Transcript Slide 1

LUNCH
Monday 21st November 2011
Traditional beef chilli con carne
Penne pasta with prawn and dill sauce
Broccoli and pumpkin risotto
Tuesday 22nd November 2011.
Chicken casserole with seasonal root vegetables
Smoked haddock, spring onion fish cake
Vegetable korma
Wednesday 23rd November 2011
Bangers and mash with caramelised onion gravy
Baked tilapia fillet Caribbean style
Sweet potato, lentil Dahl with mini herb naan bread
Thursday 24th November 2011
Winter beef stew
Pollock fillet in mornay sauce
Leek and feta cheese tart
Friday 25th November2011
Turkey chasseur
Catch of the day with tartar sauce and lemon wedges
Vegetarian sausage cassoulet
All Meals £3.95