What is a healthy plant?

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Transcript What is a healthy plant?

BASIC PLANT PATHOLOGY

Dr. Monica Elliott Ft. Lauderdale REC

WHAT IS A HEALTHY PLANT?

You can’t diagnose a plant problem without knowing how the plant looks when healthy!

PLANTS DON’T TALK! Information about a plant sample must come from person managing the plant !

Ask the right questions!

Abiotic vs.

Biotic

But, first rule out those pesky insects

Sooty mold is a fungus, but not a pathogen. It is feeding off insect excretions, such as honeydew.

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Abiotic

Injuries Disorders Pathogen is not causing problem

Biotic

Pathogen is the problem

INJURY A destructive physical occurrence to the plant

INJURY

NO pathogen!

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Lightning strikes, Tire tracks Car or lawn equipment exhaust Animals - moles, armadillos, urine

DISORDER

Interaction between the plant & its environment that is usually associated with imbalances of physical or chemical require ments for plant growth.

DISORDERS

NO pathogen!

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Cold or heat stress Nutritional, usually deficiencies Air pollution Excessive rainfall or drought Pesticide phytotoxicity

Cold Damage

Oedema Drought Both too much and too little water can cause disease-like symptoms .

Sunburned palm leaf

Manganese deficiency

Manganese deficiency

Potassium deficiency

SPOTS & PATCHES

A plant with a spot does not automatically mean it has a disease.

A yellow or dead patch in the lawn does not mean there is a disease.

Chinchbug damage

Typical injury from growth regulator type herbicide

DISEASE

Interaction between the plant and a pathogen that disrupts the normal growth and appearance of the plant.

DISEASE

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Three Components: Susceptible host Virulent pathogen Conducive environment Disease Triangle

Types of Pathogens

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Fungi Bacteria Phytoplasmas Viruses Viroids (mlo)

Phytoplasmas, viruses and viroids cannot be cultured on media.

Most bacteria can be cultured on artificial media.

Most fungi can be cultured on artificial media, but not all.

PATHOLOGY TERMS

MYCELIA: thread-like material that is body of fungus.

SPORES: reproductive structures of a fungus or bacterium

Bacteria – most enter through natural openings or wounds

Viruses – transmitted through wounds made mechanically or by vectors

Phytoplasmas – transmitted by vectors

Fungi – enter through natural openings, wounds; or by mechanical pressure or enzymes they produce

FUNGUS - FUNGI

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No chlorophyll, so no self energy PATHOGEN: obtains energy from living things

SAPROPHYTE: obtains energy from dead things

SAME fungus can be BOTH a pathogen and a saprophyte!

PATHOLOGY TERMS

SYMPTOMS: how plant expresses the fact it has a disease leaf spots, patches, tip die back, etc.

SIGNS: actual pathogen parts associated with a diseased plant spores, mycelia, conks, mushrooms

Signs of Disease

Signs of Disease

Signs of Disease

Plant Organs And Functions Disease Symptoms

Symptoms

spot – small, distinct lesion on leaf, fruit . . .

blight – spots that have coalesced or merged together; more tissue being affected

rot – tissue is breaking down (fruit, roots); usually mushy, but can be dry

wilt – plant droops due to water stress; can be systemic (xylem) or due to root rot

Symptoms

gall – masses of undifferentiated growth; usually on stems or woody tissue (branches) but can be on roots - wart, clubroot, witches’-broom

canker – sunken lesions; usually on stems or woody tissue

patches, decline – terms often used in association with grasses (turf, grain crops)

Symptoms Caused by Bacteria

leaf spots and blights – water soaked, greasy

soft rots of fruits

wilts (systemic – xylem)

gall (overgrowths/cell proliferation)

cankers

Symptom: Water soaked or greasy leaf spots

Symptom: Water soaked or greasy leaf blight

Symptom: Gall Symptom: Wilt

Symptoms Caused by Viruses

dwarfing or stunting to some degree

mosaics – light green, yellow or white areas intermingled with green – leaves or fruits

ring spots – chlorotic or necrotic rings – leaves, fruits or stems

are always systemic infections

Symptom: Dwarfing and Stunting

Symptom: Mosaic

Symptom: Ringspot

Symptoms Caused by Fungi

leaf spots and blights (including rust and powdery mildew)

soft or dry rots of fruits, bulbs . . .

root rots

wilts (systemic – xylem)

overgrowths/cell proliferation – clubroot, galls, warts, witches’-broom

scabs, cankers, patches and decline

Symptom: Leaf spots and blight

Symptom: Soft or dry rots

Symptom: Wilt

Symptom: Patches and Decline

PATHOLOGY TERMS

PATHOGENESIS: the pathogen either does or does not cause a disease yes or no question

VIRULENCE: severity level of the disease that a pathogen causes minimal damage vs. dead plant

Plant Samples

Goal is to have plant sample arrive in diagnostic laboratory looking like it did in the field or landscape.

Keep roots moist, but do not place any other tissue inside plastic bag.

Ask the right questions, fill out form completely. It is critical to have background information about the situation.

Plant Samples

Ask the right questions: 1) What is the plant?

2) Where is plant growing?

3) Is this sample typical? 4) When did symptoms appear?

5) Fertility and pesticide applications?

Plant Samples

Plant Samples

Best samples are those that exhibit progression of symptoms – e.g., leaf spot to leaf blight to severely diseased plant.

Best to examine entire plant, if possible, as root disease could be cause for leaf symptoms

Good pictures are useful, illustrating overall symptoms and close-ups

Plant Samples

Soil samples for disease diagnosis are useless.

Do not be afraid to tell a client that the sample is inadequate. We are not miracle workers!

It is better to make no diagnosis than to make the wrong diagnosis, especially if it is a valuable specimen or pesticides are required.

Three “Little” Steps 1. Identify the disease.

2. Identify the conditions causing disease diagnosed.

SureLook Holmes 3. Identify the management techniques that will alter the disease-conducive conditions causing disease diagnosed.

DISEASE

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Three Components: Susceptible host Virulent pathogen Conducive environment Disease Triangle

Plant Disease Control Integrated Approach

Pathogen exclusion or sanitation

Plant resistance (genetic)

Cultural methods

Chemical methods

Plant Disease Control

Pathogen exclusion - via regulation - via ‘just don’t bring it home no matter how cute it looks’ if it has a spot, wilt, etc.

Plant Disease Control Plant resistance (genetic)

Immunity is the rule in the plant kingdom

Where immunity does not exist, plant breeders have developed cultivars with resistance to specific pathogens.

Plant Disease Control

Plant resistance (genetic)

Plant Disease Control

Plant resistance (genetic) - breeding for resistance to pathogen - plant adaptation to site (right plant for the right site concept) - monoculture vs. mixed culture

Plant Disease Control

Cultural methods - crop rotation - host eradication (alternate hosts) - improved plant environment, especially water management

Plant Disease Control

Cultural methods - sanitation of tools, pots, shoes, equipment, etc.

Plant Disease Control

Chemical methods - seed treatments - soil treatments/root drenches - foliar sprays - trunk injections

Plant Disease Control

Chemical methods

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critical to understand that chemicals do not necessarily eliminate symptoms observed

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most chemicals prevent disease from ever occurring or keep it from spreading

Plant Disease Control

Chemical methods

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ex: leaf spots don’t disappear, but old leaves with spots die and new growth is healthy and spot free

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ex: rotted roots eventually die, but new roots are healthy and take their place to supply water and nutrients

Plant Disease Control

Chemical methods “The label is the law.” Pesticide labels must be followed, even by homeowners – safety to applicator and environment.

The site for application must be on the label – turf vs. ornamentals.

Plant Disease Control

Some diseases do not have ANY control methods.

Proactive vs. Reactive

The single best method for controlling diseases is to prevent them!