.003 x 105 5.00 x 10-2 done DO NOW: Significant Figures The following measurements are not in the correct sig. figs. Rewrite them so that they show the correct number of sig. figs. Put all answers in scientific notation. Wrong measurements 1. 314.721 m 2. 0.00177 cm 3. 64.32 x 10-1 dm 4. 8792 L 5. 591,000,000 L correct sig. figs. 4 2 1 2 4 Correct Answers 3.147 x 102 1.8 x 10-3 6 8.8 x 103 5.910 x 108 Dimensional analysis The skill of converting from one unit to another EX: 10 meters is how many millimeters 13 days is how many seconds Units Get Larger (always make larger unit = 1) 103 102 kilo hecto 1,000m 100m in in 1 km 1 hm 101 BASE 10-1 10-2 10-3 deca UNIT deci centi milli meter 10 m 10 dm 100cm 1,000mm liter in in in in Gram 1m 1dam 1m 1m Katie Dogs Hates b/c Dogs Can’t Meow Conversion Factor A fraction that always equals 1. EX: 1km = 1,000m put into a fraction 1 km or 1,000m Both fractions equal 1 1,000m 1 km EXAMPLE Problem #1: 12 m=?cm STEPS 1. Write the given 12m 2. Draw the conversion line 12m 3. Find a conversion factor. 100cm = 1m 4. Place what unit you want to get rid of opposite the given. 12m m 5. Place the unit you want at the same level as the given. 12m cm m 6. Fill in the #’s of the conversion factor. 12m 100 cm 1m 7. Cancel units 12m 100 cm 1m 8. Multiply everything on top, multiply everything on the bottom, and then divide SO……….12m = 1,200cm Chapter 17 Thermochemistry Thermochemistry The study of energy changes that occur during chemical reactions and changes in state. Thermochemistry Energy: the ability to do work or to supply heat ENERGY (Joule or calorie) = HEAT (J or cal) 1 cal = 4.18 J Chemical Potential Energy: stored energy in chemicals Heat vs. Temp. Heat and temperature are concepts that are often confused Heat vs. Temp. Amount of energy in a system Degree of hotness or coldness of an object Form of energy Measures the average kinetic energy of molecules Flows from a warmer object to a cooler one It is measured in Joules or It is measured in degrees calories Calorie vs. calorie Calorie = refers to food (dietary) Calorie = 1kilocalorie = 1,000 calories Snickers Bar = 280 Calories = 280 kilocalories = 280,000 calories calorie= a unit of heat Specific Heat Capacity The amount of heat it takes to raise the temperature of 1 g of a substance 1oC q =m ΔT Cp q =heat energy (J or cal) m =mass (g) ΔT =(Tf – Ti) = oC Cp = specific heat = J = heat (J) g x oC mass (g) x (Tf – Ti) Q =m Δ T Cp q = g oC J g x oC When units are canceled, q = Joules Specific Heat Capacity The amount of heat it takes to raise the temperature of 1 g of a substance 1oC For example: WATER VS. METAL -Higher the specific heat: the less fluctuation of heat and therefore the less fluctuation of the temp. of the object. Water Iron 4.18 J/(g x oC) 0.46 J/(g x oC) High Low Exothermic vs. Endothermic Exothermic: a process in which heat is released to the surrounding - The system loses heat as the surroundings heat up - q has a negative value because the system is losing heat Endothermic: a process in which the system gains heat as the surroundings cool down - Heat flows into a system - q has a positive value because the system is gaining heat Calorimetry To measure specific heat capacity a bomb calorimeter is used. Calorimetry is based on the principle: Law of conservation of energy Bomb Calorimeter Plastic Cup Calorimeter