Transcript SUNY Fredonia
Campus Sustainability Initiatives
2008 – 2009
Sustainability Subcommittees Recycling Green Landscaping Public Relations Energy Conservation Green Building Green Cleaning Food Earth Week Academic Department of Environmental Affairs
Recycling Subcommittee
New Recycling Programs New campus-wide combined recycling program one container; no sorting Containers made from recycled materials Expanding recyclable materials: Printer ink collection centers University Common, Williams Center Plastic bag recycling containers
New Recycling Programs New recycling options: Over 3,000 recycling toters campus rooms/offices, Residence Halls new recycling locations all Residence Halls new Centre Point Lounge 120 interior, 18 exterior collection containers
Recycling Locations & Events 16 New Recycling Dumpsters 2 Abitibi Paper Retriever Dumpsters on campus and public use Special Event Recycling Commencement, FredFest, Homecoming, Concerts
New Combined Recycling Dumpsters placed at all Residence Halls, near several academic buildings
Construction Project Recycling McGinnies Hall doors Habitat for Humanity Construction/demolition debris Summer construction projects materials Alumni Hall, Williams Center basement Scrap metal Used tires, motor oil, automotive batteries
Additional Recycling Programs RecycleMania 2009!
Move-in weekend collections residence halls Using 100% recycled paper
What can be Recycled Distributed to faculty & staff Located at recycling centers, in residence halls COMBINED RECYCLING Simply place all acceptable items in the recycle bin – – – – – – – – – – – – – – – – – Plastics #1 – 7 (#‘s marked in the recycle logo) Glass Bottles and Jars (all colors) Aluminum and Tin Cans – Food or Beverage Containers Aluminum Foils, Pie Plates, Roaster Pans Gift Wrapping Paper (except the metallic style) Office Paper, Colored Paper, Card Stock, Post-it Notes Newspaper and all Inserts Clean Paper Towels, Napkins and Plates Envelopes (manila and regular) File Folders Telephone Books Magazines, Catalogs, Junk Mail Soft Covered Books Hard Covered Books with Cover Removed Flattened B ox Board (cereal, gift, shoe boxes, etc.) Clean Cardboard (with the corrugated wafer in the middle) Moving Boxes, Banker Boxes, Shipping Boxes All items must be rinsed Boxes must be broken down Waste Items – Food Waste, Pizza Boxes, Styrofoam, Ceramics – Plastic Cups, Plates or Utensils if soiled – Paper Towels, Plates or Napkins if soiled Plastic Grocery Bags should be returned to the store
Green Landscaping Subcommittee
Plantings Over 100 trees in 2008 Perennial planting beds reduces maintenance labor saves cost of plantings Native planting area reduces maintenance costs reduces water usage
Additional Projects EPA approved ice melter: Ice B’Gone decreases costs provides safer roadways and walkways protects lawn areas on campus Additional bike racks reduces energy uses encourages healthful lifestyles
Public Relations Subcommittee
Mission Publicize on-campus events and initiatives SUNY Fredonia proactive and environmentally responsible internal and external audiences thought-leader on sustainability
2008-09 Accomplishments Go Green website: www.fredonia.edu/gogreen Earth Week programming Weekly “Sustainability Comment” ads: The Leader Media opportunities on- and off-campus Monthly e-newsletter: tips and initiatives Departmental partnerships Extra-curricular events
Sustainability Partners Program Generate dept. awareness: current practices possible new practices Build camaraderie Create soft pressure on others
Goals for 2009-10 Create campus events leverage success of existing events Build on-campus media relations recurring interactions Allow students to take lead peer-led initiatives work with student groups best ambassadors for cause
Energy Conservation Subcommittee
Energy Management Programs Expanded Energy Management System remote temperature settings staging of street lights Goal: include and control exhaust fans domestic hot water
Lighting Control Programs Automatic timers mechanical rooms Occupancy sensors residence hall laundry rooms Residence halls program student CFL exchange Goal: identify additional areas for occupancy sensors
Additional Committee Goals Bio-diesel Processing Unit waste cooking oil All appliances on campus Energy Star labeled Alternate funding methods for energy related projects NYSERDA, utility companies Energy efficient LED type lamps for exit signs
Green Building Subcommittee
Green Building Standards Leadership in Energy and Environmental Design (LEED) Executive Order No. 111
Building Construction Innovations Construction Waste Reduction & Recycling Technology Incubator Project Benefits of Sustainable Construction Energy efficiency Water conservation Buildings more durable, last longer Healthy and productive work environments Conservation Positive community relations
Green Building Initiatives Design & Construction Sustainable Guidelines Science Technology Building Project
Green Cleaning Subcommittee
Environmentally-Friendly Products New Green Cleaning Program Touch-less paper towel dispensers improves hygiene increases operational efficiency reduces waste
Environmentally-Friendly Products Green Seal Certified toilet tissue, paper towels Foam soap saves costs reduces waste
Food Subcommittee
Dining Services Sustainability Program Reducing Customer Waste Earth Week initiatives: Meatless Monday, Trayless Tuesday Reducing Operational Waste Action plan: alternative disposable materials alternative packaging materials
National Recognition PETA2 competition “Most-Vegetarian Friendly College” advanced to second round honorable mention: “In recognition of exceptional strides made in vegan and vegetarian dining on campus” Evaluating “green” initiatives Focus on triangle: People, Planet, Profitability
Earth Week Subcommittee
Earth Week 7 Days, 30 events environmental film series 4 major campus/ College Lodge events 3 “keynote” presentations 5 “long-term change” events
Earth Day 13 hour teach-in, 12 events 16 professors – 9 fields, 5 students – 7+ orgs prominent NYSC activist, area teachers town-hall meeting, activism workshop poetry readings, eco-fashion show
Earth Week Practices Use sustainability principles for events Complement campus-wide projects Involve community members, regional speakers Debut “Rethink. React. Restore.” slogan
Academic Subcommittee
Goals & Events Goal: integrating sustainability content, practices campus curricula student life individual courses campus events programming Supported over ten educational events climate change teach-in presidential candidates’ environmental records earth week
Additional Accomplishments Conducted sustainability course inventory Comprised of students, staff, and faculty Exploration of Environmental Studies degree Creating Reed Library sustainability collection twenty-five new books and films Participation in sustainability conferences
Department of Environmental Affairs Subcommittee
Presidents’ Climate Commitment 2008: SUNY Fredonia joined American College & University Presidents’ Climate Commitment What are presidents & chancellors committing to?
eliminating campus’ greenhouse gas emissions in a reasonable period of time Creation of the Campus Climate Challenge
Powervote Campaign Worked with Campus Climate Challenge Urged voters to consider energy, environmental issues Hosted open mic voter registration the Powervote pledge
Educational Campaigns Teach-in series educated newly registered voters taught about energy, environmental policy Visiting speaker presentations [[topic of event here – can list 2-3 if you want]] mountain-top removal (MTR)
Off-Campus Initiatives Dunkirk High School environmental issues what students can do to help Washington, D.C. Powershift environmental training Park Place Apartments recycling program for students
E
ARTH
W
EEK
2009
Rethink. React. Restore.
www.fredonia.edu/gogreen/
Questions or Interest?
Recycling Subcommittee
Co-Chairs: Kevin Cloos, Director of Facilities Services, Soteris Tzitzis, Director of University Services
Green Landscaping Subcommittee
Chair: Kevin Cloos, Director of Facilities Services
Public Relations Subcommittee
Chair: Sarah Laurie, Environmental Health and Safety
Energy Conservation Subcommittee
Chair: Robert Lawson, Assistant Director, Facilities Services
Green Building Subcommittee
Chair: Markus Kessler, Director, Facilities Planning
Green Cleaning Subcommittee
Chair: Mark Delcamp, Assistant Director, Facilities Services Custodial
Food Subcommittee
Chair: Mike Proffer, Director of Dining Services, Faculty Student Association
Earth Week Subcommittee
Chair: Christina Jarvis, Associate Professor, English
Academic Subcommittee
Chair: Christina Jarvis, Associate Professor, English
Department of Environmental Affairs
Chair: Adam Malchoff, Student, History & Geology
Thank You
T HINK G REEN W ORK G REEN L IVE G REEN B UILD G REEN