RADIATION STERILIZATION VALIDATION
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Transcript RADIATION STERILIZATION VALIDATION
MONITORING CONTROLLED
ENVIRONMENTS
Pacific BioLabs Inc.
(510) 964-9000
[email protected]
CONTROLLED AREA
Manufacturing area where non-sterile product
and in process material contact equipment
surfaces or are exposed to the environment
Viable and nonviable contaminants are
controlled to specific levels
Class 100,000 and Class 10,000
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CRITICAL AREA
Aseptic processing area where sterile
products/components are exposed to the
environment and no further processing will
occur
Class 100
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ROOM CLASSIFICATION
(CLASS NAMES)
ISO
US FS 209E
USP SI
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1
M 1.5
4
10
M 2.5
5
100
M 3.5
6
1,000
M 4.5
7
10,000
M 5.6
8
100,000
M 6.5
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ROOM CLASSIFICATION
LIMITS IN PARTICLES > 0.5µm
ISO
ISO (m3)
US FS 209E
FS 209E (ft3)
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1
35.2
1
4
10
352
10
5
100
3,520
100
6
1,000
35,200
1,000
7
10,000
352,000
10,000
8
100,000
3,520,000
100,000
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BUILDING
Sufficient space to allow
proper cleaning, maintenance, and
manufacturing functions
orderly operations
contamination control
Sealed windows, flush surfaces
Changing rooms/washing facilities
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BUILDING (cont.)
Clean utilities such as gasses, water
HVAC system
Filtration of air – HEPA’s
Airflow from critical to less critical areas
Air lock to maintain positive pressure
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ENVIRONMENT/HVAC SYSTEM VALIDATION
HVAC air velocity, airflow patterns
HEPA filter integrity and efficiency
Air pressure differentials
0.04 to 0.06 inches of water gauge
Cleaning and sanitization/disinfection studies
Airborne non-viable particle counts
Airborne viable particle counts
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EXAMPLE (www.fda.gov/cdrh/qsr/06bldng.html)
Specifications for a medical device assembly facility
Class
10,000
Particles > 0.5µm
Guess ??
Air Pressure
0.05 inches of water
Temperature
72 + 2.5°F
Air Velocity
90 feet/minute
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REGULATORY BASIS FOR
ENVIRONMENTAL MONITORING
CFR GMP regulations
FDA Guidance Documents
USP Informational Chapter <1116>
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ENVIRONMENTAL CONTROL
21 CFR 820.70 (c)
“Where environmental conditions could
reasonable be expected to have an adverse
effect on product quality, the manufacturer
shall establish and maintain procedures to
adequately control these environmental
conditions”
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ENVIRONMENTAL MONITORING
COMPONENTS
Non-Viable Particles
Air
Microbial Contamination
Air
Surface
Pressure Differential
Water quality
Temperature and Humidity
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PRODUCT BIOBURDEN
Does not have to be part of an environmental
monitoring program
Test performed on a non-sterile product to
determine its microbial load
Reflects the quality control of manufacturing
process and raw materials
Needed to verify adequacy of sterilization
process
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ENVIRONMENTAL CONTROL
21 CFR 820.70 (c)
An uncontrolled environment may result in
inconsistent bioburden levels
Bioburden spikes may exceed the sterilization
process capability to achieve the desired SAL
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MICROBIAL IDENTIFICATION
USP <1116>
An environmental monitoring program should
include identification of the flora obtained from
sampling.
ANSI/AAMI/ISO TIR 15843:2000
Characterization of bioburden is required to
reduce the frequency of dose audits
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ENVIRONMENTAL MONITORING
PROGRAM
Documented in SOP
Details procedures used for monitoring
Includes sampling sites
Specifies sampling frequency
Describe investigation when Alert or Action
levels are exceeded
Describes methods for trend analysis
Training
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AIRBORNE PARTICULATE COUNT
AKA total particulate count
Detection of particles > 0.5 µm (outside of US
particles > 5.0 µm are counted)
Monitoring is recommended during operations
Optical particle counting equipment is
commonly used
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MICROBIAL MONITORING
Assess the effectiveness of sanitization
practices and of personnel
Provides sufficient information to ascertain
that the environment is controlled
Is conducted during normal operations
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MICROBIAL MONITORING
Room air
Compressor air
Surfaces
Equipment
Sanitization containers
Floors
Walls
Personnel garments
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Airborne Viable Particulate Count
- Methods
Passive monitoring
Settling plates
Not generally recommended in US
Active monitoring
Solid culture medium impaction
Testing of known volumes of air that allow
quantification by unit of volume air
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AIRBORNE VIABLE PARTICULATE COUNT
- EQUIPMENT
Passive air monitoring
Petri dish with agar
Active air monitoring
Slit-to-Agar (STA)
Sieve Impactors
Centrifugal Impactors
Filtration
Liquid Impingement
Gelatin Filter Sampler
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SURFACE MICROBIAL MONITORING METHODS
Contact Plates
Flexible Films
Swabs
Surface Rinse Methods
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PERSONNEL MONITORING
Garments
Chest
Sleeves
Other areas are sampled for qualification
Gloves
Finger impressions
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EXAMPLE OF SAMPLING SITES
System
Site
Environmental air (filling)
Near open containers
Room air
Proximal to work areas
Water
Point of use
Surface (facility)
Floor, door handles, walls
Surface (equipment)
Filling line, control panels
Compressed air
Farthest from compressor
Laminar air flow
Near high activity areas
Operator
Finger impressions
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SAMPLING FREQUENCY
Sampling Area
Frequency
Class 100 or less
Each shift
Class 10,000
Each shift
Some support areas
Twice/week
Product/container contact areas
Twice/week
Other support areas
> Class 100,000
Once/week
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TRAINING PROGRAM
Personal hygiene/habits
Illness
Clothing/gowning practices
Introduction to microbiology
GMPs
Introduction to aseptic techniques
Participation in media fills to demonstrate
aseptic skill level
Must be documented
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ALERT AND ACTION LEVELS
Alert Level
A level than when exceeded indicates a
process may have drifted from its normal
operating condition. Warning that does not
warrant a corrective action
Action Level
A level than when exceeded indicates a
process has drifted from its normal
operating condition. Documented
investigation and corrective action required
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AIR - ACTION LEVELS
Class
CFU/m3
CFU/ft3
100
<3
< 0.1
10,000
< 20
< 0.5
100,000
< 100
< 2.5
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EQUIPMENT/FACILITIES SURFACE –
ACTION LEVELS
Class
CFU per Contact Plate
100
3 (including floor)
10,000
5
10,000
10 (floor)
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PERSONNEL GEAR SURFACE –
ACTION LEVELS
Class
Gloves
(cfu/plate)
Clothing
(cfu/plate)
100
3
5
10,000
10
20
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ACTION LEVEL INVESTIGATIONS
Review of:
Maintenance records
Sanitization documentation
Operational parameters
Identification of microbial contaminants
Training of personnel
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CORRECTIVE ACTIONS
Training of personnel
Additional sampling
Increased frequency of sampling
Additional sanitization
Additional product testing
Evaluation of the need to revise SOPs
Product impact/disposition documented
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WATER REQUIREMENTS
Test
TOC
WFI
500 ppb
Purified
Potable
500 ppb
None
Conductivity See USP
See USP
None
Microbial
10 CFU/100mL
100 CFU/mL
500 CFU/mL
Endotoxin
0.25 EU/mL
None
None
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WATER SYSTEM
MONITORING FREQUENCY
Test
WFI System
Purified Water
Endotoxin
Daily *
None
Microbial
Daily *
Weekly
TOC
Weekly
Weekly
Conductivity
Weekly
Weekly
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ENVIRONMENTAL MONITORING
SURVEILLANCE SUPPORT
Alert and Action Levels
Data Management
Collection, trend analysis and interpretation
Isolates Characterization
Investigation/Corrective Actions
Documentation
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REFERENCES
“Fundamentals of Environmental Monitoring”, Supplement
TR 13, PDA J. Pharm. Sci. & Tech. 55(6), 2001.
United Stated Pharmacopeia 30, <1116> Microbiological
Evaluation of Clean Rooms and Other Controlled
Environments. The United States Pharmacopeia Convention
Inc., Rockville, MD. pp 589-596 (2007).
United Stated Pharmacopeia 30, <797> Pharmaceutical
Compunding-Sterile Preparations. The United States
Pharmacopeia Convention Inc., Rockville, MD. pp 334-351
(2007).
United States Food and Drug Administration “Medical Device
Quality Systems Manual” (January 1997).
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THANK YOU
Q&A