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MEETING OF PROGRAMME APPROVAL BOARD TO DISCUSS AWP& BUDGET 2012-13 PRESENTATION BY Mahavir Meena Dy. Com. Mid Day Meal Govt. of Raj., Jaipur INTRODUCTION MDMS being implemented by MDM Commissionerate under Administrative Control of RD & PRD Department. State Government providing cooked meal since July, 2002 from State budget. GoI started assistance from September 2004. At present Mid Day Meal being provided to all eligible students of class 1 to 8 studying in 79839 Govt., Govt. aided schools run by local bodies, EGS /AIE centers, NCLP centers and Madarsas (Enrolment as on 30.9.2011 for class 1 to 5 is 52.07 Lacs and 6 to 8 is 21.51 Lacs). Currently, ` 2.89 and ` 4.33 is the cooking conversion assistance per student for primary and upper primary students respectively in which State share per student is ` 0.72 and ` 1.08. Cook Cum Helpers are paid fixed allowance of Rs.1000 per month. ADMINISTRATIVE SET-UP Minister, RD & PRD Addi. Chief Secretary, RD & PRD Secretary, PR Commissioner, (MDM) Dy. Com. (Imp.) Dy. Com. (Adm.) Dy. Com. (F. & A.) SET-UP OF MDMS FUNDS Ministry of HRD GOI Govt of Rajasthan District (Zila Parishad) FCI BEEO's Head of Institution NGO's Department of Food & Civil Supplies Addl. Registrar Cooperatives DSO Concerned AMSS (SHG's) Transporters PAB Approval for 2012-13 • • All Students Studying in Class I to VIII in – Government, Government Aided & Local bodies schools, NCPL, EGS and AIE centers & Madarsa benefited under this programme. DETAILS OF SCHOOL’S CATEGORY AND ENROLLED STUDENTS :Class 1 – 5 School Type Class 6 - 8 No. of Schools 69310 Students (Lacs ) 5040742 No. of Schools 7882 Students (Lacs) 2141936 Govt. Aided 1404 75655 26 2745 AIE Centers 1157 89974 60 6643 71871 5206371 7968 2151324 Government + Local Body+Govt.Aided+NCLP Total • Total Schools • Total Enrolment (I-VIII) • Anticipated Working Days 79839 73.58 Lacs 230 Days MDM MENU Sl. No. Day 1 Monday Chapati – Vegetable & Dal 2 Tuesday Dal, Vegetable/rice 3 Wednesday Chapati- Dal 4 Thursday Khichdi (Dal, rice, vegetable etc) 5 Friday Chapati- Dal 6 Saturday Chapati- Vegetable Mixed Average value (Class 1 to 5) (Class 6 to 8) • • • • Menu - 450 Cal & 12 gm Protein 700 Cal & 20 gm Protein MDM Special Menu–Meal according to local demand provided once a week. Seasonal fruit provided once a week. Menu displayed on Notice Board. Foodgrains @ 100 gms for Primary Students and 150 gms for Upper Primary Students used for cooking. • Different Menu fixed for each day. COOKING CONVERSION ASSISTANCE Cooking Conversion Assistance in 2011-12 (Rs. Per students per day) Head Class I to V Class VI to VIII GOI 2.17 3.25 GOR 0.72 1.08 Total 2.89 4.33 Food grains 100 gm. 150 gm. New Cooking Conversion Assistance for 2012-13 (Rs. Per students per day) Head Class I to V Class VI to VIII GOI 2.33 3.49 GOR 0.78 1.16 Total 3.11 4.65 Food grains 100 gm. 150 gm. BUDGET PROVISION & EXPENDITURE OF MDM’s 2010-11 Head State Government GoI Total Provision (Rs. Crores) 135 585 720 Expenditure (Rs. Crores) 133.41 541.43 674.84 BUDGET PROVISION & EXPENDITURE OF MDM’s 2011-12 Head Provision (Rs. Crores) Expenditure (Rs. Crores) upto Feb., 2012 State Government 159 132.35 GoI 600 506.15 Total 759 638.50 TRANSPORTATION OF FOODGRAINS LOGISTICS • • • • From 2007-08, Dept. of Food & Civil Supplies designated as State Nodal Transportation Agency. Foodgrains delivered at door step of schools on monthly/bimonthly basis. Delegation of responsibilities of foodgrain transportation to Food Department has resulted in proper and timely distribution of foodgrains stocks to schools. Also, number of incidents of theft and malpractices in transportation has come down considerably. No case of foodgrains diversion reported during 2011-12. ENROLMENT DURING LAST 3 YEARS Enrollment (in Lakh) 80 74.94 73.41 2010-11 - 80670 2011-12 - 79845 73.58 70 60 Year wise schools No. 2012-13 - 79839 54.11 50 52.81 52.07 40 30 20 20.83 Class 1-8 20.60 21.51 10 0 2010-11 2011-12 2012-13 Class 1-5 Class 6-8 ALLOCATION, LIFTING AND UTILIZATION OF FOODGRAINS 200000 180000 Quantity in MT 160000 140000 120000 100000 80000 60000 40000 20000 0 200001* 200102* 200203* Allocation of Foodgrains * figures for Class 1-5 ** figures for Class 1-5 and 6-8 *** Figures up to Feb, 2012 200304* 200405* 200506* 200607 * Lifting of Foodgrains 200708** 200809** 200910** 201011** Utilization of Foodgrains 201112*** % OF STUDENTS COVERED BY DIFFERENT KITCHENS Decentralized Kitchen(68935 Schools, 63.52 lacs Students, 86.34%) Centralized Kitchen(8284 Schools,7.46 lacs Students, 10.38%) AMSS(2620 Schools, 2.60 lacs Students, 3.28%) 10% 3% 86% AVAILABILITY OF INFRASTRUCTURE (OUT OF 79845 SCHOOLS) 80000 No. of Schools 70000 60000 79245 71687 60345 50000 40000 30000 24250 20000 18503 8862 10000 0 Drinking Adequate Kitchen Gas Weight Height Water Utensils Facility Connection Machine Recorder Facility and Cooking Facility Devices Infrastructure IDEAL KITCHEN COOK CUM HELPER S.NO. CATEGORY WOMEN MEN TOTAL 1 SC 10467 734 11200 2 ST 15112 3958 19071 3 OBC 64976 6292 71267 4 Others 17247 2245 19492 107801 13229 121030 Total SC ST Others OBC 59% 60% 50% 40% 30% 20% 10% 16% 16% 9% 0% SC ST OBC Others ALLOCATION & EXPENDITURE OF CSS FUNDS-2011-12 S.N. Points Allocation in Expenditure (Rs. Lakh) Up to Feb., 2012 (Rs. Lakh) I-V 1 6 Cooking Conversion Assistance Transportation Assistance M M E Assistance Kitchen Shed Construction Kitchen Devices & utensils Cook cum Helper 7 Cost of Foodgrains 2 3 4 5 Total VI-VIII Total I-V VI-VIII Total % of Exp. 29284.28 29284.28 30070.74 30070.74 103% 1176.86 1176.86 790.93 790.93 67% 838.89 838.89 823.15 823.15 98% 0 0 4445.36 4445.36 - 192.60 192.60 1689.83 1689.83 - 9239.84 9239.84 8540.22 8540.22 92% 5252.36 5252.36 4245.53 4245.53 81% 45984.83 50605.76 * Expenditure under Kitchen Devices & Kitchen construction has been made from the available balance funds with all the districts. STATUS OF BUDGET PROVISION MADE BY THE STATE/UT Provisions for 2011-12 • • • State Government GOI Total - ` 15900 Lakhs - ` 60000 Lakhs - ` 75900 Lakhs Provisions for 2012-13 • • • State Government GOI Total - ` 15780 Lakhs - ` 58284 Lakhs - ` 74065 Lakhs ALLOCATION/LIFTING OF FOOD GRAINS in 2011-12 (up to Feb 2012) PRIMARY STUDENTS Enrolment Working days 5280753 230 Quantity in MT Wheat Rice Total Allocation Lifting Allocation Lifting Allocation Lifting 59647 46315 26805 19900 86452 66215 UPPER PRIMARY STUDENTS Enrolment Working days 2059809 230 Quantity in MT Wheat Rice Total Allocation Lifting Allocation Lifting Allocation Lifting 38490 29654 17401 12788 55891 42442 PRIMARY & UPPER PRIMARY STUDENTS Enrolment Working days 7340562 230 Quantity in MT Wheat Rice Allocation Lifting Allocation Lifting 98137 75969 44207 32689 Total Allocation Lifting 142343 108657 NGO POLICY IN THE STATE (PPP MODULE) • Commendable achievements made in attracting PPP to the scheme. Corporate supported NGO/Trusts, which are capable of adding their own resources, being encouraged. • Akshay Patra Foundation, Naandi Foundation, Adamya Chetna Trust, Havells India Ltd., Hindustan Zinc Ltd., DSCL Kota (Shree Ram Group) are some Trusts/Corporates who are partnering with the Government. • The selection of Donors, NGOs and Trusts etc done by District Administration have been on the basis of certification of objectives, reputation and competencies of the organization. • All central kitchens established by NGOs from their own funds. NON-GOVERNMENTAL ORGANIZATIONS (Public Private Partnership Mode) Sr. No. Name of District Name of N.G.O. Place 2 Ajmer Alwar Bhilwara Bikaner Jhalawar Jodhpur 3 Naandi Foundation QRG Foundation Naandi Foundation Naandi Foundation Naandi Foundation Naandi Foundation Naandi Foundation Naandi Foundation Naandi Foundation Naandi Foundation Akshay Patra Foundation Naandi Foundation ISKCON Naandi Foundation Adamya Chetna Trust 16 Kota Naandi Foundation 17 18 19 20 Raj Samand Akshay Patra Foundation Naandi Foundation Naandi Foundation Naandi Foundation 4 Kishangarh (Ajmer) MIA, (Alwar) Bapu Nagar (Bhilwara) Pugal Road (Bikaner) Gangrar (Chittorgrah) Mandhafia (Chittorgrah) Kapasan (Chittorgrah) Nimbhaheda (Chittorgrah) Gandhi Nagar ((Chittorgrah) Sagwara (Dungarpur) Jagatpura (Jaipur ) Govindgarh (Jaipur) Durgapura (Jaipur ) Jhalarapatan (Jhalawar) Near Umed Club (Jodhpur) Near Borkhandi School (Kota) Nathdwara (Raj Samand) Bhuvana (Udaipur) Salumber (Udaipur) Jhadol (Udaipur) 20 kitchens 1 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 Chittorgrah Dungarpur Jaipur Udaipur Total No.of Schools Benefited Students 5 230 357 381 284 379 476 517 242 298 248 1413 310 182 274 486 6 22562 32193 44985 31619 20753 28224 25669 22340 28488 23529 125108 20713 14980 38932 75916 374 31829 228 1017 461 127 8,284 17682 86129 36760 17157 7,45,568 CENTRALIZED KITCHEN NGO’S WORK FOR MDMS WOMEN SELF HELP GROUPS (AMSS) • In each Panchayat Samiti atleast two Gram Panchayat schools catered to by one AMSS. The number of schools vary between 5 to 20. • Honorarium for Cook cum Helper also allowed to female Cooks working in each AMSS. • Annapurna Mahila Sahakari Samities (AMSS Women SHG’s) successfully supplying hot cooked meals to nearly 2.60 Lakh children in more than 2620 schools spread over 28 districts. WORKSHOP FOR MANAGEMENT INFORMATION SYSTEM (MIS) MANAGEMENT, MONITORING AND EVALUATION SYSTEM (A) Reporting & Monitoring System - • • • • • • Schools submit reports to Nodal school. Nodal school submits reports to Block. Block Officers enter reports in Software. Monitoring Committees at all three levels formed. Block and District level committees meet every month. Minutes of district level meetings and MPRs analyzed regularly at State level. Contd…. Contd…. (B) Inspection System - • All District and Block Level Officers and Secretary Incharge of districts regularly inspect Scheme. • • • Monthly Inspection norms fixed for these officers. Panchayats also monitoring scheme. In 2010-11 more than 1 lakh visits undertaken by various officers. (C) External Evaluation/Study - • • SIERT’s appointed as external evaluation agency. Many private NGOs, UNICEF, CUTS, CDECS etc., have conducted independent evaluation of Scheme. NORMS OF INSPECTION FOR DISTRICT LEVEL OFFICER S.NO. DISTRICT LEVEL OFFICER TARGET 1 District Collector 5 2 Addl. District Collector 5 3 Sub Divisional Officer/ACM 10 4 Tehsildar 10 5 Other District Level Officers 5 6 Chief Executive Officer, Zila Parishad 5 7 Addl. Chief Executive Officer, Zila Parishad 5 8 Other Officers Zila Parishad (Per Officer) 5 9 District Education Officer 20 10 Block Education Officer 20 11 Sub Divisional Education Officer 20 12 Block Development Officer 10 13 Other Officers of Panchayat Samiti 5 14 Other Block Level Officers 5 15 Executive Officer 10 INSPECTION OF CENTRAL KITCHEN EFFORTS TO IMPROVE IMPLEMENTATION • State Govt. making all possible efforts to improve infrastructure and mode of implementation of MDMS. • Weekly menu information permanently displayed on notice boards. • Important points for inspection circulated at every level. In 2011–12, more than 1.27 lakh inspections carried out till Feb. 2012. • • • Formation of SMC in each school. State/District/Block level review meetings. Constitution of MDM Trust. Contd. EFFORTS FOR EFFECTIVE IMPLEMENTATION • • • • • Regular feedback to Education Department. • • More than 135 Child Labour Schools also included in Scheme. Regular evaluation through independent/external agency. Software for effective MIS. Promoting Public Private Community Partnership (P.P.C.P). Annapoorna Women Co-operative Societies (AMSS) promoted to involve local women & mothers in implementation of MDM. Online MIS has helped to curb incidents of theft and embezzlement of funds and food grains in last 3 years. ISSUES RELATED TO GOVERNMENT OF INDIA • Increase in Grants in MME to enable additional post of MDM Incharge at District Level for improved implementation of Scheme. • Increase in Administrative grant from 1.8 percent to 3 percent (MME & Other Contingencies) STUDENTS HAVING MDM Thank You