Presentacion de SADINSA S.A.

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Transcript Presentacion de SADINSA S.A.

SADINSA S.A.
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WHO ARE WE?.
OUR SYSTEMS
CHARACTERISTICS
ADVANTAGES
ADVANTAGES
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EASY OF OPERATION
TOOLS TO INCREASE YIELD
STEAM AND ENERGY SAVINGS
HISTORICAL DATA COLLECTION FOR
FUTURE ANALYSIS
• STANDARIZED WORK
• OPERATOR INDEPENDENT.
• INSTALLATION SIMPLE AND EASY TO
OPERATE
MONITORING
SADINSA S.A.
YIELD
• SYSTEM TOTALLY
AUTOMATED
• VISUALIZE THE
COOKING PROCESS AT
ANY TIME
• 100% REPETITIVE IN
COOKING TRIALS
• FIND THE BEST
COOKING “CURVE”
THAT WILL GIVE THE
BEST YIELD
• TIE-IN YOUR COOKING
WITH DOWNSTREAM
“CHILLING”
70
60
50
40
You
30
Other's
20
10
0
Yield
COOKER VENTING
SYSTEM
SADINSA S.A.
STEAM CONTROL VALVES
SADINSA S.A.
CONTROL
• SCADA SYSTEM FOR CONTINUOUS
SUPERVISION AND STATISTICAL DATA
ACQUISITION
• TRENDING GRAPHIC FOR EACH
COOKING BATCH
• TIME STAMPING FOR THE SET-UP AND
CHANGE-OVER TO A NEW BATCH
• BETTER DECISION MAKING TO SELECT
BEST COOKING PROFILE
FIELD INTRUMENTATION
SADINSA S.A.
CONTROL
• IN LINE COMPARISON OF THE ACTUAL
BATCH AGAINST THE HISTORICAL DATA
• IN LINE CORRECTIVE ACTION, DON’T
WASTE YOUR BATCH AFTER THE FACTS
• MONITOR POSIBLE PRODUCTION
OPERATIONAL FAULTS AT THE END OF
THE DAY, IMPLEMENT CORRECTIVE
ACTIONS, DON’T WAIT FOR QC TO TAKE
ACTION.
ELECTRO-PNEUMATIC FIELD
PANELS
SADINSA S.A.
CONTROL
• YOUR EXISTING SYSTEM CAN BE
UPGRADED TO THE NEW “WEBHMI”
• YOU CAN BE IN CONTROL OF YOUR
PROCESS FROM ANYWHERE IN THE
WORLD!!
• AND AT ANY TIME YOU CAN BE ‘ON
LINE” WITH YOUR PROCESS, DON’T LET
OPERATIONS TELL YOU WHAT
HAPPENED….IT’S YOU WHO WILL TELL
THEM
• THROUGH THE INTERNET
FIELD PANEL
SADINSA S.A.
PANEL MOD 30 ML
SADINSA S.A.
NO OPERATOR DEPENDENCY
• THERE IS NO NEED TO BE VERY
EXPERIENCED TO COOK A GOOD
BATCH
• THE SYSTEM IS EASY TO USE
• OPERATOR TRAINING IS FAST AND
CONTROLLED
SAVINGS
• FORGET ABOUT TIME BASED CONTROL
• CONTROL TO THE BACKBONE
TEMPERATURE OF THE FISH
• AND IN THE PROCESS SAVE IN STEAM
USAGE
• DON’T WASTE TIME OPENING AND
CLOSING THE COOKER TO CHECK ON
ACTUAL FISH TEMPERATURE, NEVER
OVERCOOK
ORGANIZATION
• PROGRAM LOADING & UNLOADING OF
COOKER WITH MORE ACCURACY
• THE CONTROL SYSTEM WILL ASSURE
THAT THE END OF CYCLE IS AT THE
RIGHT TEMPERATURE WHEN DONE
• YOU CAN PREPARE YOUR NEXT BATCH
ON TIME, REDUCE YOUR WAITING
BETWEEN BATCHES
TUNA READY FOR LOADING
SADINSA S.A.
SIMPLIFY YOUR COOKING
PROCESS
• COOKING MADE SIMPLER
• START WITH BASIC FORMULAS
• COLLECT DATA TO COMPLEMENT YOUR
FORMULAS
• RE-ENGINEER YOUR “COOK” PROCESS
WITH SIMPLE AND AUTOMATED STEPS
• AND MOST IMPORTANT YOUR PROCESS
STEPS BECOME INDEPENDENT OF FISH
SIZE!!!!
CONTROL PANEL
SADINSA S.A.
ADDITIONALLY….
• COMPLEMENT THE PROCESS
CONTROL BY AUTOMATING THE
SPRAY CHILLING SYSTEM AFTER
COOKING
AUTOMATED SPRAYING
SYSTEM
SADINSA S.A.
SPRAY ASSEMBLY
SADINSA S.A.
SPRAYING COOKED TUNA
SADINSA S.A.
AND LASTLY…
• BY AUTOMATING THE SPRAYING
PROCESS YOU CAN:
• USE DIFFERENT SPRAY FORMULAS
• STOP THE “AFTER COOKING” BY
CHILLING QUICKLY AND EFFICIENTLY
• YOUR GAINS IN PROCESS UNIFORMITY
ARE IMMEDIATE
TUNA UNDER SPRAY
SADINSA S.A.
SPRAY AUTOMATION
SADINSA S.A.
PIPE FITTING &
ELECTRICAL
SADINSA S.A.
INSTALLATION
SADINSA S.A.
WELDDING
SADINSA S.A.
PROPORTIONAL CONTROL
VALVES
SADINSA S.A.
PLEASE CONTACT US
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SADINSA S.A.
Guayaquil – Ecuador
Telefonos: 593-4-2451455, 593–4-2451456
Celular: 593-9-9405842, 593-4-99406005
Mail: [email protected]
Persons: Juan Váscones Villamar or
Giovanni Lauri Carreti
List of Satisfied Clients
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NEGOCIOS INDUSTRIALES REAL S.A. (Posorja)
Precooking & Spray Cooling
TUNLO S.A. (Monteverde) Precooking
ASISERVY S.A. (Manta) Precooking & Spray
Cooling
EUROFISH S.A. (Manta) Precooking & Spray
Cooling
STARKIST (Empesec) (Guayaquil) Precooking &
Spray Cooling
Improvements in Yield achieved by these clients
using the advantages of the system are greater that
1.5%