Transcript 舉辦活動時減少廚餘措施簡要指引Love Food Hate Waste @ CUHK A

「惜食在中大──教育運動及廚餘再生計劃」
舉辦活動時減少廚餘措施簡要指引
Love Food Hate Waste @ CUHK
A Concise Guide for Reducing/Recycling Food Waste
from Events
CUHK
中大
X Leftovers
豐剩
剩食數據
Data of food waste
每個香港人每日扔1.36公斤垃圾！
Each Hong Kong citizen disposes 1.36 kg of waste ever
每日扔出3584噸廚餘
3584 tonnes of food waste
everyday
一年等於
100000架巴士
重量！
The weight of food
waste equals than
that of 100000 buses
per year!
台北和南韓環保政策 The environmental
protection policies in Taipei and South Korea
甚麼時候回收剩食？
When do we collect leftovers?
提供茶點招待/午餐的講座、部門聚會、
千人宴、迎新營等
conference receptions/lunch, departmental
social gatherings, ‘Thousand People Feasts’
and O’ Camps
活動前的應變錦囊
Smart Planning for organizing Events
引用食物安全中心指引
精心籌備，避免活動製造廚餘
Zero food waste starts from smart planning
• 避免提供自助餐
Avoid buffet
• 如舉辦中式宴會，請將一般的八道菜式減至六道菜
For banquet served with Chinese meal,
order 6-course menu instead of a 8-course menu
活動前的預備
Preparation before Events
如籌備講座招待茶會/午餐會等，需以自助形式提供茶點/輕食，
可參考以下方式預計出席人數，訂購適量食物：
如該活動需付費：
免費活動:
食物份量X報名人數X 80%
食物份量X報名人數X 70%
活動前的預備
Preparation before Events
For conference reception/luncheon talk where self-service
catering are provided, estimate the amount of food required
considering the anticipated turn up rate, for example :
For events that fees apply : guest no. X 80%
For events free of charge : guest no. X 70%
活動前的預備
Preparation before Events
• 如舉辦大型活動，可預先安排食物回收機構收集剩食
For large events where it is difficult to avoid leftover,
consider contacting food recycling organizations in
advance
• 事先呼籲參加者自備餐盒將剩食打包
Encourage participants to bring their own lunch boxes in
advance to take home any leftover food
引用食物安全中心指引
活動時 During Events
• 如以自助形式提供茶點／輕食，同樣的食物款式可以
待差不多吃光後才打開，尤其是需要冷凍的食物
• If it is a buffet, same type of food should only be refilled
when it is nearly finished, especially for frozen food
引用食物安全中心指引
教育參加者惜食的概念
Education
場地佈置 Venue Decoration:
• 放置有「惜食」訊息的桌面告示，通知參與者活動中採
取的惜食措施
Place tent cards on tables that raise awareness on the food
waste reduction measures adopted
• 如情況許可，可張貼有「惜食」訊息的宣傳海報
Display posters that promote ‘Love Food Hate Waste’ as
appropriate
小卡片 Tent cards
海報 Posters
教育參加者惜食的概念
Education
活動期間 At the event:
•安排司儀即場介紹有關「惜食」的安排
Include a message to promote ‘Love Food Hate Waste’ in the
MC script.
•提醒賓客如吃飽或提早離開宴會就告知服務員不需上菜或
提供較少分量
Ask participants to notify the caterers if they are leaving early
or are already full so that they will reduce the amount of food
they are bringing to the table
教育參加者惜食的概念
Education
精益求精 Look for continual improvement
•參考過往活動的剩食情況，適度調整將來舉辦活動中提供
食物的份量
•Take reference of the amount of leftover food from the past
events for gauging the optimum amount of food to be ordered
for future events
回收準則 Food recycling
視乎聚餐的性質而決定選擇哪一間食物回收機構
Different food recycling organizations handle different types of
meal or food
Food Link :
酒店自助餐 Hotel buffets
宴會剩食 Banquet leftovers
Food Angel：
本地餐飲業 Catering sector
Feeding Hong Kong ：
罐頭及包裝乾貨食品 Canned and packaged food
回收注意事項 Tips for food recycling
• 先和機構聯絡好，清楚處理剩食的方法和程序
• Communicate with the organization about the leftovers
collection procedure
• 基於食物安全，若熟食及容易變壞的食物在4°C60°C的環境放置超過兩小時，則不應食用
• For food safety reason, cooked food and easily spoiled
food being exposed in ambient air (ie. 4°C-60°C) for
more than 2 hours should not be consumed
回收注意事項 Tips for food recycling
• 把剩食放在乾淨及密封的器皿
• Place leftovers in clean and covered containers
• 個別機構不能短時間内前來收集剩食，所以可能需預
留冷藏空間貯存剩食
• Sometimes leftovers need to be refrigerated for a while
before the organization is able to collect them
甚麼食物不宜回收
Food not suitable for recycling
• 預先包裝食物（如賀年禮盒）Packaged food
• 食物發霉、有異味 Spoiled food
• 包裝問題：破裂、有裂縫、嚴重生銹等 Food with
broken or rusted packages
• 食物過期 Expired food
• 沒有清楚標示食物名稱、配料、食用日期 Food
without stating ingredients or expiry date
甚麼食物不宜回收
Food not suitable for recycling?
• 即食食物 Instant food:
• 食物發霉、不新鮮或有異味 Spoiled food
甚麼食物不宜回收
Food not suitable for recycling?
• 烘焙食物（麵包）Bakery (Bread):
• 遵循食物日期指示 Follow the instructions of expiry
date
• 只直接派發不含新鮮忌廉／餡料的食品（如三文
治、麵包卷）Only directly distribute bread without
cream or fillings
• 含鮮忌廉／餡料食品需存放於雪櫃內才可派發
Distribute bread with cream or fillings after refrigeration
如欲參考更多貼士令你的活動更環保，可參
考大學的可持續發展活動的籌辦及管理指引
For other tips on sustainable events, please refer
to : Guidelines for Sustainable Event Planning and
Management
惜食在中大
你我能做到
Love Food Hate Waste
We can do it
CUHK
中大
X Leftovers
豐剩