Transcript Document

Lunch & Learn:
How to Prepare
Healthy Snacks!
When: Wednesday, June 27th @Noon
Where: Tech Center Lecture Room
Space is limited, you must sign up to attend.
Lunch will be provided, menu choices below.
Presented By
Please complete bottom portion and return to
Cheryl Rork to reserve your spot.
*Attend and earn 5pts towards Healthy Horizons engage goal.
Self report online: My Programs/Upcoming Events or call 1-888-VIVERAE
Lunch & Learn Sign Up: Healthy Snacks!
(Spaces limited, calendar invite will be sent to confirm your registration)
Please complete & return to Cheryl Rork,(x8290) by 6/15/12
Associate Name:
Date:
Menu Choice:
House Salad
with Chicken
(Roma tomato, english cucumber, garbanzo beans, parmesan cheese, sunflower seeds over field greens with
house made red wine vinaigrette)
Caeser Salad
with Chicken
(Roma tomatoes, Parmesan cheese, spring greens, whole wheat croutons, and house made Caesar dressing.)
Cobb Salad
(Grilled chicken, turkey bacon, blue cheese, Roma tomato, English cucumber, on field greens with house made red
wine vinaigrette.)