Transcript Document
BPA and Breast Cancer Background Research Hormone receptors receive growth signals from the hormones estrogen and progesterone. Breast Cancer ~75% of breast cancers are ER+, and about 65% are both ER+ and PR+. ~ 20-30% have too many HER2 receptors (human epidermal growth factor receptor). HER2 receives signals that stimulate tumor growth. The more HER2 receptors, the more aggressive the cancer. About 0% of breast cancers are triple negative. Estrogen Receptor Estrogen Receptors http://www.bio.cmu.edu/Courses/BiochemMols/ER/#ERchime Hall et al. 2001. J. Biol. Chem., 276: 36869-36872 ER effects on different cell types Estrogens can activate growth factor receptor signaling Levin ER. Mol.Endocrinol. 2003;17:309-17 GPR30???? MCF-7 has a higher ratio of ERalpha: ERbeta MDA-MB-231 has only ERbeta Estrogen and Related Molecules Bisphenol-A (BPA) 1) Polycarbonate plastic – Baby bottles, toys – Automobiles, CDs, DVDs1 2) Epoxy resins – Lining of metal cans – To prevent corrosion of metal cans – Food cans, Water bottles Bisphenol-A (BPA) Facts • United States- over 2 billion lbs/year1 • Globally- over 6 billion lbs/year1 • “One of the highest volume chemicals produced worldwide”2 • BPA levels detected in human fluids and tissues2 How does BPA get into human body?? Polycarbonate Synthesis H 3C H 3C C H 33 C H 3Phosgene Ester bond HH3 CC C CH H3 3 3 O C HO HO OH O HOO O OH H OH H 3C CH3 H 3C Ester bond O CH3 O O C RO O O OR O O H 2O Heat- up to 55x faste H 3C H 3C C H 3 CH3 H 3C C H 3 Ester bond O H RO O H 3C CH3 O C O O OHO O HO O OR OH H 2O Bisphenol-A (BPA) leaching from polycarbonate. Routes of exposure to BPA • Ingestion (most of the time) – BPA leaches into contents of plastic products. – Extremely small amount of exposure, (“lowdose”) but widespread and continuous. • Transdermal (skin) exposure • Inhalation The Problem: BPA and Health Risks • BPA shows endocrine disrupting effects. • Associated with: – Breast, prostate cancer – Impaired reproductive functions – Adverse developmental effects, brain The Problem: BPA and Health Risks • “Xenoestrogen” – Mimics endogenous estrogen – Binds estrogen receptors (ERs) Mechanism of Action Estrogen Receptor (ER) Free BPA BPA Nucleus Phospholipid bilayer The Effect of Estrogenic Compounds such as BPA 23 Effects of BPA EXTRA SLIDES Estrogen has multiple effects Phytoestrogens Aherne and O’Brien, 2002. Nutrition 18:75-81. Benassayag, et al., 2002. J. Chromatogr.B 777:233-248. Comparison of binding affinities and transactivation of estrogen and phytoestrogens Belcher & Zsarnovszky, 2001. J. Pharmacol. Exp. Therap. 299:408-414 Dietary Sources of Phytoestrogens Pytoestrogens in humans • Phytoestrogens have weaker estrogenic activity compared to circulating estrogens (17-b-estradiol or estrone). • Phytoestrogens can bind sex steroid binding protein (SBP) and a-feroprotein (AFP) and be circulated. • Dietary phytoestrogens are metabolised by intestinal bacteria, absorbed, conjugated in the liver (by sulfotransferases and UDP-glucoronyosyl transferases), circulated in plasma and excreted in urine. • Phytoestrogen levels are higher in fluid collected from breast and prostatic ducts compared with serum or plasma. • Urinary isoflavonoid excretions range from about 0.3-30 mM/day. • Urinary secretions of vegetarians may contain 1000 times higher phytoetsrogens than total urinary steroid estrogens. • Phytoestrogens demonstrate inhibitory effects at 0.5-50mM which are similar to levels in urine. Soy Phytoestrogens • Genistein, daidzein, coumesterol, and equol bind to and transactivate both ER a and b (0.1-10mM) • Genistetin has a higher affinity for ERb. • Soy PEs effect cell cycle progression, growth, and differentiation. Have antioxidant and anti-angiogenic activities. • Genistein affects cellular function via inhibition of 17 betasteroid oxidoreductase (an enzyme necessary for conversion of androgens to E2). • Inhibits aromatase. • Effects cycloxygenase, lipoxygenase, Cholesterol 7a hydroxylase. • Modulates the activity of topoisomerase II. • Modulates enzymes involved in phosphoinositide (PI) turnover. • Modulates TGF-β signaling cascades • Increases epidermal growth factor (EGF) and EGFR levels. y m s : 4 ' , 5 , 7 T r i h y d r o x y i s o f Genistein 4',5,7-Trihydroxyisoflavone • Both estrogenic and anti-estrogenic effects • Inhibitor of tyrosine kinases • 20-fold higher binding affinity for ER-b than ER-a (Makela et al. 1999) Phytoestrogens in Human Health • • • • • • Cancer preventive Post-menopausal supplement Prevention of osteoporosis Cardiovascular health Fertility Breast enhancement References: Kurzer, 2003. J. Nutr. 133: 1983S-1986S. Benassayag, et al., 2002. J. Chromatogr.B 777:233-248. Cancer preventive • Benefits to human breast and uterine cancer controversial. • Genistein can be carcinogenic in uterine cancer at neonatal exposure. • Cancer protective in animal studies, especially when exposed during breast development. • Isoflavonoids and lignans stimulate proliferation of ER+ breast cancer cells. • Inhibit cell growth at high concentrations and in ERa (-) breast cancer cells. • Therefore, ER b may have cancer protective effect. • Anti-angiogenic effects of genistein, daidzein, and biochanin A may contribute to antitumor activity. • Anti-oxidants in vitro and in vivo. Post-menopausal therapy • In 2002, the Women’s Health Initiative (WHI) trial of estrogen/progestin therapy was halted midtrial due to high incidence of breast cancer and cardiovascular disease. • Consumption of 30mg/d soy isoflavones may reduce hot flashes by 30-50%. Prevention of osteoporosis • Isoflavone intake increases bone mineral density. • Can be useful in preventing postmenopausal osteoporosis. • Diets rich in phytoestrogens can protect long-term bone loss (Setchell & Lydeking-Olsen, 2003. Am. J. Clin. Nutr. 78:593S609S) . Cardiovascular health • Average intake of 47g/day soy protein results in 9% decrease in total cholesterol,13% decrease in LDL cholesterol, and a trend towards HDL cholesterol. • Flavanoids decrease platelet aggregation. • Genistein-induced inhibition of growth factor activity can interfere with platelet and thrombin action. Effects on fertility (premenopausal) • Interferes with menstrual cycle (delay) Reduced LH and FSH and progesterone. • Male rodents exposed to PEs in early life: impaired semen quality, congenital malformations, testicular cancer (coumesterol, delay in mating) Red wine phytoestrogens: Resveratrol, quercetin, and anthocyanins • Antioxidant, anti-apoptosis, anti-inflammatory, anti-cancer, and anti-invasive. • Reduces Cu-induced LDL oxidation by binding to LDL via a glycosidic ether bond. Increases HDL cholesterol. Inhibits platelet activation. • Ameliorates neuronal damage due to ethanol consumption. Probably via antioxidant effect. Minimizes effects of NOS activity by ehtanol. Inhibits ethanol-induced arachidonic acid release and cycloxygenase activity. Anti-ageing role? • inhibitory effects on cancer initiation, growth promotion progression and angiogenesis in model systems. • The anti-proliferative activity of resveratrol is mediated by p38-MAPKs via p53 mediated inhibition. Resveratrol may inhibit apoptosis induced by oxidized lipoproteins through inhibition of NF-kB and AP-1 pathways. • Resveratrol inhibits protein kinase C, Akt, and FAK activities in ER a (+) breast cancer cells.