Transcript Document

Systems of Measurement
• Why do we need a standardized
system of measurement?
–Scientific community is global
–An international “language” of
measurement allows ALL scientists
to communicate
Metric System & SI
• The first standardized system of measurement: the
“Metric” system
– Developed in France in 1791
– Named based on French word for “measure”
– based on the decimal (powers of 10)
• Systeme International d'Unites
(International System of Units)
– Modernized version of the Metric System
– Abbreviated by the letters SI.
– Established in 1960, at the 11th General
Conference on Weights and Measures.
– Units, definitions, and symbols were revised and
simplified.
Components of the SI System
• The SI system of measurement
has 3 parts:
–base units
–derived units
–prefixes
SI: Base Units
Physical Quantity
Unit Name
Symbol
length
meter
m
mass
kilogram
kg
time
second
s
electric current
ampere
A
temperature
Kelvin
K
amount of substance
mole
mol
luminous intensity
candela
cd
SI: Derived Units
Physical Quantity
Unit Name
Symbol
area
square meter
m2
volume
cubic meter
m3
speed
meter per
second
m/s
acceleration
meter per
second squared
m/s2
weight, force
newton
N
pressure
pascal
Pa
energy, work
joule
J
Prefixes
Prefix Symbol
Numerical Multiplier
Exponential
Multiplier
yotta
Y
1,000,000,000,000,000,000,000,000
1024
zetta
Z
1,000,000,000,000,000,000,000
1021
exa
E
1,000,000,000,000,000,000
1018
peta
P
1,000,000,000,000,000
1015
tera
T
1,000,000,000,000
1012
giga
G
1,000,000,000
109
mega
M
1,000,000
106
kilo
k
1,000
103
hecto
h
100
102
deca
da
10
101
1
100
no prefix means:
Prefixes
Prefix Symbol
no prefix means:
Numerical Multiplier
Exponential
Multiplier
1
100
deci
d
0.1
10¯1
centi
c
0.01
10¯2
milli
m
0.001
10¯3
micro
m
0.000001
10¯6
nano
n
0.000000001
10¯9
pico
p
0.000000000001
10¯12
femto
f
0.000000000000001
10¯15
atto
a
0.000000000000000001
10¯18
zepto
z
0.000000000000000000001
10¯21
yocto
y
0.000000000000000000000001
10¯24
“Staircase” Method
Problem: convert 114.55 cm to km
Dimensional Analysis
Factor-Label Method
• Multiply by conversion factor (a fraction that
relates the original unit and the desired unit)
– Conversion factor is always equal to 1.
– Numerator and denominator should be equivalent
measurements.
• When measurement is multiplied by
conversion factor, original units should cancel
Dimensional Analysis
Factor-Label Method
• Convert 6.5 km to m
Convert 3.5 hours to seconds
Units of Volume
•
•
•
•
The space occupied by matter
Derived from length (m3)
Non-SI = Liter
1000 cm3 = 1 L
1 mL = 1 cm3
• Instruments: graduated cylinder, pipet,
buret, volumetric flask
Units of Temperature
• Temperature – a measure of how hot
or cold an object is (the avg. kinetic
energy of particles in matter)
• Heat flows from higher temp. to
lower temp.
• Substances expand as temp.
increases (exception??)
Celsius scale
-freezing point of water =
-boiling point of water =
Kelvin scale
-freezing point of water =
-boiling point of water =
0 K (absolute zero) = -273.15°C
K = °C + 273
°C = K - 273
Units of Energy
• Joule (J) = SI unit of energy
• Calorie (cal)
1 J = 0.2390 cal
1 cal = 4.184 J