Transcript Slide 1

United States Citizenship and Economics
Debra Spielmaker
Utah Agriculture in the Classroom
Utah State University
www.agclassroom.org/ut
United States Citizenship and Economics
Standard 5 & 6
• Students will understand basic
•
economic principles and how they
influence everyday life.
Students will understand the
relationship between the United
States and the international system.
United States Citizenship and Economics
• Why is the U.S
•
•
Government so involved
with the agricultural
industry?
How important are
agricultural exports and
imports?
If China can afford to buy
more, and we have
surpluses, why don’t we
sell more to them?
How are you connected to agriculture?
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•
•
•
Food
Clothing
Shelter
More…agriculture
effects your quality
of life!
An Acre is About the Size of a…
Football Field
What does an acre of land produce?
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•
•
•
•
•
•
819 pounds of Cotton
2,340 pounds of Wheat
11,400 pounds of Sweet Corn
39,000 pounds of Potatoes
26,000 pounds of Oranges
35,000 pounds of Lettuce
44,500 pounds of Strawberries
Who pays the least for food?
Of the 10 percent of disposable
income Americans spend on food,
an average of 5.8 percent is spent
on food eaten at home and 4.1
percent is spent on food eaten
away from home.
What’s on America’s dinner table?
Fresh Fruits
Flour & Cereal Products
127.1 pounds
191.5 pounds
Milk
Eggs
21 gallons
252
Red Meats
118.4 pounds
Fats & Oils
89.4 pounds
Rice
20.7 pounds
Poultry
84.5 pounds
Cheese
31.25 pounds
How many days do we work to pay for food?
Recreation,
Clothing &
Accessories
Number of people fed annually by one farmer
“Achilles heel of current green revolution methods: dependence on fossil fuels”
Michael Pollan
98% of American farms are still family farms!
Non-family
corporations
2%
Individual or familyowned farms, family
partnerships or familyowned corporations
98%
86% of U.S. farm products sold are from family farms!
Non-family
corporations
14%
Individual or
family-owned farms,
family partnerships or
family-owned
corporations
86%
How many farms and farmers?
Are farmers reducing cropland erosion?
4.0
3.6
3.1
2.8
1982
1987
1992
1997
2.7
2002
2.6
Today
What is USDA’s budget?
Food Safety and Marketing & Inspection $2.5
Food And
Nutrition
Programs
$51.4
Conservation Programs $5.1
Research, Education & Economics $2.6
Risk Management $4.0
Forest Service $5.4
Foreign Ag Service $2.4
(in billions)
Rural Development $3.0
Farm Programs $12.4
In 2007: $88.8 billion
Fiscal Year 2008
The Federal Budget
1960 - $92 billion
1970 - $196 billion
1980 - $591 billion
1990 - $1,253 billion
2000 - $1,789 billion
Today - $2,900 billion
(2.9 trillion)
What is a billion?
If you had 1 million dollars and
had to spend $1,000 dollars
every day, your money would run
out in 1000 days. If you had 1
billion dollars and had to spend
$1,000 every day, your money
would run out for 2,740 years.
Where does your food dollar go?
3.5¢ Depreciation
4¢ Advertising
4.5¢ Rent
4.5¢ Profits
2.5¢ Interest
3.5¢ Energy
1.5¢ Repairs
4¢ Transportation
3.5¢ Business Taxes
8¢ Packaging
3¢ Other Costs
38.5¢ Off Farm Labor
What are the farmer’s expenses?
Off-Farm
81¢
Who imports U.S. farm products?
What is the U.S. share of world production?
What do we trade on the world market?
U.S. Ag Exports = $69 billion
What do we trade on the world market?
U.S. Ag Imports = $64 billion
Global Grocery Bags
• Supply and Demand
• Needs vs. Wants
• What’s fair…is it always
equal?
– Good Additional Resources
• National Geographic – Earth
Pulse
http://www.nationalgeographic.com/earthpulse/
• PBS Biotechnology – Science
and Economics: Should We Grow
GM Crops?
http://www.pbs.org/wgbh/harvest/
• Grain Embargo of 1980
http://www.time.com/time/magazine/0,9263,7601
National Geographic
• Growing Fuel (October
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2007)
Where Food Begins
(September 2008)
The End of Plenty (June
2009)
–
http://ngm.nationalgeographic.com/2009/06/cheapfood/bourne-text/1
The polarizing of agricultural issues:
On one side you have apathy (food is abundant, safe, and
cheap so why care?). On the other side, conventional/industrial
agricultural practices are being called into question through
best sellers like, “Animal, Vegetable, Mineral” “Omnivores
Dilemma” and in “Defense of Food.”
People who aren’t apathetic are VERY concerned about our
environment and would like to see more sustainable agriculture
that closes the loop of energy on the farm and reduces or
minimizes petroleum based inputs.
Oh, and people don’t like to change, see starving people, and
economies destroyed…
So what’s the solution?
Sound science, not just
production science but
environmental science, and
then educate people.
Changes? Economic
Change?
United States Citizenship and Economics
Standard 5 & 6
• Students will understand basic
•
economic principles and how they
influence everyday life.
Students will understand the
relationship between the United
States and the international system.
United States Citizenship and Economics
• Why is the U.S
•
•
Government so involved
with the agricultural
industry?
How important are
agricultural exports and
imports?
If China can afford to buy
more, and we have
surpluses, why don’t we
sell more to them?