PowerPoint Presentation - Can Corporation of America

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Transcript PowerPoint Presentation - Can Corporation of America

Sustainability Goals at Can Corp
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Reduction of Energy
Reduction of materials used
Higher Productivity-Engineered
Less labor per thousand units
Recycling all Steel components
Facts about Food Cans
• All steel cans are recyclable
• All steel cans contain up to 25%
recycled steel
• Recycling one ton of steel saves
80% of the CO2 emissions
• Recycling seven steel cans
saves enough energy to power a
60 Watt light bulb for 26 hours
• Each household uses approx
600 Steel cans per year
• For every ton of Steel recycled
Environmental Savings are:
• 1.5 Tons of iron Ore
• 0.5 Tons of Coal
• 40% of the water required to
produce one ton
• 75% of the Energy needed to
make Steel from virgin
materials
• 1.28 tons of Solid Waste
reduction of Air Emissions
Sustained Concern Over
Packaging Impact on the
Environment
Metal cans remain the most recyclable packaging form
• Metal cans continue to be the most recycled form of
packaging, far exceeding the recycling rates of glass
and plastic.
• Only half of Americans feel paperboard is recyclable,
and just one-third believe pouches can be recycled
(57% and 33%, respectively).
• Metal cans are 100 % recyclable
% Cans Recycled
North American Steel Industry
Recycling Commitment
70
65
60
55
50
45
40
35
30
25
20
15
10
1988 1990 1992 1994 1996 1998 2000 2002 2004 2005
GJ/ Ton of Crude Steel
North American Steel Industry
Energy Improvements
30
27
24
21
18
15
1960
1970
1980
1990
2000
Kg per Tonne of Liquid Steel
North American Steel Industry
Cumulated Avoided CO2 Emissions
4000
3500
3000
2500
2000
1500
1000
500
0
1
2
3
4
5
6
7
8
9
Number of Recycling Cycles at a 60% Rate
10
North American Steel Can Industry
Raw Material Efficiency
Grams/Can Body
40
35
30
25
20
1973
1978
1983
1988
1993
1998
2003
North American Delivery
System Energy Consumption
Assessment
25
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20
15
10
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5
0
Refr'd
Frozen
Canned
The most energy
effective method for
product delivery is
canned-ready meals
followed by bulk
refrigerated products
and fresh fruits &
vegetables.
Frozen products
require about 70%
more energy to bring
the food from the
farm to the table.
Can recycling versus Plastic HDPE
70.0
60.0
50.0
58.4
63.4
63.0
61.7
58.5
40.0
30.0
20.0
26.0
24.3
10.0
0.0
2000.0
2002.0
2004.0
Can Recycling
2005.0
Plastic recycling
2006.0
Scrap Reduction per Dollar of Sales Revenue
12
10
10.57
9.47
9.52
7.43
8
6
4
2
0
2003
2004
2005
2006
Pounds of Scrap per Dollar of Sales Revenue
KWH Usage down 27% = Power
to run 66 residential Homes
KWH per Thousand Cans
35
34.61
33.37
30
28.64
25.45
25
2 6 . 5 % R e duc t i on i n El e c t r i c a l
P owe r t o M a nuf a c t ur e Food
20
C a ns
15
10
5
0
2003
2004
2005
Ye a r
2006