Transcript Natural Water Chemistry

Natural
Water
Chemistry
Water Quality Parameters
Temperature - Dissolved Oxygen (DO) - pH
Alkalinity - Hardness
Nitrates and Phosphates - Turbidity
Conductivity
-
Temperature
Affects:
Water density
Gas solubility
Chemical reaction rates
Organism growth rates
Conductivity
pH
Dissolved Oxygen
Temperature – naturally varies
because of…
… Changes in seasonal/diurnal air
temperature
… Thermal stratification in lakes
… Size and temperature of inflows
… Residence time (lakes)
Temperature – artificially varies
because of…
… Heated industrial effluent
… Runoff from asphalt/pavement
… Deforestation
Q10 rule
cold-blooded aquatic organisms
poikilothermic = cold blooded
Predicts that growth rate will double
if temperature increases by 10˚C
(18˚F) within their "preferred" range.
Dissolved Oxygen (DO)
DO is the measurement of oxygen
dissolved in water and available for
fish and other aquatic life.
Indicates health of an aquatic system.
Can range from 0-18 ppm.
Most natural water systems require 56 ppm to support a diverse population.
Varies with time of day, weather, temperature.
Dissolved Oxygen (DO)
Increase in organic waste
Increase in algae/plant vegetation
Decrease in DO available to organisms
Leads to changes in ecosystem as
organisms needing lots of DO are
replaced by organisms needing little.
Hood Canal, Wash. DO
Part of Puget sound. Fed
by snowmelt from Olympic
Mountains.
Used for wildlife habitat,
outdoor recreation,
fisheries, home to two
tribal nations.
Health of water threatened
by decrease in DO – work
underway by member of
Hood Canal DO Project to
try to find out why.
Hood
Canal
Sill
“Sill” reduces flow.
Inflow from main entrance salt water,
runoff fresh.
The freshwater carries
natural stuff: fall leaves,
winter run-off, salmon carcasses
Non natural stuff:
yard waste, storm-water toxins,
herbicide residue, effluents from
septic tanks and sewers
Increase in organics leads to
decrease in DO – this changes the
ecosystem, as anoxia-loving critters
take over as the O2-loving animals
become choked out.
Affects bottom first – bottom feeders
will rise to top if they can (eg:
rockfish, deep-sea shrimp), but others
can’t (sea cucumbers, anemone,
starfish)…so they perish.
Potential causes
Natural
•
•
•
•
•
increased sunlight or other climate factors
increased nutrient availability
Changes in ocean properties
Changes in river input (e.g.: drought)
Changes in weather conditions
Artificial
•
•
human loading of nutrients or organic material
Changes in river input (eg: diversion)
pH - p(otential of) H(ydrogen)
Determines the solubility of nutrients (PO4-3, NO3-, C)
and heavy metals (Fe, Cu, etc)
Determines availability of these chemicals for use by aquatic life.
In natural water systems, determined largely by geology and soils.
pH of natural waters
Sea water
due to humic acid
Limestone, marble, CO3 rich
Pure rain, snow
Modified from www.waterwatch.org
http://www.vic.waterwatch.org.au/fortheteacher/manual/sect4f.htm
Factors that affect pH
• Algal blooms
• Bacterial activity
• Water turbulence
• Chemicals flowing into the water body
• Sewage overflows
• Pollution
How pH affects aquatic life
Decreasing pH
(e.g.: via acid rain)
▼
Liberation of Al, metals
▼
Toxic conditions
▼
Chronic stress
▼
Smaller, weaker fish
Alkalinity
Alkalinity refers to the capability of water to neutralize acid.
Buffering capacity –
resistance to pH changes.
Common natural buffer: CO3
(carbonates – like
limestone).
Protects aquatic life.
Commonly linked to water
hardness.
Limestone outcrop
In natural systems:
50 – 150 mg/L as CaCO3.
Hardness
Reflects dissolved
carbonate minerals.
Mostly of concern for
drinking water
standards.
Metals precipitate out
of solution.
Create scale/hard
water deposits
High alkalinity 
Hard water
From USGS
http://water.usgs.gov/owq/news.html
and
Nitrate (NO3-)
naturally-occurring
form of nitrogen
found in soil.
Forms by microbial
decomposition of
fertilizers, plants,
manures or other
organic residues
Plants uptake
nitrates (Spinach a
good source).
Phosphate (PO4-3)
naturally occurs in
rocks and minerals.
Plants uptake
weathered-out
elements and
compounds.
Animals ingest plants.
Water soluble.
Redfield Ratio: 106:16:1
Nitrates
Artificial sources:
• Livestock
manure/urine
• Failing septic
systems
• Synthetic fertilizers
Can lead to:
eutrophication of natural
water systems
(overproduction of
vegetation)
Blue baby syndromne
The U.S. EPA has set a maximum
contaminant level for NO3- in drinking
water of 10 parts per million (ppm)
Phosphates
Artificial sources:
• Sewage
• Laundry,
cleaning fluids
• Synthetic
fertilizers
Can also lead to
eutrophication of
natural water
systems
(overproduction of
vegetation)
Blue green algae
1990 and 1999 comparison
of Nitrates in Great Lakes
From US EPA
http://www.epa.gov/glnpo/monitoring/limnology/SprNOx.html
Hypoxia in the Gulf of Mexico
Hypoxia – decreased
oxygen
Colored areas are
Key Farming States
= The Corn Belt.
Many have drained
80% of Wetlands
Increased
Fertilization flows
from Mississippi
River to the Gulf
Gulf of
Mexico
Mississippi River drainage basin – 41% of US landmass.
Hypoxia in the Gulf of Mexico
1.6 million
tons
Of
nitrogen
now enter
the Gulf
from the
Mississippi
basin
Hypoxic
waters
Image from Jacques Descloitres, MODIS Land Rapid Response Team,
NASA/GSFC, January 2003
Hypoxia in the Gulf of Mexico
Particularly bad for fish because coastal areas is spawning
grounds before moving to deeper waters.
From NCAT (Nat’l Center for Appropriate Technology)
http://www.ncat.org/nutrients/hypoxia/hypoxia.html
Global distribution of oxygen-depleted coastal zones.
The 146 zones shown are associated with either major population
concentrations or with watersheds that deliver large quantities of
nutrients to coastal waters.
Source: Patrick Heffer, Short Term Prospects for World Agriculture and Fertilizer Demand
2002/03 - 2003/04 (Paris: International Fertilizer Industry Association (IFA), December
2003); IFA Secretariat and IFA Fertilizer Demand Working Group, Fertilizer Consumption
Report (Brussels: December 2001); historical data from Worldwatch Institute, Signposts
2002, CD-ROM, compiled from IFA and the U.N. Food and Agriculture Organization,
Fertilizer Yearbook (Rome: various years).
Solutions??
Wetland restoration
Reduce emissions – WWTP/industry
Reduce fertilizers
Reduce soil erosion
Turbidity
Measures how
“murky” the water is
Estimates:
Mineral fraction
Organics
Inorganics
Soluble organic compounds
Plankton
Microscopic organisms
MODIS Image from NASA
http://rapidfire.sci.gsfc.nasa.gov/
Causes of highly
• In open waters, phytoplankton
• Closer to shore, Mining
Resuspended bottom sediments
(wind)
• Organic debris from stream
Increased flow rates
• Floods
• Too many bottom-feeding fish
(such as carp)
• Hippos
waters
Effects of highly
waters
• Modify light penetration
• Increase sedimentation rate
• Smother benthic habitats
• Settling clay particles can suffocate
newly hatched larvae
• Fine particulate material also can
damage sensitive gill structures
• Decrease organism resistance to disease
• Prevent proper egg and larval development
• Macrophyte growth may be decreased
• Reduced photosynthesis can lead to lower daytime release of oxygen
From waterontheweb.org
http://waterontheweb.org/under/waterquality/turbidity.html
Conductivity
Ability of a substance to conduct an electrical current.
In water, conductivity determined by types and quantities of dissolved
solids. (Commonly called Total Dissolved Solids = TDS)
Cl-
Current carried by ions (negatively or
positively charged particles).
Cl-
Na+
NaCl(aq) = Na + + Cl –
Eg:
Cl-
Na+
Cl-
ClClNa+
Na+
Na+
Cl-
ClCl-
Na+
Cl-
Na+
Cl-
Na+
ClNa+
Cl-
Cl-
Na+
Na+
ClNa+
Na+
Na+
Cl-
Na+
Cl-
Cl-
Cl-
Na+
ClNa+
Na+
Na+
Na+
ClNa+
Conductivity
Conductivity of natural waters depends upon:
Ion characteristics (mobility, valence, concentration)
More ions = more conductive
Water temperature
Geology – soil
Size of watershed
Evaporation – such as in Salt Lakes
Some artificial factors that can affect conductivity:
Wastewater
Urban runoff (especially road salt)
Agricultural runoff
Electrical
Conductivity
and
TDS
TDS
(μS/cm)
(mg/L)
Divide Lake
10
4.6
Lake Superior
97
63
Lake Tahoe
92
64
Grindstone Lake
95
65
Ice Lake
110
79
Lake
Independence
316
213
Lake Mead
850
640
Atlantic Ocean
43,000
35,000
Great Salt Lake
158,000
230,000
?
~330,000
Dead Sea
Salt present in 1L water
EC
From wateronthweb.org
http://www.waterontheweb.org/under/waterquality/conductivity.html