Transcript lecture_7

Lecture 7

Water Vapor

Water Vapor amount in the air is variable.

Concentration of water vapor can be quantified by: Vapor pressure Mixing ratio Specific humidity Absolute humidity Relative humidity Dew point depression Wet-bulb temperature

Warmer air can hold more water vapor at equilibrium than colder air. Air that holds this equilibrium amount is saturated.

If air is cooled below the saturation temperature, some of the water vapor condenses into liquid, which releases latent heat and warms the air.

Thus, temperature and water vapor interact in a way that cannot be neglected.

Saturation Vapor Pressure Vapor pressure:

Air is a mixture of gases. All of the gases contribute to the total pressure. The pressure associated with any one gas in a mixture is called the

partial pressure

.

Water vapor is a gas, and its partial pressure in air is called the

vapor pressure

.

Symbol

e

is used for vapor pressure. Units are pressure units: kPa.

Saturation

Air can hole any proportion of water vapor. For humidities greater than a threshold called the saturation humidity, water vapor tends to condense into liquid faster than it re-evaporates. This condensation process lowers the humidity toward the equilibrium (saturation) value. The process is so fast that humidities rarely exceed the equilibrium value.

Saturation

Thus, while air can hold any portion of water vapor, the threshold is rarely exceeded by more than 1% in the real atmosphere.

Air that contains this threshold amount of water vapor is

saturated

.

Air that holds less than that amount is

unsaturated

.

Saturation

The equilibrium (saturation) value of vapor pressure over a flat surface of pure water is given the symbol:

e s

For unsaturated air,

e < e

s

Air can be slightly

supersaturated

(

e > e

s

). When there are no surfaces upon which water vapor can condense.

Saturation – Technical Definition

Water Vapor Sealed Container

Liquid Water

Flux of water molecules from liquid to vapor

Water Vapor Fluxes

Flux of water molecules from vapor to liquid

Saturation

Saturation exists when these two fluxes of water vapor are equal

Flux of water molecules from liquid to vapor Flux of water molecules from vapor to liquid

Saturation Vapor Pressure

Formula for e s (T) called the

Clausius-Clapeyron Equation

Approximation:

e s

e

0  exp   

L R v

   1

T

0  1

T

     Where e 0

R v

= 0.611 kPa, T = 273 K, = 461 J K -1 Kg -1 is the gas constant for water vapor. Absolute temperature in Kelvins must be used for T.

Clausius-Clapeyron Equation

This equation describes the relationship between temperature and saturation vapor pressure.

Because clouds can consist of liquid droplets and ice crystals suspended in air, we must consider saturations with respect to water and ice.

Teten’s Formula

Is an empirical expression for saturation vapor pressure with respect to liquid water that includes the variation of latent heat with temperature.

e s

e

0  exp  

b

T

(

T

 

T

2

T

1 )   B = 17.2694, T1 = 276.16 K, T2 = 35.86 K

Exercise

Calculate e s (T) for T = 0  C, 10  C, 20  C, 30  C, 40  C

Graph of Clausius-Clapeyron Equation

System of Dry Air + Water Vapor

Assume system is closed  i.e., no exchange of mass with environment

Dry air + water vapor

Saturation, Sub-Saturation, Super-Saturation

Super-saturated air Saturated air Sub-saturated air

Super-Saturation and Condensation

Suppose air becomes super-saturated “Excess” water vapor will condense

Supersaturation

Supersaturation occurs when e > e s Supersaturation is a temporary state Water vapor condenses until state of supersaturation is relieved

Humidity Variables

Mixing Ratio

the ratio of mass of water vapor to mass of dry air is called the mixing ratio,

r

or

w

. It is given by:

w

m m d v

(W&H 3.57) If neither condensation or evaporation take place, w of a parcel remains constant. Therefore, it is a

conserved

quantity.

Units are g/g but is usually presented as g/kg, but when solving numerical problems, must be expressed as a dimensionless quantity: kg/kg or g/g.

Humidity Variables

Mixing Ratio

the ratio of mass of water vapor to mass of dry air is called the mixing ratio,

r

or

w

. It is given by:

r

w

 

P

 

e e

(Stull 5.3) Where

ε

=

r d /r v

= 0.622 g vapor/g dry air is the ratio of gas constants for dry air to that for water vapor.

r

is proportional to the ratio of partial pressure of water vapor (

e

) to partial pressure of the remaining gases in the air (

P-e

).

Humidity Variables

The

saturated mixing ratio,

is where e s

r s ,

is used in place of e. Units are g/g but is usually presented as g/kg: = grams of water vapor per kilogram of dry air.

Humidity Variables

Specific Humidity

The ratio of mass of water vapor to mass of total (moist+ dry) air,

q

, to a good approximation is given by:

q

m v m v

m d

w

1 

w

  

e P

(Stull) (W&H)

Humidity Variables

Absolute Humidity

The concentration of water vapor in air is called the

absolute humidity

, and has units of grams of water vapor per cubic meter (g/ m 3 ).

Because absolute humidity is essentially a partial density, it can be found from the partial pressure using the ideal gas law for water vapor: 

v

R v e

T

e P

   

d

Humidity Variables

Relative Humidity

The ratio of actual amount of water vapor in the air compared to the equilibrium (saturation) amount at that temperature is called the relative humidity.

RH

100 % 

e e s

q q s

  

s

r r s

Cooling a Parcel -- Constant Pressure

Reminder

Recall

e p

n v n

where n v = number of moles of water vapor and n = total number of moles 

e

   

n v n

  

p

i.e.,

e

is proportional to

p

.

Cool the system at constant pressure Closed system  n v and n remain constant  e remains constant

e

Start with Sub-Saturated Air

Cool air at constant pressure

e

Cool at Constant Pressure

e

Cool at Constant Pressure

e

Cool at Constant Pressure

e

Cool at Constant Pressure

e

Cool at Constant Pressure

e

Saturation Achieved

Continue to cool air

e

Super-Saturation!

Dew

Dew forms when super-saturation occurs near a surface, e.g., a blade of grass

DEW

Dew Point (T

d

)

Definition: The temperature at which saturation would first be achieved if the air were cooled at

constant pressure

e

Temperature and Dew Point So, T d is the temperature that satisfies e s (T d ) = e.

T d T

Note

If the T d < 0 occurs,

frost

 C and super-saturation forms  Water vapor turns directly to ice Note: Frost is not frozen dew!

Frost

Relative Humidity (RH)

RH

 100

w w s

where

w

is the mixing ratio and

w s

the saturation mixing ratio is

Relative Humidity Approximation

RH

 100

e e s

Simpler, as e s is a function of T only.

Exercise

Let T = 20.0

 C and e = 12.0 hPa Calculate RH using the approximate form  First, calculate e s (T)

e s

( 20 

C

)  6 .

112

hPa

 exp 17 .

67  20 .

0 

C

20 .

0 

C

 243 .

5 

C

 23 .

4

hPa RH

 100 12 .

0

hPa

23 .

4

hPa

 100  0 .

51  51 %

Increased Accuracy

For greatest accuracy, use the exact form of RH and use tabulated values of w s Best source:

Smithsonian Meteorological Tables (SMT)

Supersaturation

When condensation is occurring on a surface, a thin layer of air next to the surface is supersaturated  i.e., RH > 100% Technically, T d occurring > T where condensation is However, T d – T is quite small and cannot be measured by standard instruments So, for practical purposes, T d  T

Adiabatic Cooling

(Adiabatic expansion due to falling pressure)

Again, e

n v n p

Closed system  n v /n is constant But,

p

is decreasing Therefore,

e

is decreasing

RH of Expanding Parcel

Recall,

RH

 100

e e s

e

is decreasing due to expansion But, parcel is cooling  e s is also decreasing

It turns out that e s decreases faster than e

z

e and e

s

for a rising parcel

e decreases as parcel rises

e s

decreases faster than

e

e e s

z

e and e

s

for a sinking parcel

e s e

RH and Adiabatic Processes

 RH of a

rising

parcel

increases

condensation can occur if parcel can be lifted sufficiently  RH of a

sinking

parcel

decreases

condensation will not occur if air is sinking

Lifting Condensation Level (LCL)

Definition: Level at which saturation is first achieved if an air parcel is lifted adiabatically The LCL is usually an accurate indication of the height of the cloud base

z

LCL

LCL

e e s