Transcript Impacts of Changes in US-Mexico Corn Trade Under NAFTA
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The Environmental Costs of Agricultural Trade Liberalization: Mexico-U.S. Maize Trade Under NAFTA
Working Group on Environment and Development in the Americas March 29-30, 2004
Alejandro Nadal and Timothy A. Wise
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U.S. Advantage on a Tilted Playing Field
U.S. vs. Mexico in corn production:
•Nearly four times the area •Over three times the yield/hectare •Eleven times the production •At least three times the farm subsidies per hectare •Sold at less than half the price
Effect of NAFTA:
•Accelerated tariff reduction, 3 years instead of 15 •Tripling of U.S. exports to Mexico •47% drop in producer prices
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30 25 20 15 10 5 0 1990
U.S. Maize in Mexico
Mexican Maize Consumption Domestic vs Imported, 1990-2002 Domestic Production Imports
1992 1994 1996 1998 2000 Sources: Imports - FATUS USDA; Production - SIACON 2002
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Decline in Real Maize Prices, 1993-2002
Mean Rural Maize Prices 1993-2002
800 700 600 500 400 300 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 Source: SIACON database, 2003.
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Mexico: Important Market for U.S. Corn
U.S. Corn Exports to Selected Countries 1990-2002
18 16 14 12 10 8 6 4 2 0 1990 Japan Taiwan S. Korea
Mexico
Japan S. Korea EU Mexico Taiw an Egypt Canada 1992 1994 1996 1998 2000 Source: USDA, Agricultural Statistics Service (2003) w w w .usda.gov/nass/ EU 2002
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An Analytical Framework
Agricultural Trade Liberalization and the Environment Pollution Haven:
* Assumes North-South pollution flow * For agricultural trade, could be the reverse
Globalization of Market Failure:
* Negative environmental externalities in North * Positive environmental externalities in South * Liberalized trade magnifies environmental harm * Environmental impact greater than sum of its parts
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Which crop uses the most chemicals?
Illinois is typical of other states
Illinois: Chemical intensity of crops, 2000
100% In every case, corn uses more chemicals than soy or winter wheat planted in the same state 80% 60% 40% 20% 0% nitrogen phosphate potash herbicides soy wheat corn
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Fertilizer Use in US Corn Production, 2000
110 105 100 95
Fertilizer
90 1994
Runoff
Nitrogen Phosphate Potash
Fertilizer Intensity of U.S. Corn 1994-2002
1996 1998 2000 kg fertilizer / hectare corn, 10 top states Source: USDA, NASS.
2002 Total Use (thousand metric tons) 4,424 1,577 1,716 Nitrogen Phosphate Potash Intensity (kg/hectare) 148 53 57
Excess nitrogen fertilizer runoff contributes to the dead zone in the Gulf of Mexico
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Pesticides
Pesticide Use in US Corn Production, 2000
Herbicides Insecticides Total Use (thousand metric tons) 69.61
4.45
Intensity (kg/hectare) 2.33
0.15
Pesticide Intensity of U.S. Corn 1994-2002
100 90 80 70 Herbicide 60 50 Insecticide 40 30 1994 1995 1996 1997 1998 1999 2000 2001 2002
kg chemical/hectare corn, 10 top states
Source: USDA, NASS Herbicide decrease: *real improvement *tech. change Insecticide decrease: *misleading *potency still high *NOT a sign of positive impact of Bt corn use
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Irrigation
• 1997: 15% of US corn irrigated • 1992: 14% irrigated • Three-fourths is in four states over the Ogallala aquifer % of corn irrigated, 1997
All other states:
5%
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Dry-State U.S. Corn Production
Dry State Corn Production and Planted Area CO, KS, NE, and TX as a percent of US, 1965-2002
26 24 22 20 18 16 14 12 10 8 1965 production planted acreage 1970 1975 1980 1985 1990 Source: National Agricultural Statistics Service, USDA 1995 2000
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The Rise of Genetically Modified Corn
45%
GM Corn Adoption Trends, 1996-2003
40% 35% 30% 25% 20% 15% 10% 5% 0% 1996 1997 all GM corn Bt corn herbicide tolerant corn 1998 1999 2000 2001 Benbrook (2001) 'When Does it Pay to Plant Bt Corn' USDA (2003) NASS Dataset www.usda.gov/nass/ USDA (2003) Benbrook (2001) and USDA (2003) 2002 2003
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Whose Subsidies Are Bigger?
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US Corn: Declining Prices and Dumping
U.S. Corn: Export Prices vs. Costs
4.50
4.00
3.50
cost of production 3.00
2.50
US export prices 2.00
1.50
1990 1992 1994 1996 1998 2000 2002 Source: IATP (2004). Cost of production includes Iowa production costs (USDA), transportation/handling, input subsidies (OECD).
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Environmental Impacts in Mexico
•
Rise in intensive farming
* Geographically very concentrated: esp. Sinaloa * High chemical and water use
•
Threats to traditional producers
* Feared loss of maize diversity * Mexico center of origin; over 40 landraces * Important global resource; key to crop-breeding * Will economic pressure cause abandonment of land, loss of stewardship and diversity?
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Images of maize planting
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Trends in Mexican Agriculture
Declining government credit
Banrural: Credit for Agriculture
$6,000 $5,000 $4,000 $3,000 $2,000 $1,000 $0 1994 1996 1998 2000
Commercial Bank Loans for Agriculture
50000 40000 30000 20000 10000 0 Total 1994 1997 Agriculture 2000 Livestock Declining commercial credit
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Trends in Mexican Agriculture: Declining Investment
New Irrigated Surface, 1991-2001
50.0
40.0
30.0
20.0
10.0
0.0
1991 1993 1995 1997 1999 2001
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Declining Agricultural Subsidies
Real Agricultural Subsidies, 1994-2002
10,500 9,500 8,500 7,500 6,500 5,500 4,500 1994 1995 1996 1997 1998 1999 2000 2001 2002 Source: OECD, Agricultural Policies in OECD Countries: Monitoring and Evaluation, 2003; author's calculations.
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Declining Subsidies for Maize
Real Maize Subsidies 1994-2002
3,500 3,250 3,000 2,750 2,500 2,250 2,000 1,750 1,500 1994 1995 1996 1997 1998 1999 2000 2001 2002 Source: OECD, Agricultural Policies in OECD Countries: Monitoring and Evaluation, 2003; author's calculations.
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Savings for the Consumer?
Rise in Tortilla Prices Despite Falling Corn Prices
Real Tortilla Prices in Mexico 1994-2003 (2002 pesos) 1.25
1.00
0.75
0.50
1994 1995 1996 1997 1998 1999 2000 2001 Source: Banco de Mexico, Informacion Financiera y Economica, IPC 2002 2003
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Foreign Investment: No Answer for Peasants
US Foreign Investment in Mexico, 1999-2002
Total US FDI $44,000,000,000 In agriculture Hog farming 0.4% 69% $172,000,000 $120,000,000 Horticulture, flowers All others
Coffee
26% 5%
.000025%
$45,000,000 $7,000,000
$4,300
Sinaloa, Sonora All other states
Oaxaca
89% 11%
.00003%
$154,000,000 $18,000,000
$5,400
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Map of Poverty Shadows Map of Biodiversity
Threats to agro-biodiversity:
•Shift to more profitable crops •Move out of agriculture •Loss of traditional knowledge •Migration, abandoning land
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160
Cultivated Maize Area in Traditional States 1990-2002
140 Chiapas
Traditional Maize:
No reason to worry?
Oaxaca 120 100 Guerrero 80 1990 1992 2000 1994 1996 Source: SIACON database 1998
Not so fast:
*peasant survival strategy *alternative crops depressed *alternative livelihoods few 2002 Need closer analysis of: *migration trends *diversity impacts Rise in planted area Rise in production 220 200 180 160 140 120 100 80 1990
Maize Production in Traditional States 1990-2002
1992 1994 1996 Source: SIACON database 1998 2000 2002 Chiapas Guerrero Oaxaca
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Marginalization by DDR, 2000
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Marginalization and International Migration, 2000 Relación entre marginación e intensidad de migración entre México y Estado Unidos, 2000.
3.0000
2.5000
2.0000
1.5000
1.0000
0.5000
0.0000
-0.5000
-1.0000
-1.5000
-2.0000
-1.5000
-1.0000
-0.5000
0.0000
0.5000
1.0000
Índice de Marginación
1.5000
2.0000
2.5000
International migration rates highest
not
for poorest.
Internal migration rates
are
highest for poorest producers.
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Maize Diversity, Poverty and Migration, 1990-2000 Level of Diversity 1990 Very high High Medium Low Very Low Number of Producers 1990
684,147 1,157,916 651,524 158,476 62,374
% of total producers 1990
25% 43% 24% 6% 2%
% Incomes Below Five Minimum Wages, 2000 (1) Internal Migration Index of Int. Rate 1995 Migration, 1995-2000 2000 (per thou)
81.5
72.4
74.5
72.4
69.7
bajo medio bajo alto bajo -4.80
-2.16
-1.50
-0.96
9.22
Change in cultivated area, 1990 2000
26.1% 32.6% 14.6% 24.5% 2.4%
Change in production, 1990-2000
12.7% 41.9% 12.2% 33.2% 0.1% Sources: VIII Censo Agricola, 1991; Sagar/SIACON database; CONAPO.
Diverse producers (DDRs with over 60% using native seeds): •Represent 68% of maize producers.
•Suffer high levels of poverty (over 70%) •Show low levels of international migration •Show the highest levels of internal migration •Have expanded production and cultivation with fewer people
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Policy Regime for Sustainable Corn Production in Mexico
Price differentials Credit NAFTA and WTO-compatible subsidies Technical assistance Crop failure insurance Trade fairs National Corn Institute In Situ conservation of corn genetic resources
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Conclusions
Pollution haven:
North not always more sustainable than South, especially in agriculture.
Globalization of market failure:
Environmental externalities can be exacerbated by trade, with harm to both sides.
Environmental contributions of traditional agriculture:
Need to assess non-market ecological values prior to liberalization; “inefficiency” may be beneficial.
Agro-biodiversity:
Key concern in some areas.
Macroeconomic policies:
Rising demand for some agricultural products could be harnessed to stimulate sustainable agriculture and
in situ
conservation.
Look beyond trade agreements:
Important to not simply isolate NAFTA impacts from overall political economy.
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